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Los mejores restaurantes casuales en East Atlanta

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

150 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante The Pub @ EAV
3.8
Excelente(1)
Precio: Moderado
• Pub • Este de Village Atlanta
The Pub @ EAV at 469 Flat Shoals Ave. SE, is a collaboration between owner Kasie Scott & Atlanta chef Mike LaSage. The bar and restaurant will feature a rotating, seasonal, shareable, à la carte menu of globally-inspired, creative, and delicious dishes served in a casual setting at an affordable price point. In addition to fostering a sense of community within the restaurant, The Pub aims to support the East Atlanta neighborhood by offering a special menu with a selection of dishes available at cost for guests to purchase for unhoused community members.The Pub at EAV is centrally located at the top of the Flat Shoals Ave main street. The layout of the restaurant has maintained a traditional pub aesthetic while offering more comfortable seating for any party large or small. Families and friends of the East Atlanta Village we welcome you to The Pub!
Una foto del restaurante 9 Mile Station
4.6
Excepcional(789)
Precio: Moderado
• Americana • Midtown
Reservado 110 veces hoy
9 Mile Station is located right off the Atlanta Beltline on the rooftop of Atlanta's historic Ponce City Market. Offering creative American grill cuisine with regional influences, our menus change regularly based on seasonality and product availability. The 9 Mile Station dining room incorporates an open-style kitchen where you can observe our chefs during your visit. Enjoy one of the best views of the Atlanta Skyline with our unrivaled cocktails here on The Roof at Ponce City Market!
Una foto del restaurante Beetlecat
4.6
Excepcional(3131)
Precio: Caro
• Pescados y Mariscos • Inman Park
Reservado 68 veces hoy
Featuring raw oysters and fresh seafood with international influences from executive chef Eddie Barrett, BeetleCat is a trendy restaurant and bar in Atlanta’s Inman Park neighborhood. The menu transports you to the New England coast at the upstairs dining room and oyster bar, while the downstairs Den lends itself to a 70s surf shack. Enjoy fresh air on one of the two patios, both upstairs and downstairs. BeetleCat is open nightly for dinner and offers brunch in the Den on Saturdays and Sundays.
Una foto del restaurante no. 246
4.8
Excepcional(3791)
Precio: Moderado
• Italiana • Decatur
Reservado 71 veces hoy
Los chefs Ford Fry y Drew Belline le ofrecen gastronomía de inspiración italiana elaborada con productos de origen local en no. 246. El menú ofrece sencillas preparaciones cocinadas a la leña que destacan la calidad de los ingredientes frescos de origen local. El no. 246 ofrece una visión única y personal del restaurante en la barra del chef que ofrece a los comensales vistas a la cocina. Por 50 USD por persona (para grupos de hasta cuatro personas) la cocina confeccionará un menú especial de cuatro tiempos con los mejores ingredientes de la temporada. Favor de consultar el sitio web para más detalles sobre esta experiencia culinaria y para mayor información sobre grupos más grandes.
Una foto del restaurante Superica- Krog
4.7
Excepcional(37)
Precio: Moderado
• Tex-Mex • Old Fourth Ward
Reservado 64 veces hoy
Superica – “where sunshine spends the winter” – also known as Tex-Mex cuisine served in an Old-West-inspired atmosphere alongside music inspired by Austin.The cuisine is a combination of 1950s Tex-Mex and the wood grill that has taken the food to another level by way of fajitas and more. An “evolved Tex-Mex menu,” includes the classics: tacos, nachos, tamales and enchiladas plus more intricate dishes such as wood-grilled fajitas and shrimp tacos always served with just-made flour tortillas, all while paying homage to the traditions and recipes that have been a part of the Texas culture for decades.
Una foto del restaurante Ecco Midtown
4.5
Increíble(5039)
Precio: Caro
