FarmerBrown

Name: FarmerBrown
Address: 25 Mason St, San Francisco, CA, United States, 94102
Telephone: (415) 409-3276
Price range: $30 and under
Rating: 3.9

3.9 (2195)

$30 and under

Southern

25 Mason St, San Francisco, CA 94102

About this restaurant

Innovative
Neighborhood gem
Romantic

In its funky and eclectic restaurant, filled with rusty decor and a lime green ceiling, Farmer Brown is a soulful eatery with modern flair. Sensational starters, like the sweet potato steak fries with spiced salt and lemon aioli and the fried shrimp and cheesy grits bites, speak to Farmerbrowns southern comfort food aesthetic. Popular entrees include the crispy cornmeal catfish platter candied yams, blue lake beans, pickled onions & sauce gribiche, the classic barbecue baby back ribs plate with pickled veggies and the jumbo blackened prawns and stoneground grits. An amazing brunch is served at Farmer Brown, with such items as angel biscuits with mushroom gravy and crispy fried chicken and waffles delighting diners every weekend.

The southern specialties extend into the drinks menu, where the front porch iced tea with flavors of bourbon, seasonal fruit,housemade ginger nectar, fresh brewed tea, served in a mason jar, is a refreshing drink to enjoy with your meal.

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Southern, Soul food, Breakfast
Hours of operation
Brunch Sat, Sun 9:00 am–2:30 pm Breakfast & Lunch Mon–Fri 10:00 am–2:00 pm Happy Hour Mon–Fri 4:30 pm–6:30 pm Dinner Mon–Sat 5:00 pm–10:00 pm Sun 5:00 pm–9:00 pm
Phone number
(415) 409-3276
Website
http://www.farmerbrownsf.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Jay Foster
Private party facilities
Semi-Private room, seats 30 very comfortably.

Location
25 Mason St, San Francisco, CA 94102
Neighborhood
Tenderloin
Cross street
Turk & Market Street
Parking details
Farmer Brown now offers secure paid parking directly adjacent to the restaurant. The rates for the lot are as posted and can fluctuate throughout the day.
Public transit
Located on the cusp of Union Square and the Tenderloin, farmerbrown is convienent to reach by bus, BART (Powell Station is one block East on Market St.), and Muni.
Entertainment
Live DJ’s and Jazz. HOT POCKET every Sunday brunch.
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

What 2,195 people are saying

FarmerBrown reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

3.9

3.9 based on all time ratings

3.9Food
3.7Service
3.8Ambience
0.4Value

Noise • Energetic

2,195 Reviews

c
clarkj VIP
San Francisco Bay Area13 reviews
1.0
Dined on December 16, 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Farmer Browns sadly has closed. It was great
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KA
KarenA VIP
San Francisco Bay Area7 reviews
1.0
Dined on November 25, 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
This restaurant was shut down and they didn’t even have a sign on the door or anything to inform customers. It was very strange
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C
Charlotte
San Francisco Bay Area2 reviews
5.0
Dined on November 23, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I am from Louisiana and this is my go to place when I am craving those often-missed Southern dishes like greens, fried catfish, and especially gumbo (FarmerBrown's is the absolute best). A friend and I decided to go for a post-Thanksgiving lunch on that Friday and were able to have a nice fairly quiet 2 hours chatting over delicious food. Though I love the place for the aforementioned foods above, the mushroom omelette was exactly what I needed that day. Thank you for existing, FarmerBrown!
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B
Batstar VIP
San Francisco Bay Area9 reviews
2.0
Dined on November 12, 2018
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 3
I like my chicken to have a bit more crispy coating, the chicken here seems to be literally chicken cooked fried in oil. The grits were not creamy and the cheese just sat on top like a blob. I ordered a watermelon margarita, but got a regular one, which I was overcharged $5 for. The biscuit was bad and there was no butter. The best parts of the meal were the chicken sausage and the potatoes.
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MC
MichaelC VIP
New York City43 reviews
3.0
Dined on November 5, 2018
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
The service was very friendly but also very slow. The menu really looks and sounds good, but I found that the plates weren't well executed. Kind of expensive for what it serves as well.
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PT
PreTheaterSpot
Atlantic City / South Jersey Shore3 reviews
3.0
Dined on November 5, 2018
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
Food was average. We had slow service but I think the waiter just had his hands full as the place was short staffed.
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JP
JohnP
San Francisco Bay Area2 reviews
3.0
Dined on November 3, 2018
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
All right but the food could have been better. No meatloaf on Sunday evening. Maybe an off night.
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PM
PeterM VIP
New York City11 reviews
3.0
Dined on November 3, 2018
1. Overall 3
2. Food 4
3. Service 1
4. Ambience 3
It was an off night for service. Orders were wrong, food came out late, but the food was good.
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MW
MarieW
San Francisco Bay Area1 review
3.0
Dined on November 3, 2018
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
Good food but very crowded and service a bit shotty
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G
Greg VIP
Portland / Oregon99 reviews
5.0
Dined on November 2, 2018
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Go for the food. Very good southern cooking!
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FAQs

FarmerBrown offers takeout which you can order by calling the restaurant at (415) 409-3276.

FarmerBrown is rated 3.9 stars by 2195 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

25 Mason St, San Francisco, CA 94102

Additional information

Cross street
Turk & Market Street
Neighborhood
Tenderloin
Hours of operation
Brunch Sat, Sun 9:00 am–2:30 pm Breakfast & Lunch Mon–Fri 10:00 am–2:00 pm Happy Hour Mon–Fri 4:30 pm–6:30 pm Dinner Mon–Sat 5:00 pm–10:00 pm Sun 5:00 pm–9:00 pm
Price
$30 and under
Cuisines
Southern, Soul food, Breakfast
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Farmer Brown now offers secure paid parking directly adjacent to the restaurant. The rates for the lot are as posted and can fluctuate throughout the day.
Public transit
Located on the cusp of Union Square and the Tenderloin, farmerbrown is convienent to reach by bus, BART (Powell Station is one block East on Market St.), and Muni.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Jay Foster
Entertainment
Live DJ’s and Jazz. HOT POCKET every Sunday brunch.
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.farmerbrownsf.com/
Phone number
(415) 409-3276
Private party facilities
Semi-Private room, seats 30 very comfortably.

FarmerBrown

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Menu

What 2,195 people are saying

Overall ratings and reviews

FAQs

Does FarmerBrown offer delivery through OpenTable or takeout?

How is FarmerBrown restaurant rated?

Not available on OpenTable

Additional information