FARM at Carneros

Name: FARM at Carneros
Address: 4048 Sonoma Highway, Napa, CA, United States, 94559
Telephone: (707) 299-4880
Price range: $31 to $50
Rating: 4.2

4.2

2676 Reviews

$31 to $50

Italian

Top Tags:

Guided by the passion of James Beard Award Winner Chef Chris Bianco, the reimagined FARM restaurant offers a warm and inviting dining experience perched in the heart of Napa Valley's countryside.

Rooted in the Italian farmhouse tradition, FARM sources the freshest ingredients from our own gardens and the abundance of fine local purveyors.

With a beautifully redesigned dining room, expanded fireside patio, stylish bar and adjacent FARM Pavilion, the grounds offer ample opportunity to enjoy food inspired by a deep appreciation of “all that makes good things good." -- Chris Bianco

Make a reservation

Party Size

2 people

DateTime

Nov 30, 2023

7:00 PM

Booked 17 times today

Experiences are available.

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Italian, Californian
Hours of operation
Brunch Sun 11:00 am–2:30 pm Dinner Daily 4:00 pm–10:00 pm Bar Daily 4:00 pm–10:00 pm
Phone number
(707) 299-4880
Website
http://www.farmatcarneros.com/
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Resort Casual
Executive chef
Chris Bianco
Private party facilities
Perfect for small parties, special events, or corporate dinners, our private dining room at FARM can accommodate groups of up to 16 people. The beautiful newly-renovated space offers large, barn-style doors that can be closed to give your event the perfect intimate atmosphere.
Private party contact
Vidzu Ramirez: (707) 299-4942

Location
4048 Sonoma Highway, Napa, CA 94559
Neighborhood
Napa
Cross street
Old Sonoma Road
Parking details
Private Lot
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

Perrier-Jouët New Year’s Eve Dinner -5:30 Seating
$125.00 per person
Prepaid
Dec 31, 2023 only
Cherish memories from the year past and ring in the New Year with an exquisite five-course tasting menu by Chef Chris Bianco. Enhance your experience with our extensive cocktail and wine list. 5:30 pm seating • $125 per person 8:30 pm seating • $175 per person • includes a complimentary glass of champagne, live music and party favors. Afterparty Celebration at Carneros Courtyard Extend the celebration at Carneros Resort and Spa's New Year's Eve Party featuring an open bar, DJ and dancing into the New Year. As a guest of FARM, enjoy late-night access for $150 per person (normally $295).
Perrier-Jouët New Year’s Eve Dinner -8:30 Seating
$175.00 per person
Prepaid
Dec 31, 2023 only
Cherish memories from the year past and ring in the New Year with an exquisite five-course tasting menu by Chef Chris Bianco. Enhance your experience with our extensive cocktail and wine list. 5:30 pm seating • $125 per person 8:30 pm seating • $175 per person • includes a complimentary glass of champagne, live music and party favors. Afterparty Celebration at Carneros Courtyard Extend the celebration at Carneros Resort and Spa's New Year's Eve Party featuring an open bar, DJ and dancing into the New Year. As a guest of FARM, enjoy late-night access for $150 per person (normally $295).

Popular dishes

What 2,676 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.2Food
4.3Service
4.6Ambience
3.7Value

