In its funky and eclectic restaurant, filled with rusty decor and a lime green ceiling, Farmer Brown is a soulful eatery with modern flair. Sensational starters, like the sweet potato steak fries with spiced salt and lemon aioli and the fried shrimp and cheesy grits bites, speak to Farmerbrowns southern comfort food aesthetic. Popular entrees include the crispy cornmeal catfish platter candied yams, blue lake beans, pickled onions & sauce gribiche, the classic barbecue baby back ribs plate with pickled veggies and the jumbo blackened prawns and stoneground grits. An amazing brunch is served at Farmer Brown, with such items as angel biscuits with mushroom gravy and crispy fried chicken and waffles delighting diners every weekend.
The southern specialties extend into the drinks menu, where the front porch iced tea with flavors of bourbon, seasonal fruit,housemade ginger nectar, fresh brewed tea, served in a mason jar, is a refreshing drink to enjoy with your meal.
San Francisco, CA 94102
Southern, Soul food, Breakfast
Hours of Operation:
Sat, Sun 9:00 am–2:30 pm
Breakfast & Lunch
Mon–Fri 10:00 am–2:00 pm
Mon–Fri 4:30 pm–6:30 pm
Mon–Sat 5:00 pm–10:00 pm
Sun 5:00 pm–9:00 pm
Turk & Market Street
$30 and under
AMEX, Discover, MasterCard, Visa
Live DJ’s and Jazz. HOT POCKET every Sunday brunch.
Farmer Brown now offers secure paid parking directly adjacent to the restaurant. The rates for the lot are as posted and can fluctuate throughout the day.
Located on the cusp of Union Square and the Tenderloin, farmerbrown is convienent to reach by bus, BART (Powell Station is one block East on Market St.), and Muni.
Private Party Facilities:
Semi-Private room, seats 30 very comfortably.
Private Party Contact:
Erin: (415) 409-3276
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
Whether its a small party of 20 or renting out the entire restaurant for 150, we can work within your style and budget.
All-U-Can-Eat Brunch every Saturday & Sunday for only $26.95, and $20 in addition for the bottomless mimosas. The line includes Eggs, bacon, fresh biscuits, waffles, fried chicken, grits, granola, live music and so much more...
FarmerBrown Ratings and Reviews