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Best Authentic Restaurants in Laveen

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22 restaurants available nearby

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A photo of Chico Malo - Phoenix restaurant
1. Chico Malo - Phoenix
4.6
Exceptional(1979)
Price: Moderate
• Mexican • Central Phoenix
Booked 44 times today
Chico Malo, a lively take on Mexican cooking, is located in the middle of it all at CityScape. These rebels are bringing the heat to DTPHX during lunch, dinner and weekend brunch with an array of flavor combinations from all over Mexico. Expect highlights including USDA Prime Carne Asada, Street Corn, Smoked Duck Breast Al Pastor and authentic favorites like Pozole and Green Chile Chicken. Diners can also enjoy fresh made guacamole to accompany a craft cocktail at the indoor/outdoor bar while soaking in the downtown views.
A photo of Latha Restaurant restaurant
2. Latha Restaurant
4.6
Exceptional(180)
Price: Expensive
• Contemporary American • Downtown Phoenix
Booked 19 times today
LATHA, Swahili for flavor, celebrates Africa and the diaspora’s rich and diverse cuisines. The menu curated by Executive Chef Digby Stridiron honors the interconnected journey of the foodways and culture of Africa, Brazil, the Caribbean, and the Southern United States. Our contemporary pan-African kitchen respects historical recipes and crafts cuisine from thoughtfully sourced seasonal ingredients that reveal the connections between Africa and the diaspora. It is a journey of discovery along the trails of our ancestors, telling the authentic stories of the foodways and how they have shaped eating habits and cuisine worldwide. We invite guests to join us on a flavorful journey of discovery and appreciation. LATHA, in downtown Phoenix, in Heritage Square, is a place to have a shared immersive experience with friends or family while enjoying food, drinks, music, and culture in our dining room, bar, or outside patio. As a collective, we EAT, DRINK, and VIBE!
A photo of Bacanora restaurant
3. Bacanora
4.8
Exceptional(190)
Price: Very Expensive
• Mexican • West Phoenix
Booked 25 times today
Nestled in the heart of historic Grand Avenue, Bacanora defies tradition with its ambiance, intimacy, and flavors. Born from the visionary mind of James Beard award-winning Rene Andrade, Bacanora isn’t just a restaurant; but rather an experience. Rene and his team have shaped Bacanora into a haven for those seeking a taste of home and a warm hug with hospitality. Sticking to the roots of Sonoran cuisine, everything is carefully crafted over open flame y puro amor at Bacanora. If he’s up, then Phoenix is up!​RESERVATIONS FOR MARCH WILL BECOME AVAILABLE TO BOOK ON FEBRUARY 1ST AT 9:00AM!You may still experience a wait time upon arrival due to reservations being booked back-to-back at all tables. Please practice patience and understanding if this occurs because we are working as hard as possible to get everyone sat on time and to have a great experience.Parking can be found in the parking lot across McKinley from the restaurant, it is reserved for guests of Bragg’s and neighbors.
A photo of Huarachis Taqueria restaurant
4. Huarachis Taqueria
4.8
Exceptional(70)
Price: Expensive
• Mexican • West Phoenix
Booked 33 times today
Huarachis Taqueria is the vibrant sister restaurant of Bacanora PHX, founded by James Beard Award-winning Chef Rene Andrade and his talented team. This isn’t your typical taqueria—it’s a place where authentic flavors meet creative cocktails and a diverse menu featuring tacos, huaraches, tortas, and hearty platters. Here, you can even treat yourself to our fun twist on dessert with concha ice cream. Huarachis Taqueria is more than a restaurant; it’s a gathering spot for the community, designed to feel like you’re at a friend’s backyard hangout. With a soundtrack of cumbia, corridos, merengue, salsa, rap, and R&B, it’s the perfect place to unwind, savor great food, and enjoy good company.
A photo of Miel de Agave - Phoenix restaurant
5. Miel de Agave - Phoenix
4.1
Excellent(282)
Price: Expensive
• Mexican / Southwestern • Downtown Phoenix
Booked 60 times today
Miel de Agave is a vibrant Mexican/Southwestern fusion restaurant in downtown Phoenix. The reviews rave about its unique and creative menu, excellent service, and lively ambiance. One reviewer even praises its 'authentic flavors.' The restaurant's mission to provide an unforgettable experience through world-class food and drinks, live music, and art resonates with its guests.
