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Los mejores restaurantes auténticos en Fisher Island

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235 restaurantes cercanos disponibles

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Una foto del restaurante Jaya at The Setai
1. Jaya at The Setai
4.6
Excepcional(5942)
Precio: Caro
• Asiática • South Beach
Reservado 166 veces hoy
Jaya, que significa "victoria" en sánscrito, fue el nombre elegido por nuestro equipo en honor al reconocido diseñador de interiores Jaya Ibrahim, quien diseño Jaya at the Setai, y además celebrar la primera década de la hospitalidad de inspiración asiática del hotel. El chef ejecutivo Mathias Gervais y el sous chef ejecutivo Vijayudu Veena han colaborado para crear destacados platillos de Tailandia, Vietnam, Corea, India, China y Japón.
Una foto del restaurante The Den
2. The Den
4.8
Excepcional(267)
Precio: Muy caro
• Sushi • South Beach
Reservado 3 veces hoy
Azabu Miami Beach, houses various experiences under one roof; tied together with the spirit of Omatenashi, the essence of Japanese hospitality. Beyond Azabu lies The Den, an exclusive hidden omakase room specializing in the art of Edomae Sushi helmed by Master Sushi Chefs. Located inside The Stanton Hotel, The Den at Azabu Miami Beach elevates the local culinary scene with authentic Japanese cuisine and transportive experiences. The Den serves Edomae Tokyo style sushi. The Den is a 18 seat counter, omakase style sushi restaurant, where Sushi chefs will guide guests through an authentic omakase experience. Most ingredients will be flown in directly from the Toyosu fish market in Tokyo. All guest must consume raw fish. Chef's do their best to accommodate dietary restrictions if informed in advance. The Den has 3 different menu offerings for guest to select upon booking. Strict 15 minutes grace period and 24 hour cancellation with no acceptions. Please see cancellation policy.
Una foto del restaurante Forte dei Marmi
3. Forte dei Marmi
4.6
Excepcional(2152)
Precio: Muy caro
• Italiana • South Beach
Reservado 47 veces hoy
Please note our dress code and table policy:*no shorts, sandals nor hats for men.*location of the table is not guaranteed, although we try our best to accommodate.*we gladly hold your reservation for a maximum of 15 minutes.Forte dei Marmi freshly procures and skillfully prepares the highest quality local organic produce, farm-raised prime meats, and wild-caught seafood and fish. With his worldwide experience, Andrea Reitano, brings together the sophisticated simplicity of Italian fine dining with slow food culture. To that end, the wine and cocktail program will focus on organic and biodynamic offerings.
Una foto del restaurante CALL ME GABY
4. CALL ME GABY
4.8
Excepcional(2499)
Precio: Caro
• Italiana • South Beach
Reservado 81 veces hoy
Welcome to Call me Gaby!Miss Gaby welcomes you to experience and enjoy beautiful and amazing cocktails crafted by our Mixologists- MISS GABY BAR 2nd floor upstairs is open everyday from 12.00am to 2.00am.- MISS GABY WILL BE OPEN ONLY FOR DRINKS AND THE BAR WILL BE FIRST COME FIRST SERVE.We are located at 22 Washington Avenue in Miami Beach. Enjoy gourmet pizza and casual fare in our magical setting South of Fifth.FOR RESERVATIONS SEND US A TEXT MESSAGE TO +1 7867477145WE WILL NOT TAKE ANY RESERVATION BY PHONE AND INSTAGRAM Our outdoor seating is NOT guaranteed. We Will seat guest upon availability .Due to the high volume of guest that we have, we ask for our table back in 2 hours up to 6 guests, to give other guest an opportunity to dine with us.
Una foto del restaurante La Grande Boucherie - Miami
5. La Grande Boucherie - Miami
4.5
Increíble(327)
Precio: Muy caro
• Francesa • South Beach
Reservado 4 veces hoy
Step into our Parisian Oasis, where the elegance of Art Nouveau meets the vibrant energy of Miami Beach. This one-of-a-kind brasserie offers an authentic French dining experience, blending the ambiance of a luxurious steakhouse with the charm of a Parisian bistro. Indulge in a menu of classic French dishes and bistro favorites, curated by Executive Chef Leonardo Pablo and his team. Our menu features prime cuts of meat, fresh seafood, and an extensive selection of wines. Begin your journey with a selection of Oysters or a Plateau de Fruits de Mer, followed by a succulent Steak Frites or our decadent Langoustine Gigante. End on a sweet note with a classic French dessert, like our exquisite Chocolate Mousse or Crème Brûlée. The elegant space boasts custom stained-glass windows, mosaic marble floors, and a stunning racetrack bar imported from France. Whether enjoying a romantic dinner or a lively gathering with friends, the ambiance is sure to transport you to the heart of Paris.
