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Farmshop LA

4.6
526 reviews
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$30 and under
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Californian
Top Tags:
  • Fit for Foodies (896)
  • Neighborhood Gem (818)
  • Great for Brunch (707)

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About

Farmshop, opened in 2010, is a Restaurant and an Artisanal Market & Bakery located in the historical 1948 Brentwood Country Mart on 26th Street in Santa Monica.

Jeff Cerciello's cuisine focuses on seasonal local ingredients. Irene Verbila from the LA Times wrote " Sunday nights at Farmshop are devoted to fried chicken… it's the best...but the bird I'm nominating as one of the 10 Best Meals is Cerciello's organic roasted chicken...golden and crisp, the flesh dense yet moist, each bite was better than the last."

In addition to highlighting fresh local produce, Farmshop offers a California-centric wine list, a market with curated cheeses, charcuterie, artisanal foods and housewares, all a homage to the many California based farmers, producers and purveyors we are proud to showcase.
Dining Style
Casual Elegant
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Cuisines
Californian
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Hours of operation
Monday - Friday: 7:30am - 9:30pm

Saturday: 8:00am - 9:30pm

Sunday: 8:00am - 9:00pm

We will be closing on July 4th at 4pm


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Phone number
(310) 566-2400
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Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Jeffrey Cerciello
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Private party facilities
Farmshop can accommodate up to 77 seated guests or 120 standing depending on your needs. We also offer full service offsite events!
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Private party contact
Juan Ramirez: (855) 408-8756
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Catering
Farmshop offers everything you need: Catering for groups of all sizes. Let us arrange for office lunches, picnic baskets or a Hollywood Bowl concert dinner to-go.

Email us at catering@farmshopsm.com or order online at www.farmshopca.com

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Neighborhood
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Cross street
San Vincente Boulevard
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Parking details
The Brentwood Country Mart offers ample parking around the actual Mart. The parking lot is U shaped and conveniently wraps around the building.
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Special events & promotions
It's Fried Chicken night on Sundays!
We offer a 3 course meal served family style.

Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Weekend Brunch, Wheelchair Access, Wine
What 526 People Are SayingWrite a review
Overall ratings and reviews
4.6  based on all time ratings
4.5
food
4.3
service
4.3
ambience
4.0
value
Noise · Moderate
92% of people would recommend it to a friend
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OpenTable Diner (Philadelphia)
5.0  Dined on August 23, 2017

This was our first time dining at Farmshop (for dinner) and it was a very enjoyable experience. We were visiting from out of town and went based on recommendations from locals. The food was delicious- well presented, great fresh/organic/local ingredients. The service was excellent- we even got a complimentary desert, compliments of the chef. The environment was clean, well decorated, "cool vibe"- dimly lit, but quiet enough for a date or small group of people. I heard you could spot celebrities here:) I would highly recommend this to friends visiting town!

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OpenTable Diner (Los Angeles)
5.0  Dined on August 19, 2017

Always very good food and, while busy, it has no piped in loud music so that my guests and I can talk and, even more surprisingly, actually hear one another. And we're not old. We're just far more interesting to each other than some teenage pop star is. The service is always very good, too. Efficient without being cloying.

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OpenTable Diner (Los Angeles)
5.0  Dined on August 19, 2017

Incredible service from Hostess to Waiter friendly accomadating professional

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vipLHK429 (San Francisco)
5.0  Dined on August 15, 2017

It's Brentwood, so the prices are high, but the location is also very convenient and the food is fantastic. Farmshop feels like a rustic oasis in the middle of crazy L.A. traffic. The charred artichoke/apricot/buratta salad was a terrific mix of flavors. Aunt and sister loved the salmon. The avocado hummus was a revelation. It was a little too "energetic" for real conversation with my 90-year old aunt, but we still really enjoyed the experience.

