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Los mejores restaurantes auténticos en Bristol

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12 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Pisco & Tequila Peruvian and Mexican restaurant
4.7
Excepcional(95)
Precio: Moderado
• Peruana • Bristol
Reservado 2 veces hoy
New flavor to Bristol Rhode Island. Pisco & Tequila is a family friendly restaurant, offering a delightful fusion of Peruvian and Mexican cuisines. The restaurant features a selection of pisco and tequilas, providing patrons with a diverse range of options for enjoying traditional spirits.
Una foto del restaurante QHALI
4.4
Increíble(4)
Precio: Moderado
• Peruana • Bristol
Qhali Kitchen is a Peruvian restaurant in Bristol, Rhode Island, offering authentic Peruvian cuisine and top-quality Pisco cocktails. Our menu includes traditional dishes like empanadas, ceviches, lomo saltado, and Peruvian paella. We also serve handcrafted Pisco cocktails, Peruvian craft beers, and delicious desserts. Our dishes are made with traditional and organic ingredients, and while preparation may take a bit longer, the taste is worth the wait. Qhali Kitchen is your destination for genuine Peruvian flavors and exceptional Pisco cocktails. We are proud to share our heritage with you.
Una foto del restaurante Quitos Restaurant
4.4
Increíble(1648)
Precio: Caro
• Pescados y Mariscos • Bristol
Reservado 5 veces hoy
Quitos Restaurant is a casual family venue located on Bristol harbor. We accept walk-ins as well as reservations. We will send a text to the phone number that was used to make your reservation once your table is ready for you. We only hold tables for reservation/and waitlist parties for 15 mins after the time you have booked or messaged your table is ready. We may not be able to seat you should you arrive late so please arrive on time. We do not require our guests or staff to wear masks if they are fully vaccinated. Please call (401) 253-9042 with any questions or inquiries.
Una foto del restaurante Bristol Oyster Bar
4.7
Excepcional(991)
Precio: Caro
• Pescados y Mariscos • Bristol
Reservado 5 veces hoy
We are back on Open Table, for party for more than 6 people you need to call the restaurant to see if we are able to accommodate you.www.bristoloysterbar.comWe look forward to seeing you at Bristol Oyster Bar!
Una foto del restaurante Leo's Ristorante
4.7
Excepcional(476)
Precio: Moderado
• Italiana • Bristol
Reservado 6 veces hoy
Leo’s was first opened in 1948 by Italian immigrants Pantaleone (Leo) Mancieri and his wife Virginia (Nonni). Established mainly as a pizzeria in the State Street section of Bristol, the restaurant quickly gained a local following and served as a popular lunch destination for workers and families alike. Leo and Virginia, along with sons Mario and Reno, worked tirelessly to produce great fresh Italian favorites and create a friendly environment for their customers.The original Leo’s remained open until 1976 when the family decided to close after Leo passes away, and in the year 2000 Leo’s grandson, Paul Mancieri, relocated to 365 Hope Street in the heart of historic downtown Bristol. Paul and his wife Adriana pride themselves on bringing back the spirit and the recipes of the pizzeria ran by Leo and Nonni. Welcome to Leo’s Ristorante! Enjoy our family recipes, preserved for three generations and plated with care and love by Paul, Adriana and their staff.
Una foto del restaurante La Masseria RI
4.6
Excepcional(2143)
Precio: Caro
• Italiana • Este de Greenwich
Reservado 17 veces hoy
El restaurante La Masseria se inspira en las antiguas casas de campo fortificadas de la región italiana de Puglia, llamadas "masseria". El chef ejecutivo y copropietario, Pino Coladonato, creció en una granja de Puglia. Allí debía comer lo que había, pero pronto se cansó del puré de frijoles y decidió ocuparse él de la cocina, ideando nuevas formas de utilizar los mismos pocos ingredientes. Ahora, aunque tiene ingredientes ilimitados para elegir, las habas, los garbanzos y las lentejas siguen siendo un elemento central en muchos de sus platillos principales. El diseñador de interiores Libby Langdon ha creado un ambiente cálido y acogedor en el salón comedor. Es un estilo rústico y relajado, con el encanto del Viejo Mundo. Grandes candelabros de hierro, hechos a medida a partir de antiguas puertas de hierro forjado, destacan en las paredes, mientras que antiguos aperos de labranza se mezclan con diversas fotografías auténticas de Italia para componer la atractiva decoración de casa de campo. La carta de vinos abarca todas las regiones de Italia e incorpora algunos de los mejores de Estados Unidos y el resto del mundo.
