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Los mejores restaurantes casuales en Bel-Air

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328 restaurantes cercanos disponibles

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Una foto del restaurante Craig's
1. Craig's
4.8
Excepcional(1082)
Precio: Muy caro
• Californiana • West Hollywood
Reservado 80 veces hoy
Reservations accepted two weeks in advance.Serving American fare from upscale comfort food to vegan specialities in the heart of the West Hollywood Design district. Craig's offers covered and heating patio seating, indoor and bar seating. Reservations are recommended, but walk-ins accepted and our bar features our full dinner menu.
Una foto del restaurante The Hideaway
2. The Hideaway
4.5
Increíble(979)
Precio: Caro
• Mexicana contemporánea • Beverly Hills
Reservado 69 veces hoy
Hidden inside the Rodeo Collection in the heart of Beverly Hills, The Hideaway features a beautiful outdoor patio, intimate indoor private cabanas, and an exquisite bar. Join us for a culinary journey filled with the rich and vibrant flavors of Mexico, complemented by our handcrafted margaritas.
Una foto del restaurante Bacari Sherman Oaks
3. Bacari Sherman Oaks
4.8
Excepcional(1419)
Precio: Caro
• Italiana • Sherman Oaks
Reservado 185 veces hoy
Bacari Sherman Oaks is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 6th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our loungey indoor Parlour Room, our bright and airy Sunroom, or in one of our many comfortable outdoor patios, all marked with rustic mediterranean decor. You will feel like home when dining at Bacari Sherman Oaks.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari Sherman Oaks is the go-to spot for our neighbors, and we look forward to hosting you soon!
Una foto del restaurante Casa Vega
4. Casa Vega
4.6
Excepcional(437)
Precio: Caro
• Mexicana • Sherman Oaks
Reservado 82 veces hoy
Casa Vega, in Sherman Oaks, opened its doors in 1956 and has been serving the people of Southern California ever since. Local residents, and even celebrities, have flocked to the family-run Mexican restaurant currently run by Christy Vega Fowler, daughter of original owner, Rafael Vega. While the decor is modern, the menu still reflects traditional Mexican menu staples. The extensive menu allows for every person to find something to enjoy. Homemade house guacamole, or one of the many soup or salad options, make for a great starter. The entree options are plentiful. Casa Vega serves everything from traditional chicken mole, a plethora of burrito options, combination plates and specialty options, such as carne chile Colorade and the signature Casa Vega molcajete. Vegan and vegetarian options are also available. Top off your meal at Casa Vega with a delicious house margarita or mojito.
Una foto del restaurante Bacari Beverly Hills
5. Bacari Beverly Hills
4.7
Excepcional(138)
Precio: Caro
• Mediterránea • Beverly Hills
Reservado 117 veces hoy
Bacari Beverly Hills is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 7th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special. Our team provides warm hospitality in our large, open indoor space & our charming patios, all marked with rustic mediterranean decor. You will feel like home when dining at Bacari Beverly Hills. We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari Beverly Hills is the go-to spot for our neighbors, and we look forward to hosting you soon!
Una foto del restaurante La Pizza & La Pasta - Eataly LA
6. La Pizza & La Pasta - Eataly LA
4.4
Increíble(1714)
Precio: Moderado
• Italiana • Century City
Reservado 76 veces hoy
While pizza and pasta are just the tip of the Italian iceberg, there is a reason these two culinary staples are the most beloved exports from Italy. At La Pizza & La Pasta, enjoy our seasonal selection just steps away from where our expert pasta chefs and dough-slinging pizzaioli (pizza makers) create dishes before your eyes.
Una foto del restaurante Gracias Madre - West Hollywood
7. Gracias Madre - West Hollywood
4.7
Excepcional(6626)
Precio: Caro
• Mexicana • West Hollywood
Reservado 118 veces hoy
La misión del restaurante es celebrar y servir la presencia de la madre que reina sobre todas las personas, en sus corazones, en la tierra y en todos aquellos que nutren al ser humano. Se sirve una gastronomía inspirada en las cocinas de México, con ingredientes orgánicos cultivados en la zona. El restaurante da la bienvenida a sus visitantes a sentarse en la mesa del amor. El concepto que respalda al restaurante Gracias Madre fue concebido durante las visitas a las familias de los empleados del restaurante en México. Se trataba de ofrecer alimentos orgánicos mexicanos a las comunidades a las que se atiende, y a la vez honrar a las madres que trabajan incansablemente en la cocinas de México y que muchas veces viven lejos sus maridos e hijos mientras trabajan en el restaurante en California. El restaurante Gracias Madre está inspirado en algunas de las recetas de estas familias y en el amor de sus madres, y sirve comida orgánica, de granja, con ingredientes obtenidos de productores locales, llenos de sabor y amor, con un menú encabezado por la chef ejecutiva Chandra Gilbert y una propuesta de cocteles elaborados en base a agave, preparados por el director de bebidas Jason Eisner.
Una foto del restaurante LULU - Los Angeles
8. LULU - Los Angeles
4.8
Excepcional(184)
Precio: Moderado
• Californiana • Westwood
Reservado 24 veces hoy
Conceived with legendary chef and food activist Alice Waters and led by acclaimed chef, writer, and cookbook author David Tanis, Lulu is a shared celebration of good food that is good for the planet. Lulu is a restaurant committed to prioritizing sustainability through local, regenerative food and design. Our mission focuses on procuring food directly from small, nearby farms practicing regenerative organic agriculture, which results in wholesome, delicious food grown using methods that combat the climate crisis.Our restaurant is named after a wise Provencal cook, Lulu Peyraud, whose cooking and hospitality at Domaine Tempier in Bandol, France has always inspired David and Alice. ​
Una foto del restaurante Bacari W. 3rd
9. Bacari W. 3rd
4.7
Excepcional(2519)
Precio: Caro
• Italiana • West Hollywood
Reservado 97 veces hoy
Bacari W. 3rd is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 4th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our comfortable, indoor dining room, our beautiful outdoor garden patio, and spacious indoor-outdoor bar, all marked with rustic mediterranean decor. You will feel like home when dining at Bacari W. 3rd.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari W. 3rd is the go-to spot for our neighbors, and we look forward to hosting you soon!
Una foto del restaurante AOC - 3rd Street
10. AOC - 3rd Street
4.7
Excepcional(5128)
Precio: Moderado
• Californiana • Beverly/Fairfax/La Brea/Third St.
Reservado 34 veces hoy
El restaurante A.O.C. ofrece pequeños platillos elaborados con ingredientes locales de estación. La chef Suzanne Goin propone cocina francesa y californiana con toques mediterráneos. La carta de vinos, supervisada por Caroline Styne, incluye 24 vinos por copa y 150 etiquetas, provenientes de bodegas biológicas, biodinámicas o sostenibles. También hay un bar bien surtido con licores de calidad y cocteles de la casa. Se recomienda reservar mesa.

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