Noise • Moderate

Loved For

Wine Country
Great for outdoor dining
Wine Country
Romantic

2,676 Reviews

T
Teresabr1
Sacramento
12 reviews
4.0
12 reviews
Dined 2 days ago
overall4food3service5ambience5
Delightful dining experience. Needs menu clarity however, specifically the dessert menu—only listing ingredients leaves diners to wonder how dessert is constructed i.e. listing granola does not inform diner how it is used—found out that it is topped with a sprinkle of granola. May waist time asking how each dessert is prepared. Other desserts needed better description as well. Service was excellent, given this was soft opening since remodel. Food flavors needed more depth overall. Otherwise a nice experience. Just needs menu adjustments and deeper flavors.
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SN
SuzanneN
San Francisco
15 reviews
vip
2.0
15 reviews
Dined 4 days ago
overall2food2service3ambience2
I was very disappointed. We had high expectations. The trout was raw, the pork chop was ordinary and the sole was not boned. Dessert and bread were good. It was, sadly, not worth the price. I hope Chris Bianci can help them.
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OT
OpenTable Diner
Amarillo
5 reviews
vip
2.0
5 reviews
Dined 5 days ago
overall2food1service2ambience2
One of the worst dining experiences of my life. The food was undercooked or burnt and as a single person it seemed to be an annoyance to the staff to bother with.
1 person found this helpful
JK
JayK
Chicago
3 reviews
vip
5.0
3 reviews
Dined 6 days ago
overall5food5service5ambience5
Excellent Thanksgiving dinner! Service was outstanding and the portions were huge! Highly recommended for anyone for future Thanksgivings!
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CS
ChrisS
New York Area
4 reviews
5.0
4 reviews
Dined 6 days ago
overall5food5service4ambience5
Delightful thanksgiving dinner for our party of two!
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B
Becky
Salt Lake City
1 review
vip
3.0
1 review
Dined 7 days ago
overall3food5service1ambience4
Food was delicious as usual, but the service was lacking. No one checked on us throughout the meal except when bringing the next course. Our water never got refilled (until we did that ourselves), and I would have happily ordered more drinks if given the chance. Countless staff walked by without stopping at our table. Our waiter was mostly absent. It’s too bad because I really enjoy the location and the food. I know holidays can be hard and maybe our waiter was having a bad day, but at this price point with auto gratuity I was really expecting a better experience.
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BR
BigRed
Oklahoma City
4 reviews
5.0
4 reviews
Dined 7 days ago
overall5food5service5ambience5
My husband and I ate here for Thanksgiving and had a wonderful experience. The staff was attentive and friendly. The food was very good! I don’t eat meat (they served turkey for Thanksgiving of course) and they made me some seriously delicious gnocchi. We were very happy with the whole meal! 10/10 recommend.
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a
adamb
Charlotte
14 reviews
5.0
14 reviews
Dined 7 days ago
overall5food5service5ambience5
Went for Thanksgiving lunch and was delicious! Great service and beautiful newly renovated restaurant
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EP
EPak
San Francisco
1 review
3.0
1 review
Dined on November 20, 2023
overall3food2service4ambience5
The fish that our server recommended had no price on the menu. She didn’t inform us the price either. The fish was very fresh, but kind of plain. When the bill came, we were surprised. We would appreciate if we were told before we ordered. we love the place.
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OT
OpenTable Diner
San Francisco
1 review
vip
3.0
1 review
Dined on November 19, 2023
overall3food3service4ambience5
I didn’t realize it was a $75 breakfast and the food was hit and miss. The chef has a heavy rich style for my liking
1 person found this helpful
w
williamw
San Francisco
3 reviews
5.0
3 reviews
Dined on November 12, 2023
overall5food5service5ambience5
Great dinner. Food and drinks were excellent. Outside table as they are remodeling but worked out fine.
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m
mkr68
Chicago
101 reviews
vip
1.0
101 reviews
Dined on November 12, 2023
overall1food1service1ambience3
This restaurant is so bad! I cannot say enough bad things, especially about the service. I had an outdoor reservation. However, we preferred to sit inside, so I called about a week before. Their indoors had been closed, but I was told on a voicemail that we would be seated inside. When we arrived at the restaurant, they didn’t have a table for us at out reservation time. They also did not tell us that we could only sit outside. They kept us waiting 35 minutes past our reservation. When we complained to the manager, he made many many excuses, but never apologized and NEVER did anything to compensate us. If anything, he made a light of the situation and told us how amazing the new chef was. He Didn’t offer to take anything off our bill and NEVER came back to see how our meal was. We travel all over the US and world and have a lot of experience with fine dining. This place does NOT have any of the qualities of even a “decent” restaurant. In terms of the food, we ordered a trout that was literally swimming in a butter sauce. It was as if I had walked out of 1980 into this restaurant. The pasta we had was better but still nothing special. Our actual server was fine but once we sat down, we probably waited at least 15 minutes before anyone came to talk to us. There are so many good restaurants in the Napa Valley area. PLEASE skip this one and try the others.
1 person found this helpful
SR
SamR
Exclusive
1 review
5.0
1 review
