Los mejores restaurantes de brunch en Mont Albert

The inaugural Pasta and Vino night was last night. I chose the Gnocchi Pollo Funghi – chicken, mushroom, garlic cream sauce with gnocchi Shark Point Estate - Pinot Noir (for Pollo Funghi). Very satisfying and a plentiful serving. Maybe a touch more sauce would’ve been great. I also ordered a serve of the focaccia which is served warm with balsamic vinegar, oil and salt. Service was outstanding from both waitstaff. Looked to be busy with all tables having a reserved sign on them so do book ahead!

Great looking space - light, bright, high ceilings, stylish, spacious. Greeted with a smile as soon as we walked in and service was professional and friendly. Fantastic presentation of food, and meals were delicious, though probably a little pricier than what I would usually pay, but given the taste was so good I can justify. Sweet selection in display cabinet looked amazing. My recommendation would be to have some small savoury items also available for those looking for a light meal only. Will return!

Thank you to the Team at Osteria 20 for an enjoyable evening with a group of friends. You certainly went over and above to make us happy with the experience. We’ll be back! Thanks

Everything was perfect. every dishes were incredible, all of staffs are very kind. Love this place

It was raining the day f our booking and while there were plenty of seats available we were seated in the “outdoor” or “undercover” area and rain was coming through