• Europea • Midtown
Reservado 16 veces hoy
Desde que Esquire otorgó a Ecco el título de "Best New Restaurant in America" en el 2006, este se ha convertido rápidamente en uno de los restaurantes más reconocidos y famosos de Atlanta y el sureste de los EE.UU. El interesante menú europeo de temporada presenta deliciosas tablas de carnes y quesos con numerosas selecciones, pastas caseras, auténticas pizzas horneadas a la leña y sabrosos postres. El restaurante ofrece también una fascinante carta de vinos reconocida en todo el país, formada por botellas de reconocidos viñedos europeos y boutique, de las cuales muchas son selecciones exclusivas de Ecco. Ecco es completamente único y cómodo, ya que cuenta con un galardonado diseño donde se halla un bar de gran tamaño, un amplio patio al aire libre y un hermoso e imponente salón comedor principal. Seguramente Ecco se convertirá en uno de los sitios gastronómicos favoritos del comensal en el Midtown, ya sea que desee realizar una fiesta grande, una cena romántica o tan solo comer un poco en el bar.
Una foto del restaurante AG, Modern Bar and Steakhouse
4.6
Excepcional(1179)
Precio: Caro
• Cortes de carne • Centro de la ciudad
Reservado 18 veces hoy
AG, Modern Bar & Steakhouse offers a modern steakhouse experience inspired by Southern hospitality. Open seven days a week and serves breakfast, brunch, lunch and dinner as well as classic and creative cocktails. For dinner, the menu of grilled steaks and seafood features food sourcing that is sustainable and responsible. AG, Modern Bar & Steakhouse is located on the second level at The Ritz-Carlton, Atlanta (downtown) at the corner of Peachtree & Ellis streets, within easy walking distance of many of the downtown hotels & the major office buildings.
Una foto del restaurante Buena Vida Tapas Bar
4.5
Increíble(699)
Precio: Moderado
• Tapas / Botanas • Old Fourth Ward
Reservado 63 veces hoy
"Buena Vida Tapas & Sol is a restaurant on Atlanta's Beltline in Old Fourth Ward inspired by Southern Spain run by General Manager Lorenzo Masini and owned by local restaurateurs Adam Berlin & Juan S. Calle. Fun and approachable Spanish tapas by Executive Chef Jaime Guzman are served in an airy, beautiful space with a large indoor bar and Beltline-facing patio. This Atlanta concept is located in the corner of the North & Line apartments, just down the Beltline ramp from New Realm Brewing (or driving accessed down N Angier Ave NE from North Avenue, behind Ponce City Market). @buenavidatapas on IG to stay up to date."We offer 2-hour parking validation at North & Line apartments. Please call 404.948.2312 for directions or if you'd like to book a party over 10 please email events@buenavidatapas.com
Una foto del restaurante Grana
4.7
Excepcional(1447)
Precio: Caro
• Italiana • Buckhead
Reservado 55 veces hoy
*Please note our rooftop and front patio seating is on a first come fist serve basis* We will do our very best to accommodate all outdoor requests based on availability. Chef Pat Pascarella crafts authentic Southern Italian dishes inspired by the home cooked meals of his childhood. Our menu features wood-fired Neapolitan pizza, meatball flights, handmade Italian pasta, wood-fired steak, fish and chicken.Join us for brunch from 11:30am to 3:00pm every Saturday & Sunday featuring specialty dishes.
Una foto del restaurante Whiskey Bird
4.7
Excepcional(303)
Precio: Moderado
• Americana • Morningside-Lenox Park
Reservado 40 veces hoy
Whiskey Bird is a casual spot in Atlanta’s Virginia Highland/Morningside neighborhood serving Pacific Rim-inspired dishes and classic cocktails. What's popular? Our crispy brussels sprouts, yakitori, gyoza tacos, chopped salad, poke bowl, WB burger, panko-crusted chicken, and Thai steak and noodle salad all top the list. For brunch, our jumbo breakfast burritos, Hong Kong chicken and waffles, "bao benedict", and avocado toast always seem to hit the spot.Our outdoor seating is on an enclosed and heated patio.

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