Dined on November 11, 2023
overall5food5service5ambience5
Legit some of the best food and dining experiences we’ve had. The service was outstanding, the drinks were great, and all the food was well prepared and tasted wonderful. We’ll happily return.
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T
Tyrah
1 review
5.0
1 review
Dined on November 11, 2023
overall5food5service5ambience5
My partner and I loved this place! It was sooo cute, the lights outside, the overall design of the place was amazing, it really made you feel like you were getting a luxury experience. Went for my birthday and the waitress was so welcoming and celebratory. Food was great, there were some people there with families + kids so it was a little noisy but nothing too crazy. Overall it was a really good experience and we’d definitely come back!
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M
Mommy
San Francisco
24 reviews
vip
5.0
24 reviews
Dined on November 11, 2023
overall5food5service5ambience5
Everything was wonderful. I would only say that the trout was a very small serving for the price. Other than that everything was amazing.
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HD
HeatherD
Orange County
17 reviews
vip
3.0
17 reviews
Dined on November 10, 2023
overall3food3service5ambience4
Great service, over priced, and quality of food was just okay. Server and sommelier were awesome and bussers were on top of clearing plates. Lighting on patio was way too bright and felt like we were in a warehouse. They closed the shades which ruined the ambiance of the fire pits and it didn’t make it much warmer. Himachi was fishy, pizza was delicious but tiny (should not be described as a flatbread), gnocchi was finished under broiler so both the gnocchi and mushrooms were rubbery, and Pork chop was flavorful but the fennel was so hard on the side you couldn’t cut it. I’ll come back once the new restaurant inside opens with the new chef and menu maybe after seeing some positive reviews.
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FB
FoodieBri
San Francisco
22 reviews
vip
5.0
22 reviews
Dined on November 5, 2023
overall5food5service5ambience5
The food and the service was delightful and delicious.
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J
chrisJ
Salt Lake City
3 reviews
3.0
3 reviews
Dined on November 5, 2023
overall3food2service3ambience5
We have eaten there several times in the past, and the food was excellent. Unfortunately, this time the food was mediocre at best. Attention to detail has definitely declined. unfortunately, I don’t think we’ll be coming back. The property is gorgeous.
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T
Terry
Houston
13 reviews
vip
2.0
13 reviews
Dined on October 30, 2023
overall2food1service4ambience4
Extremely limited menu. Asked for either broccoli, carrots or asparagus & were told that those weren’t served at a fine dining restaurant. We ordered braised greens as it was the only vegetable. They were so bitter we couldn’t eat them. Wasted $16! Definitely resort prices which we expected. Had another reservation but cancelled it
1 person found this helpful
S
Shirl
San Francisco
11 reviews
vip
1.0
11 reviews
Dined on October 29, 2023
overall1food1service3ambience2
We booked for 12:30 lunch. They were only serving brunch. We were a table of 4 with different dietary requirements but they insisted we order family style. The choices were difficult, not typical brunch options. More like starter options. Paying top dollar for a meal when everyone feels quite unsatisfied afterwards is rather disappointing to say the least.
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JE
JoeE
Charleston
3 reviews
5.0
3 reviews
Dined on October 28, 2023
overall5food5service5ambience5
Beautiful setting. Make sure you give yourself time before dinner to enjoy the gardens and relax with some wine around the fire
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OT
OpenTable Diner
San Francisco
8 reviews
vip
1.0
8 reviews
Dined on October 23, 2023
overall1food1service1ambience4
Worst food and service for a high ridiculous price. Tons of attitude with the staff. Waited 1 hr for inedible food. Used to be amazing it’s gone downhill in all ways
1 person found this helpful
TC
TomC
Austin
1 review
3.0
1 review
Dined on October 20, 2023
overall3food3service3ambience4
We ate at the farm on 2 occasions within 3 days. The first experience the service was “ok” we ordered the half snapper and it took an extreme amount of time. Drink refills were slow and no communication or explanation for the length of time for the dish. We started with the sourdough and Mellon. The bread was average at best. The mellon was tasty. The snapper was very good. The second night the service was very good. However the main dish of pork chop was very bad. It was tough and tasteless. The accompanying apples were nothing special and a bit sour.
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OT
OpenTable Diner
Greater Boston
20 reviews
vip
5.0
20 reviews
Dined on October 19, 2023
overall5food5service5ambience5
I ate at Farm on 10/18/23! It was absolutely wonderful. The service was amazing. We started with the sour dough bread which was served warm and perfectly baked. We move to the Buffalo salad with a wonder light dressing that did not over shadow the fresh lettuce, tomatoes and cheese. YUMMY! We orders the red snapper , polenta and mushroom! The polenta was outstanding! The courses were space out perfectly. Relax and enjoy the time in between course ! Take in the beautiful view and the engaging servers. We left but not over stuffed or rushed out of the restaurant. It was pricey but priceless! Enjoy. Drinks were great too!!
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OT
OpenTable Diner
Greater Boston
1 review
5.0
1 review
Dined on October 14, 2023
overall5food5service5ambience5