Una foto del restaurante CLAUDIE
6. CLAUDIE
4.6
Excepcional(273)
Precio: Muy caro
• Francesa • Brickell
Reservado 84 veces hoy
Located in the heart of Brickell, Miami, CLAUDIE is a French restaurant that captures the timeless elegance of the South of France. Inspired by "la cuisine du soleil," made famous by Roger Vergé, our menu showcases vibrant Mediterranean flavors with a modern bistronomy touch.Enjoy a curated wine and cocktail selection, crafted to complement every dish. Planning a private event? Our refined yet inviting space offers the perfect setting. Experience French dining at its finest, where elegance meets freedom in the heart of Brickell.
Una foto del restaurante Abbalé Telavivian Kitchen - South Beach
7. Abbalé Telavivian Kitchen - South Beach
4.8
Excepcional(216)
Precio: Caro
• Mediterránea • South Beach
Reservado 27 veces hoy
Embark on a culinary journey at Abbalé Telavivian Kitchen, where Miami's food scene meets modern Mediterranean cuisine.Founded by hospitality visionaries Executive Chef Sam Gorenstein and Pura Vida Founder Omer Horev, this culinary gem brings the essence of Israel to Aventura and South Beach. Abbalé Telavivian Kitchen originated in March 2021 in Miami Beach’s South of Fifth neighborhood and stands as a celebration of diverse culinary influences. Chef Gorenstein's expert touch fuses Latin flavors, while Horev's roots inspire a selection of mouthwatering Mediterranean dishes.
Una foto del restaurante Azabu Miami Beach
8. Azabu Miami Beach
4.7
Excepcional(930)
Precio: Caro
• Japonesa • South Beach
Reservado 4 veces hoy
Azabu Miami Beach offers an exclusive Japanese dining experience, blending two distinct culinary concepts. Whether dining in the main area or The Den, guests enjoy a curated selection of flavors that showcase the artistry and craftsmanship of Japanese cuisine.Azabu offers a fusion of traditional and innovative dishes that reflect the modern Japanese culinary landscape. Dishes are curated specifically for the Miami location, using only the freshest and finest ingredients sourced locally. Azabu’s chefs combine classic techniques with a creative twist, combining traditional and modern flavors, ensuring every dish is not only visually stunning but also packed with rich, bold flavors. With its elegant decor, attention to detail, and exceptional service, Azabu offers a luxurious and intimate dining atmosphere. The Den, focuses on an authentic Omakase sushi experience. Reservations for the Den are taken by Azabu Miami Beach website or Opentable "the Den" account separately.
Una foto del restaurante The Deck at Island Gardens
9. The Deck at Island Gardens
4.4
Increíble(961)
Precio: Muy caro
• Mediterránea • Centro de Miami
The Deck at Island Gardens is a chic waterfront dining destination celebrated for its exclusive island location and high-energy atmosphere complemented by premium bottle service and authentic Mediterranean culinary delights. Most famously known for its vibrant weekend dinner parties and sensational Friday to Sunday Brunch by Antoni Bachour, it's situated alongside a stunning mega-yacht marina, offering unparalleled panoramic views of Biscayne Bay and Downtown Miami’s iconic skyline.For reservations, please contact (786) 627 4949.
Una foto del restaurante Estiatorio Milos – Miami
10. Estiatorio Milos – Miami
4.8
Excepcional(4660)
Precio: Muy caro
• Pescados y Mariscos • South Beach
Reservado 52 veces hoy
Estiatorio Milos by Costas Spiliadis es reconocido por sus pescados y mariscos de calidad excepcional, su elegancia, sofisticación y visión refinada de la experiencia culinaria griega. Tras una intensa investigación de más de 35 años, Milos ha logrado construir relaciones duraderas con los agricultores, productores y pequeñas pesquerías familiares en las islas mediterráneas griegas, proveyendo a la cocina diariamente del pescado más fresco. La cocina abierta se complementa con una mesa donde se exhibe el pescado fresco en un mostrador tipo mercado, ofreciendo a los comensales una impresionante selección con más de una docena de variedades de pescado fresco servido por peso. La selección varía dependiendo de la temporada, así que los comensales pueden disfrutar de una experiencia y dinámica culinaria única.

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