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Dinner at Farmhouse Inn Restaurant - Farmhouse Inn & Restaurant, Forestville, CA
Award-winning

Farmhouse Inn & Restaurant

4.8
4.8
1099 Reviews
$50 and over
Californian
Our fine-dining restaurant has long been the cornerstone of Farmhouse Inn. Fueled by ingredients straight from Joe and Catherine Bartolomei's ranch or discovered by Chef Craig Wilmer on his daily farm stops en route to the inn, our menus are ever-changing and rely exclusively on not only what is fresh and seasonal in Sonoma County, but on what is perfect, unexpected and delightful.

Our service is friendly yet infinitely professional and sophisticated, carefully orchestrated down to the smallest detail. The wine program offers opportunities to experience not just the finest wines of the Sonoma and Napa wine country, but those most perfectly suited to complement the dining experience we strive to create.
Let us take you on a culinary journey, bite-by-bite, through the beautiful terroir of Sonoma County.

Not bookable

Unfortunately, this restaurant is not on the OpenTable reservation network. To see if they take reservations and have availability, please contact the restaurant directly or visit their website for more information.

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Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Californian, French
  • Hours of operation
    Mon, Thu–Sun 5:30 pm–7:30 pm
  • Phone number
    (707) 887-3300
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Craig Wilmer
  • Private party facilities
    Occassionally we are able to accommodate private parties on nights we are not open to the public (Tues/Wed). If you are interested in this or a restaurant buyout please contact events@farmhouseinn.com.
  • Private party contact
    Meghan Smith: (707) 887-3300 ext. 306
  • Award-winning
    1. MICHELIN Plate 2022
  • Neighborhood
    Forestville
  • Cross street
    Wohler Rd.
  • Parking details
    We have on site parking (no valet).
  • Additional
    Beer, BYO Wine, Corkage Fee, Farm to Table, Gluten-free Options, Indoor Fireplace, Non-Smoking, Wheelchair Access, Wine
Gift card

Gift card

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What 1,099 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 3.9Value

NoiseModerate

1,101 Reviews
  1. DebraH

    San Francisco

    29 reviews

    vip
    5.0

    29 reviews

    Dined on May 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Really great foodie experience at their fine dining restaurant. Complex and unique flavors, tasting menu with wine pairings was fabulous. New chief doing a great job on the menu and experiences. We really enjoyed our dinner.

    Is this helpful?

  2. OpenTable Diner

    Sacramento

    3 reviews

    3.0

    3 reviews

    Dined on March 24, 2024

    1. Overall 3
    2. Food 5
    3. Service 3
    4. Ambience 5
    The wine pair was not good. Several the wines we undrinkable. The service was good throughout the meal but it took 15 plus minutes to get the check or ask if we wanted coffee. Overall the food was very but it was very expensive for the lack of service at the end of the meal and supplying wine in the pairing that was not drinkable.

    Is this helpful?

  3. OpenTable Diner

    Los Angeles

    1 review

    5.0

    1 review

    Dined on March 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Truly and incredible once in a lifetime experience. The sommelier was incredible.

    Is this helpful?

  4. KarlF

    San Francisco

    14 reviews

    5.0

    14 reviews

    Dined on March 5, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Merus wine dinner was amazing. The chef at the Farmhouse Trever Anderson menu was pure perfection. Every course was creation unto it's self. The dinner was without doubt the best we have had seen the departure of Steve Litke a few years back. And then there was the wine. !!!!

    Is this helpful?

  5. JamesM

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined on February 20, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was amazing. Innovative, multiple distinct tastes in each course. Very falvorful sauces. Perigord truffle on the dessert course was unconventional but really worked. We will be back!

    Is this helpful?

  6. OpenTable Diner

    San Francisco

    1 review

    5.0

    1 review

    Dined on February 20, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    So much care and effort goes into this exquisite dining experience. Get the wine pairing. You won’t regret it.

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  7. Colin

    San Francisco

    1 review

    vip
    5.0

    1 review

    Dined on February 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Once again a phenomenal experience. We have been around ten times and each time is better than the last? -- Colin

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  8. MelC

    San Francisco

    5 reviews

    vip
    5.0

    5 reviews

    Dined on February 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My husband and I went here for my birthday dinner. It was absolutely incredible. The sommelier & the servers were engaging, friendly, and knowledgeable. Each of the dishes were so delicious and paired well with the wines. I couldn’t pick a favorite, all of them were! They gifted me a signed menu for my birthday. We felt so special. It was intimate and romantic as well.

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  9. PeterE

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined on January 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    All factors combined to make our experience near Michelin Guide quality.

    1 person found this helpful

  10. AllisonS

    San Francisco

    3 reviews

    4.0

    3 reviews

    Dined on December 25, 2023

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Had a lovely Christmas Eve dinner, but I don't think the quality of the food or the whole experience was worth the very pricey tab. Sorry, there are other outstanding Sonoma County restaurants that I would say are equal in service and food and would be half the price. The staff were excellent.

    Is this helpful?

FAQs

Farmhouse Inn & Restaurant is rated 4.8 stars by 1099 OpenTable diners.

Farmhouse Inn & Restaurant does offer gift cards which you can purchase here.

Not bookable

Unfortunately, this restaurant is not on the OpenTable reservation network. To see if they take reservations and have availability, please contact the restaurant directly or visit their website for more information.

Google Map for Farmhouse Inn & Restaurant

7871 River Rd, Forestville, CA 95436

Dining areas

Additional information

  • Award-winning
    1. MICHELIN Plate 2022
  • Cross street
    Wohler Rd.
  • Neighborhood
    Forestville
  • Hours of operation
    Mon, Thu–Sun 5:30 pm–7:30 pm
  • Price
    $50 and over
  • Cuisines
    Californian, French
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    We have on site parking (no valet).
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Craig Wilmer
  • Additional
    Beer, BYO Wine, Corkage Fee, Farm to Table, Gluten-free Options, Indoor Fireplace, Non-Smoking, Wheelchair Access, Wine
  • Phone number
    (707) 887-3300
  • Private party facilities
    Occassionally we are able to accommodate private parties on nights we are not open to the public (Tues/Wed). If you are interested in this or a restaurant buyout please contact events@farmhouseinn.com.
  • Private party contact
    Meghan Smith: (707) 887-3300 ext. 306
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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