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vipOpenTable Diner (Miami)
5.0  Dined on August 12, 2017

I was blown away by this restaurant. My aunt and I are both vegans and they accommodated us above and beyond. We had the best vegetable dish I've ever tasted. And the chef made us an extra fried veggie dish just because. I would recommend this place to everyone!

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Merrifood (Los Angeles)
4.0  Dined on August 11, 2017

Always good a neighborhood standby for breakfast lunch and dinner So happy they are in my hood great parking

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Cindy (Los Angeles)
5.0  Dined on August 5, 2017

Always a treat! The food is phenomenal and the ambiance is lively. I brought 2 friends from Italy as their first LA meal and they approved!! ;-)

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Carolina (Orange County)
5.0  Dined on August 5, 2017

Lovely food, great server. We'll be back.

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vipSuperlative (Edmonton)
5.0  Dined on August 4, 2017

The lamb dish and sheep's milk ricotta cheesecake were out of this world!

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KrisCis (Los Angeles)
5.0  Dined on July 30, 2017

Sunday night dinner was a great experience. Their fried chicken was very good. The juiciest chicken meat and a superb batter! Well worth the indulgence. Such a fun and yummy dinner. The perfect date place to meet the S.O. parent.

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OpenTable Diner (Los Angeles)
2.0  Dined on July 30, 2017

we had a bad experience waiting a long time to get seated. The manager and hostess didn't seem to care, just telling us they can't ask people to leave and we will have to just wait. 45 minutes after our reservation, they offered us a table for 4 and said they can squeeze 7 people around the table. when I said it seems very tight for 7 adults, they said it has been done before. we waited and finally got seated. great noisy place for two, if your party is over 2 people, find a new restaurant to eat at, you will not be comfortable here.

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vipFoodlovadc (Washington DC)
5.0  Dined on July 29, 2017

Innovative dishes. Simple yet sublime. Thank you Chef Brian. Service was impeccable. Definitely will ask for Aida (+Selina) next time we are back in LA.

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MaryPol (New York Area)
5.0  Dined on July 28, 2017

Food combinations are very original, and the ingredients always fresh. Love the setting inside the country mart. The space is intimate yet not crowded, and the crowd is well-heeled, although casual in this neighborhood mart that has existed for more than 50 years. Salad of artichoke and burrata cheese was delicious.

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vipPatMargulies (Los Angeles)
5.0  Dined on July 28, 2017

Farmshop LA is a great place. The food is always top-notch and the people are perfect.

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vipFoodlovadc (Washington DC)
5.0  Dined on July 27, 2017

This is place is everything.

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vipOpenTable Diner (Orlando)
5.0  Dined on July 27, 2017

My husband, son and myself all ordered the same dish, eggs, bacon, ham, potatoes and toast. I did the up-charge for the gluten free blueberry muffin. Everything was delicious. The ambiance was great. When you walk in, to the right are the tables and to the left is the farm store, you can get prepared dishes, pastries, local fresh veggies, cheese and other yummy treats in jars. We would have loved to get some cheese, but since we are not locals and were headed out and about for the day, we had to pass, but next time we come to CA, we will be sure to get some. Give this place a try for the out of the city feel.

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vippaula (Los Angeles)
4.0  Dined on July 24, 2017

limited menu...
not very comfortable vibe

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OpenTable Diner (Los Angeles)
5.0  Dined on July 22, 2017

It was the perfect place for out of town company who is a foodie looking for farm to table fare.

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OpenTable Diner (New Mexico)
5.0  Dined on July 22, 2017

One of our favorite spots for brunch on the West Side - Big open design - similar to City Bakery New York City - which preceded it - there's a gourmet food and bakery section with excellent croissants and muffins. Just kicked off my birthday last Saturday with the Farm Shop's thick French Toast with marscarpon and and raspberries. Excellent!

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vipSeeLev (Los Angeles)
5.0  Dined on July 19, 2017

As always the service is some of the best in town. And the food has never disappointed.

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