Feastly was an epic experience! We ate an amazing meal (6 course tasting menu) of all foraged food prepared like a traditional omakase. I ate fish caught by the chef that I have never heard of or tasted before, like leopard sharks and shovel nose guitar fish. But it gets better. We didnt just eat amazing dishes with also also got to hear the story behind the food from the chef. It was like we were sitting at the chef's table. We sat at a communal table and met some really awesome diner as well. The best part was this meal did not cost $200 (as I would have assumed it would). We only paid $68/person! I highly recommend Feastly specifically for anyone looking to eat the most authentic, unique, and sensational food SF has to offer. I also saw on their website that they have a ton of other types of pop-up and supperclubs to try with chefs creating food from all over the world. Seriously, this is the best dining experience in San Francisco.
If you are looking for a unique and different dining experience to shake up your restaurant routine - Feastly is it. I wasn't sure what to expect upon booking, but I was beyond pleasantly surprised at the experience. I love the supper club or pop-up concept because not only do you get to try new foods from rising chefs, you also have a chance to meet new people in your community. It has a dinner party type of feel along with much more innovation, care and creativity than a lot of the restaurants in SF. The space is also beautifully enchanting and warm ambiance. Highly recommend!!