Una foto del restaurante SafeHouse Modern Neighborhood Eatery
4.6
Excepcional(520)
Precio: Moderado
• Americana • Warwick
Reservado 12 veces hoy
The Safehouse design was originally inspired by the ski culture of Jackson Hole Wyoming and Vermont living then infused with a contemporary influence. Why the SafeHouse? Where else would you go to not be TRAPPED anymore? You go down into the SAFEHOUSE. Our goal was to make dining really fun again by creating a vibe that focuses on fun sharable foods, upbeat music and creative cocktails. We are an upscale modern neighborhood eatery with a focus on hand selected ingredients. We pride ourselves on our hand cut steaks, fresh caught seafood from sustainable sources, hand crafted pastas, and a few famous Chianti’s inspired authentic Italian dishes. SafeHouse evokes a visit to an upscale urban ski resort and creates an unforgettable experience.
Una foto del restaurante Basta Italian Restaurant
4.7
Excepcional(2146)
Precio: Caro
• Italiana • Cranston
Reservado 20 veces hoy
Basta se ha convertido en los últimos 25 años en un favorito de los locales, y los viajeros gourmet quedan cautivados. Esto tiene una explicación. El establecimiento se enorgullece de estos elogios, y están decididos a superar sus expectativas. Es por esto que recientemente se sometió a una renovación integral, actualizando y mejorando cada aspecto del restaurante, desde el diseño hasta el equipo y la energía. Están muy orgullosos del resultado, y esperan que quede encantado con él. Le invitan a experimentar Basta por sí mismo. Su menú es de origen local e influencias internacionales, cuenta con pizzas napolitanas con certificación de la AVPN (Associazione Verace Pizza Napoletana) y la rica oferta de vinos se combinan para crear una experiencia inolvidable para usted, su familia y amigos. ¡Esperan recibirlo pronto!
Una foto del restaurante Tavolo Wine Bar & Tuscan Grille - Warwick
4.2
Increíble(1109)
Precio: Moderado
• Italiana • Warwick
Reservado 5 veces hoy
Tavolo Wine Bar & Tuscan Grille specializes in authentic and innovative Italian cuisine along with grilled steaks, seafood and hand crafted desserts. With an amazing team of Chefs and energetic onsite owners, Tavolo is well known for the quality of its classic Italian dishes as well as creative and exciting specials. All of our food is made from scratch using on the freshest ingredients. Local seafood is one of our specialties with fresh Swordfish, Halibut, Salmon, Scallops and a raw bar just some of the highlights. We have an experienced in house butcher serving up bone in ribeye, veal chops, tomahawk cuts and much more. Tavolo has received a Wine Spectator Award of Excellence in 2015, 2016, 2018, 2019. Our extensive wine and craft beer list offers an unprecedented line up of craft beers and fine wines catering to all customers. The atmosphere is stylish yet casual and of course family friendly. 3 Private Banquet Rooms for events.Offers outside dining as well.
Una foto del restaurante Barca Restaurant
4.5
Increíble(86)
Precio: Moderado
• Portuguesa • Fall River
Reservado 1 vez hoy
BarCa is defined as a fine dining restaurant: signature cuisine, served informally in a sophisticated environment. It aims to be an innovative space, not only with regard to the approaches it proposes, but also by simplifying and breaking some basic rules of the service, which is rigorous but relaxed.For Luis Bettencourt, and Rosa Bettencourt there is only good cuisine and bad cuisine. Yours defines it as a cuisine of flavor: refined taste, perfect technique and excellent product. The basis of its gastronomic philosophy lies in its influences and references: travel around the world, passion for Africa, knowledge of traditional Portuguese cuisine, life in Portugal!
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