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Los mejores restaurantes auténticos en North Corona

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Una foto del restaurante Mythos Authentic Greek Cuisine
1. Mythos Authentic Greek Cuisine
4.8
Excepcional(44)
Precio: Caro
• Griega • Bayside
Reservado 9 veces hoy
Mythos Authentic Hellenic Cuisine serves traditional Greek fare in a cozy environment that welcomes friends and family members of all ages. Located in Flushing, New York, the venue features a classic ambiance and allows guests to indulge in the sights, smells and tastes of the ancient world. On the menu at Mythos Authentic Hellenic Cuisine, you will find such items as roast chicken, grilled shrimp, grilled quail, lean pork chops, New York steak, veal chops, saut�ed codfish and halibut steak. If you're interested in sharing a plate with the whole table, try the combination specials at Mythos Authentic Hellenic Cuisine. The fried combination comes with calamari, keftedes and fried vegetables for the whole family to share. The char-gilled combination allows you to taste samplings of octopus and whole calamari.
Una foto del restaurante Sushi Noz
2. Sushi Noz
4.9
Excepcional(34)
Precio: Muy caro
• Sushi • Upper East Side
Reservado 11 veces hoy
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
Una foto del restaurante Gyu-Kaku Japanese BBQ - Flushing, NY | Chinatown of Queens
3. Gyu-Kaku Japanese BBQ - Flushing, NY | Chinatown of Queens
4.9
Excepcional(877)
Precio: Caro
• Japonesa • Flushing
Reservado 61 veces hoy
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Una foto del restaurante Cafe d'Alsace
4. Cafe d'Alsace
4.7
Excepcional(3723)
Precio: Moderado
• Francesa • Upper East Side
Reservado 94 veces hoy
El Cafe D'Alsace tiene al chef Philippe Roussel, que anteriormente trabajó en el Chelsea Bar and Bistro y el Montparnasse. Este chef es de origen bretón pero conoce bastante de la Alsacia, con platos suyos como la tarte flambée (cebolla y tocino), el guisado (con repollo) y la choucroute con cerdo y marisco. El establecimiento también ofrece un extravagante menú de cervezas.
Una foto del restaurante Toloache - Upper East Side
5. Toloache - Upper East Side
4.8
Excepcional(1652)
Precio: Caro
• Mexicana • Upper East Side
Reservado 56 veces hoy
Toloache le da la bienvenida. Es un bistro mexicano contemporáneo propiedad del chef Julian Medina, y se localiza en el áreas de Upper East Side, Nueva York. Toloache es el nombre de una planta floral famosa en México por su uso en pociones de amor. Los propietarios esperan que al comer en este restaurante también caiga bajo el hechizo de la gastronomía creativa del chef Medina, la cual incorpora ingredientes naturales y de temporada, además de más de una docena de chiles diferentes. Junto al menú mexicano auténtico y una carta excepcional de tequila, el establecimiento cuenta con elementos decorativos importados desde México. Toloache espera verlo pronto.
Una foto del restaurante Noz Market
6. Noz Market
4.6
Excepcional(26)
Precio: Muy caro
• Sushi • Upper East Side
Reservado 11 veces hoy
Noz Market first opened its doors in October 2020, providing New Yorkers with a resource for high-end seafood, Japanese accoutrements, and delicious prepared sushi and sashimi.‍Past the hand roll bar and market front, a bamboo-lined hallway gives way to an intimate 10-seat counter where guests choose from two menu options: the Classic Menu ($90/person) and the Chef's Menu ($155/person). Lunch Omakase ($90/person) is available from Friday-Sunday.At our table seating, we offer an la carte menu of plated dishes, many of which also appear on our delivery menu.Reservations for our omakase counter and back tables are now available seven days a week. We look forward to hosting you!
Una foto del restaurante Sandro's Restaurant
7. Sandro's Restaurant
4.9
Excepcional(1052)
Precio: Muy caro
• Italiana • Upper East Side
Reservado 39 veces hoy
Sandro's, a cherished family-run establishment, offers an authentic Roman dining experience. Chef Sandro Fioriti crafts timeless Roman dishes, while his wife Anna and son Sandro Jr. oversee the restaurant's day to day operations. Eschewing flashy decor and modern tunes, Sandro's ambiance transports guests to Italy, with its traditional cuisine and exclusively Italian wine selection, constantly evolving to delight wine enthusiasts.WHEN BOOKING PLEASE NOTE THE SEATING OPTION YOU ARE BOOKING FOR. BAR is for seats at the BAR, and DINING ROOM is for tables in the restaurant. We will do our best to accommodate any seating requests but cannot guarantee accommodation. As a busy establishment with limited space, we kindly ask that large strollers may be turned away to ensure a comfortable dining experience for all our guests.If you have any questions or concerns, please feel free to call us. We appreciate your understanding and cooperation.
Una foto del restaurante Oda House - Upper East Side
8. Oda House - Upper East Side
4.6
Excepcional(400)
Precio: Moderado
• Georgiano • Upper East Side
Reservado 11 veces hoy
Oda House Offers authentic Georgian cuisine and natural wines. A liberal use of spices, kebabs, khinkali (oversized meat-and-cheese dumplings), mtsvadi, khachapuri (Georgian cheese bread) and adjaruli (Cheese boat) typify the kitchen’s preparations. But, more classic dishes may reveal satsivi, or boiled chicken, served cool in a warmly spiced and seasoned walnut sauce, accompanied by gomi. Oda House uses mostly fresh and organic ingredients sourced from local farms. Menu has plenty of vegan and Gluten-free choices.Maia Acquaviva, managing partner and executive Chef of Oda House, brings Georgian cuisine and a dose of Georgian culture and pride to NY. The passion she had from an early age to cook blossomed. Maia said, “Words cannot fully express how grateful I am for the opportunities that have been presented to me.” Her life motto is: If you want something with all your heart, the entire universe mobilizes around you to make your wishes come true!
Una foto del restaurante Maiella - LIC
9. Maiella - LIC
4.6
Excepcional(2500)
Precio: Caro
• Italiana • Long Island City
Reservado 45 veces hoy
El establecimiento Maiella, un restaurante informal y elegante, está ubicado en la pintoresca zona costera de Long Island City y sirve auténticos platillos italianos con un toque moderno y los ingredientes más frescos. El establecimiento Maiella está localizado en la base del emblemático letrero de Pepsi, en el parque estatal Gantry, y cuenta con espectaculares vistas a la ciudad. Diseñado por una firma líder de arquitectura de Nueva York, Bluarch, este espacio rústico cuenta con asientos para hasta 180 comensales en el interior y para casi 100 comensales en la terraza al aire libre. La terraza está frente a Manhattan y al parque estatal Gantry y dispone de vistas al Empire State Building, al edificio Chrysler y al letrero de Pepsi de 24 metros. El establecimiento ofrece salones comedores privados y espacio para grandes grupos.
Una foto del restaurante Blue Mezze Bar
10. Blue Mezze Bar
4.5
Increíble(695)
Precio: Caro
• Mediterránea • Upper East Side
Reservado 42 veces hoy
Traditional food in a modern setting.Vibes of Mediterranean all around you while you taste the selected mezzes and sipping your drink. The Blue will leave your eyes and palate rejuvenated.

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