Great Service! I had checked the menu prior online and it was different the day of. Our server went out of her way to ask the chefs if they could still make it and they did! If you are visiting the are this restaurant is a must!
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k
kumar
Chicago
1 review
vip
2.0
1 review
Dined on October 14, 2023
overall2food2service3ambience5
I’m very saddened to write this review. It’s been a couple years, but my previous experiences have been stellar. Service staff was hit or miss. The food was such a let down. It started off okay with aguachile and salad tasting quite good. The pasta course with mushroom gnocchi was too greasy and lacked texture. For the finale, we ordered the snapper special for $120 and roasted mushrooms for the side. The fish was way overcooked and barely seasoned. The side did not even arrive until we were almost done with the fish. It lacked by salt and was swimming in a pool of melted butter and oil. The exception was the dessert - the chocolate bar is to die for. I don’t think we’ll return though.
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CR
CheriR
New Mexico
5 reviews
5.0
5 reviews
Dined on October 8, 2023
overall5food5service5ambience5
Best Sunday brunch in Napa in most beautiful garden setting. Gourmet brunch menu items include Chick-Inn Devil Eggs with golden kaluga cavier, and Croque Monsieur. Our server, River, was kind and attentive. Such a lovely way to start the week in Napa!
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OT
OpenTable Diner
Dallas
1 review
vip
4.0
1 review
Dined on September 24, 2023
overall4food4service5ambience5
Brunch was wonderful- Go Hungry! 4 choices for from the Bruch Menu!
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SP
SarahP
1 review
5.0
1 review
Dined on September 21, 2023
overall5food5service5ambience5
This was an amazing meal!! Everything from great ambiance, service and food/drinks where top notch!
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N
Nick
West Palm Beach
4 reviews
vip
5.0
4 reviews
Dined on September 10, 2023
overall5food5service5ambience5
A perfect dinner. Highly recommend visiting even if you aren’t staying at the resort, which is also fantastic by the way.
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s
sharib
San Francisco
2 reviews
4.0
2 reviews
Dined on September 9, 2023
overall4food5service4ambience5
We enjoyed our dining experience. We are owners at the Timbers Kauai and this was the first time we have stayed with Carneros resort. The staff that greeted us at Farm were very nice and welcoming.The service was a bit slow at times but the food was very good.
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JO
JamesO
New Orleans
4 reviews
5.0
4 reviews
Dined on August 29, 2023
overall5food5service5ambience5
True farm to table, with elegance and taste included. Lovely setting and flawless service. A gem!
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C
Colby
Dallas
5 reviews
vip
5.0
5 reviews
Dined on August 27, 2023
overall5food5service5ambience5
Loved our brunch! Only issue was that it’s a brunch buffet and we were not hungry enough after three days of drinking wine and having so much other great food! But Brandon was nice enough to only charge us for 1 person in our party of two. I would definitely go back! Great menu and flavor combinations! Very cool atmosphere surrounding Farm too!
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D
Dinealot
Sacramento
46 reviews
vip
5.0
46 reviews
Dined on August 26, 2023
overall5food5service5ambience5
One of the very best in Napa Valley. Very highly recommended for a great meal, but make sure you take time to view the gardens where they grow most if not all the vegetables and herbs. What a treat.
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PS
PaulaS
Detroit
7 reviews
vip
3.0
7 reviews
Dined on August 21, 2023
overall3food3service5ambience5
I only booked this restaurant for the live music, after being seated far away I was assured we could hear it. We couldn't, that would have been fine but the food was definitely meh. The grounds were beautiful, the bathroom was disgusting.
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U
Ursala
San Francisco
3 reviews
5.0
3 reviews
Dined on August 15, 2023
overall5food4service5ambience5
This was a great space to enjoy a summer evening meal. I loved enjoying the grounds, and ambling through the market, and the service was extremely accommodating. An extra thank you to Oscar for anticipating our needs with our unique dietary preferences and being prepared to answer questions and highlight specific menu items, I was truly appreciative and impressed!!
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j
jessy
New York Area
6 reviews
3.0
6 reviews
Dined on August 15, 2023
overall3food2service4ambience5
Very nice ambiance. Food underwhelming unfortunately:(. My fish was tasteless.
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K
Kathyp
San Francisco
12 reviews
5.0
12 reviews
Dined on August 14, 2023
overall5food5service5ambience5
Excellent all around, food and service were top notch! oysters, mussels, cheese platter, fish entree with the chocolate dessert, yum! Will be back!
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AB
AllisonB
San Francisco
7 reviews
5.0
7 reviews
Dined on August 7, 2023
overall5food5service4ambience5
Wow! My college friends and I enjoyed a wonderful evening here. It is such a splendid setting, and we enjoyed every bite.
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D
Duke
San Francisco
24 reviews
vip
4.0
24 reviews
Dined on August 6, 2023
overall4food5service5ambience4
Always enjoy this location for Brunch. Great option to choose. Our server Justin still provides the best experience.
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Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers

Screening
- Sick staff prohibited in the workplace

FAQs

FARM at Carneros is rated 4.2 stars by 2676 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Nov 30, 2023

7:00 PM

Booked 17 times today

Experiences are available.

4048 Sonoma Highway, Napa, CA 94559

Additional information

Cross street
Old Sonoma Road
Neighborhood
Napa
Hours of operation
Brunch Sun 11:00 am–2:30 pm Dinner Daily 4:00 pm–10:00 pm Bar Daily 4:00 pm–10:00 pm
Price
$31 to $50
Cuisines
Italian, Californian
Dining style
Casual Elegant
Dress code
Resort Casual
Parking details
Private Lot
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive chef
Chris Bianco
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.farmatcarneros.com/
Phone number
(707) 299-4880
Private party facilities
Perfect for small parties, special events, or corporate dinners, our private dining room at FARM can accommodate groups of up to 16 people. The beautiful newly-renovated space offers large, barn-style doors that can be closed to give your event the perfect intimate atmosphere.
Private party contact
Vidzu Ramirez: (707) 299-4942

FARM at Carneros

Make a reservation

Additional information

Experiences

Perrier-Jouët New Year’s Eve Dinner -5:30 Seating

Perrier-Jouët New Year’s Eve Dinner -8:30 Seating

Popular dishes

Gnocchi

Duck Confit Cassoulet

Steak Frites

Menu

What 2,676 people are saying

Overall ratings and reviews

Loved For

Safety precautions

Cleaning & sanitizing

Screening

FAQs

How is FARM at Carneros restaurant rated?

Is FARM at Carneros currently accepting reservations?

Make a reservation

Additional information