A photo of Casa de Julia Restaurant Bar restaurant
6. Casa de Julia Restaurant Bar
4.4
Awesome(46)
Price: Expensive
• Contemporary Mexican • Downtown Phoenix
Booked 10 times today
Casa de Julia: A Taste of Mexico in the Heart of PhoenixStep into Casa de Julia, where the flavors, warmth, and traditions of Mexico come to life.The menu features a variety of dishes made with fresh, high-quality ingredients, offering something for everyone. Whether you're stopping by for a quick lunch, a cozy dinner, or a special celebration, Casa de Julia provides a welcoming atmosphere with vibrant décor and an open kitchen that brings the experience to life.More than just a meal, Casa de Julia is a place to gather, connect, and savor the flavors of Mexico.Bienvenidos a Casa de Julia.
A photo of Lom Wong restaurant
7. Lom Wong
4.8
Exceptional(86)
Price: Expensive
• Thai • West Phoenix
Booked 21 times today
Esquire | Best New Restaurants 2023 James Beard Semifinalist | 2023 and 2025 Phoenix New Times | Best Thai Restaurant 2023/2024 Lom Wong celebrates the diverse people and cultures of Thailand by cooking the types of food that one would find in villages and small towns across the different regions of the country. Additionally, we tell the stories of the amazing people who honored us teaching us their recipes. Our goal is to show another side of the cuisines of Thailand by being true to ingredients, techniques, and flavors. We hand-pound our curry paste, hand-squeeze coconut milk, and are sincere to the flavors Thailand. Additionally, we offer a fantastic natural wine list and cocktails that showcase unique Thai ingredients. Lom Wong is run by Yotaka and Alex Martin.
A photo of Chilte restaurant
8. Chilte
4.7
Exceptional(345)
Price: Expensive
• Contemporary Mexican • West Phoenix
Booked 13 times today
Bon Appétit's | 24 Best New Restaurants in America 2023.We come from street beginnings, with off the cuff new wave riffs, and somewhat experimental Mexican cuisine. Finding common threads through food, time, and place we bringing inspirations from our childhoods, the southwest, and shared cultures to the plate.Inspired by tradition and driven with creative intention we are authentically us and genuinely yours - AlwaysChef Lawrence Smith
A photo of POMO Pizzeria Napoletana - Downtown Phoenix restaurant
9. POMO Pizzeria Napoletana - Downtown Phoenix
4.7
Exceptional(393)
Price: Moderate
• Pizzeria • Downtown Phoenix
Booked 11 times today
Pomo Pizzeria, in downtown Phoenix, dishes out authentic neapolitan-style pizza in an intimate and inviting restaurant. The extensive pizza menu bulids from a base of tomato sauce, fresh basil and mozzarella. Options include the diavola, with spicy salami, the contadina, with mushrooms, artichokes, onion, pepper and black olive, and the tirolese, with brie and smoked prosciutto. With the dietary needs of their guests in mind, Pomo Pizzeria can make any pizza vegan or gluten-free. Oven-baked pastas, fresh soups and salads are also great choices at Pomo, as are mouthwatering appetizers, like eggplant parmesan, handmade meatballs and a trio of tasty bruschetta.With its mastery of fresh ingredients and handcrafted fare, it is easy to understand how Pomo Pizzeria's delicious neapolitan dishes and pizza have delighted fans of both simple and fine Italian cuisine.
A photo of The Old Spaghetti Factory - Phoenix restaurant
10. The Old Spaghetti Factory - Phoenix
4.5
Awesome(66)
Price: Moderate
• Italian • West Phoenix
Booked 39 times today
Dining at The Old Spaghetti Factory is an experience. For decades, they have invested meticulous attention to their unique designs and authentic vintage décor. Every location is adorned with antique lighting, intricate stained glass displays, large colorful booths, and an old-fashioned trolley car for guests to dine in. It’s the perfect atmosphere for a family celebration, a large group event, or a special dinner date. A family business since 1969, their founding philosophy — “a memorable dining experience doesn’t have to cost a lot of money” — is perhaps more relevant now than ever. Every entree is a "complete meal," served with hot freshly-baked sourdough bread, soup or salad, and ice cream for dessert at no extra charge.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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