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Party Size
For 2
Date
Fri, 2/23
Time
8:30 PM
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Booked 47 times today

Farm & Table

4.6
2669 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Local Ingredients
  • Good for a Date
  • Creative Cuisine
Join us at Farm & Table for a wonderful dining experience in Albuquerque's gorgeous North Valley! Farm & Table offers seasonal dishes created by scratch with ingredients sourced from local farmers and from our on-site farm. Delectable dishes inspired by New Mexico's growing season will satisfy the omnivore as well as the vegetarian. Full entrees and small plates (perfect for sharing and tasting) are complemented by craft beer and a diverse wine list. Guests will enjoy intimate indoor dining, and when the weather is warm, gorgeous patio dining that overlooks our lush 10 acre farm. After your meal be sure to visit La Parada (Farm & Table's sister business) for some unique finds.
Dining Style
Casual Dining
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Cuisines
Contemporary American, Organic, Tapas / Small Plates
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Hours of operation
Normal Hours - Dinner: Wednesday - Thursday: 5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 10:00pm
Brunch: Saturday - Sunday: 9:00am -2:00pm
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Phone number
(505) 503-7124
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Carrie Eagle
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Neighborhood
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Cross street
Alameda
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Parking details
Carpooling is recommended for parties over four.
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Public transit
From downtown Albuquerque, take the 10 North Fourth Street (Northbound). Arrive at 4th @ Ortega; .21 mile walk North; Farm & Table is on the West side of the street.
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Special events & promotions
We offer special dinners every month. Please see website for more information.
Additional
Beer, Fireplace, Gluten-free Menu, Outdoor dining, Outdoor Smoking Area, View, Weekend Brunch, Wine
What 2669 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.5
service
4.6
ambience
4.2
value
Noise · Moderate
96% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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Satencio 
5.0  Dined 5 days ago

Amazing food and staff. Thanks for an incredible experience.

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OpenTable Diner (Phoenix)
5.0  Dined 5 days ago

We went for brunch to celebrate my mother’s 60th birthday. The food was fabulous and we had wonderful service!

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ChuckC 
5.0  Dined 6 days ago

Phenomenal service and outstanding food quality and preparation. Chef was innovate and perfect with preparation

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JoWahl56 
5.0  Dined 6 days ago

The best dining experience in a long time. The meal was delicious! Atmosphere great! Will return!

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Jtang (New Mexico)
5.0  Dined on February 16, 2018

The food was incredible delicious and well prepared. All the flavors worked well together. The staff were accommodating and polite. I don't have anything bad to say about this place, and I would recommend this restaurant to anyone. Would definitely go there again. Thanks!

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DanielB (New Mexico)
5.0  Dined on February 15, 2018

We went for Valentines Day. The hostess gave my wife (and all the ladies) a long-stem rose. They seated us on the patio with a nice view of the surrounding area. Had a decent wine list and we settled for two glasses of a California Chablis. The menu had a good variety of small plates, salads and entrees. I had a delicious wedge salad and the pork tenderloin. My wife had the New Mexico sirloin. Everything was cooked to our liking. Vegetables were very good too. For dessert, we shared a piece of red velvet cake. Although not inexpensive for Albuquerque, the bill was reasonable for everything we received. We will be back!

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OpenTable Diner (New Mexico)
5.0  Dined on February 14, 2018

Beautiful building, great staff, excellent food.

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OpenTable Diner (New Mexico)
3.0  Dined on February 14, 2018

Tables were close. Price didn't match the quality of food or ambiance.

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OpenTable Diner (New Mexico)
5.0  Dined on February 14, 2018

This is one of the best restaurants we have ever been too. Looking forward to going again.

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Dominic (New Mexico)
5.0  Dined on February 13, 2018

My wife and I visit Farm & Table often. This time was for a causal Valentines day dinner. Our service was exceptional as always. The food was prepared just as we ordered. Another successful date night.

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LoisS (New Mexico)
5.0  Dined on February 13, 2018

We were very pleased and found every thing about the evening memorable!

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OpenTable Diner (New Mexico)
5.0  Dined on February 12, 2018

Outstanding menu for Valentine’s Day paired with Excellent Wine!

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OpenTable Diner (New Mexico)
5.0  Dined on February 10, 2018

Everything was great. From m the service to the food to the ambiance. We sat on the Patio which was enclosed due to the time of year but still felt as if we were having a great meal outside. Our server was very gracious and knowledgeable. We have been there several times and will most definitely go again.

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MelissaM (New Mexico)
5.0  Dined on February 10, 2018

I thought the food was great and the service was lovely. We will come back for sure.

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Dater (New Mexico)
5.0  Dined on February 10, 2018

On the special occasion of our 3-year anniversary, Farm & Table was the delight we'd hoped it would be. Exceptional cuisine, attentive staff, reasonably priced, and great atmosphere. We'll be back again.

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OpenTable Diner (New Mexico)
4.0  Dined on February 9, 2018

I could not for the life of me figure out where Farm and Table was located until we pulled into the parking lot and I realized I had shopped at the store many years ago...anyway, I love what they have done with the property!

From the time we entered until we left everyone was courteous and ready to assist. After a perusal of their menu, my husband and I began our meal with a small bowl of posole with the smoothest red chile we have ever had! To say it was perfect, would be untrue as it was so much more! Along with the red chile lovely chunks of pork and corn rested in this amazing red chile which had no bitterness because, let’s face it, not all red chiles are equal. My husband ordered their beef fillet which was cooked to perfection and the sides complemented the dish perfectly. I was not as pleased with my choice which were the pork medallions. For some reason there was something off with the taste, but the sides which came with the dish were lovely, I just know I shall not order that dish again. We ended our wonderful visit with one of their amazing desserts.

I will say except for the small problem with my pork, which could have been my own tastebuds, I loved the food and look forward to more visits in the future.

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HappyCampers (New Mexico)
4.0  Dined on February 3, 2018

The food was very good, as was the atmosphere. Service was outstanding. Waiter was attentive and helpful, without being intrusive. The bread was marvelous and worth a second visit. Had been here before, but we forgot how good it was! The wine list was also very good.

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TimR (New Mexico)
3.0  Dined on February 2, 2018

This is the third time I have been to Farm and Table, two other times with business clients. Tonight we drove from Santa Fe for my wife's birthday, dinner service was good and food was okay for the price. Check in was cold and I had made a request to sit on the patio and also stated it was my wife's birthday, neither was acknowledged. This, unfortunately will be my last time visiting this restaurant for business or personal reasons.

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David (New Mexico)
4.0  Dined on February 2, 2018

Excellent atmosphere. Food is almost always superb here. This trip had an unfortunate double-billing of the wine on our bill, which one of us luckily caught.

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JKHNM (New Mexico)
3.0  Dined on January 28, 2018

Parking was a problem. We did get seated immediately because I had a reservation. Service was slow-had to wait more than 10 minutes before server acknowledged us. Overall, our lunch took 2 hours.

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