Eveleigh embraces a seasonal, local farm and market-driven menu that represents a rustic sensibility, drawing from the influences of old-world European and American country cooking.
Our beverage selection focuses on classic cocktails using small batch spirits, market and garden herbs, fresh fruit, juices, infusions and house-made syrups.
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Crunchy breadcrumb salsa, mint, pecorino
both served with molasses butter, blood orange marmalade and citrus mascarpone
Went to brunch, staff was great. Really enjoyed my unicorn juice (alcoholic slushie) and the toasted banana bread. Has a really fun ambiance here.
Loved it. Great food. Romantic.
The atmosphere was a bit more downscale than i expected, but the food/service were excellent. Baked eggplant appetizer---fabulous. Branzino for two---incredible. Skip the focaccia----dry and overpriced. We sat in the back, under a tent. It was fine, but we were seated right near the entrance and it felt a bit like being in the cheap seats.
That said, food was great. Waiter was friendly and attentive.
Lovely outdoor seating area. Food was delicious (crab pasta & hanger steak). Inventive cocktails. Overall a lovely experience. Reserving a table on Open Table does not indicate indoor/outdoor preference which would be nice to choose here.
Very inflexible with food substitutions. Also, pretty strict time limit (understandable given covid). Food and drinks were good and the ambiance is great.
Pricey, well its located in Beverly. Food is pretty average, not worth the hype.
We had a great time! Thank you to the amazing staff for the wonderful experience!
We had a great time! Thank you to the amazing staff for the wonderful experience!
This will definitely become our Friday spot to eat after a long week of work. LOVE JOE THE WAITER!!
Waiters and staff as a whole was friendly very knowledgeable and when it comes to wine. Provided a great experience and had fun easy music.
This was the second time I’ve been to the restaurant. The first time was about four months ago. This time was a totally different and much worse experience. The hostess was away from her post when we got there, so we waited about five minutes to be greeted. Once she seated us at a table in the back the noise level was incredibly high. We would have told the server and asked to move closer to the front of the restaurant next to the bar, but no server came for 15 minutes so I went back to the greeter. The greeter did not recognize that I had just checked in 15 minutes earlier and tried to check me in again. When I told her that we had decided to move closer to the bar, she said, with an attitude, “did you tell anybody?!” As if I had done something wrong. It was remarkable. Then, once we were situated in the new table near the bar, it took another 10 minutes before anyone took our drink order. 15 minutes later, our drink order had not arrived, despite the fact that I mentioned it to the server. (The server did take those drinks off of our bill even without our request, which was nice.) When we ordered a second round of drinks, it once again took 20 minutes for them to arrive. In short, something is fundamentally wrong with the management of this restaurant and you need to do something about it.
It’s kinda dumpy in there. They need some paint and new tables to be charging that much for chicken tenders.
Outstanding food - every dish was really well done and the flavors were dynamic and interesting. All dishes came out hot and fresh - excellent presentation
Food was just ok. It's a cute cafe looking setup. Waiter was ok and a little impatient with questions about the food.
We come back over and over for the ambiance and the service. They have always had top notch cocktails, and continue to do so. The menu, due to current circumstances is abbreviated, but what is there is lovely. Mostly, the highlight is the staff. I highly recommend this place, though do so begrudgingly, I'd hat for it to become so popular that we can't get a table!!
Hostess was rude. Didn’t smile or greet us — and seemed to be annoyed that we arrived 4 minutes early. Also our party of three was seated at a small two top table...we couldn’t even fit all of our food on the table. View from the table was at a door that was literally touching the table. Service was fine - a little slow - but that’s okay.
Great food and fantastic drinks.
I recommend securing a seat in the back patio area. Beautiful view and nicer atmosphere. The front portion of the restaurant suffers from Sunset traffic noise, which some people don't mind.
Waited 20 minutes Tk be seated
Nice ambiance but disorganized. I arrived on time for my reservation and I still had to wait for 25 mins to be seated. The staff seemed a bit flustered but porbably because of the new move to the orange tier. Food was good, especially the farro salad and the eggplant appetizer. The Bianca foccacia pizza was a underwhelming though. The drinks were very good and inventive. The servers were all pleasant.
It was great. Service was good, food good. It was a pleasant experience
The waiter was very nice, but the service was terrible. And the branzino had so many bones that it was just really hard to eat. We asked him to de bone, but he didn’t want to. ??
I was so excited to go out with my friend for dinner after over a year of being locked in. We had been out to dinner a couple of times last year, but this time felt different- we were sooo excited. The Eveleigh is very cute, the ambience and decor are vibrant and very LA-night-out.
The drinks are amazing and different than usual. The pizza and truffle fries were good. I didn’t love the lamb meatballs.
Will go again!
It was just regular
Service was slow. People were loud but voices carry.
Our server was great!
Anthony and our Bartender were absolutely amazing!
Host was great. Servers payed attention and were w
Quick. Great service! food was okay to me, my boyfriend loved his entree though.
Lamb meatballs and scallops were so yummy. Service was also amazing. So nice to eat somewhere with great ambience again!
disgustingly dirty. untrained personnel for safety. poor quality food.
I've always like Eveleigh. They have a great atmosphere with good food and drinks, and good service. However, this time I'm only giving them 4 stars (which feels generous) because they fell a little short in a couple areas. First, we noticed right away that there were two dead trees in big pots on both sides of the entry door, which is not a good look. Then there was an almost dead plant on the bar. What's up with that? It's not Denny's. Next they didn't have any bar napkins at the bar when I asked for them. Then we ordered the Wake Up shots, which I've had before and are great. But this time, instead of coming in shot glasses like they always have in the past, they came in little plastic bottles like they just bought them at the grocery store rather than mixing them there at the bar. That was a let down. And finally, they didn't have the first item I ordered, so I settled on the Pizza Blanca. But it was disappointing and should be removed from the menu. It came out on a huge baking sheet and was a whole lot of focaccia bread with with ricotta cheese and arugula. It's not what most people would expect when ordering a pizza. I only ate one piece because it was really just a huge amount of bread. I would note that my friend had a pasta entree that was delicious. And the bloody Mary's were really great. So I'll be back, and will know not to order certain things. But it did feel like they lost a little bit of their mojo during the pandemic.
Food was good and flavorful, but some things were out of wack in portions. Banana bread was delish but only had 2 smallish slices for $8. Egg sandwich was served by itself and could have used a small side of salad or potatoes. However the crab pasta was a winner and portion was on the mark. The menu was limited the day we went- Easter Brunch and it hadn’t been noted online, so I assumed it was standard brunch, which looked awesome and had tons of choices for my party. Will go back- loved the ambiance!
The ambience is the best thing about this place
Decent drinks, limited menu, very "Influenser," centric.
I went for lunch with friends and had a lovely experience. The open air atmosphere of this restaurant was the highlight for me. The food was delicious and our server was very pleasant. I will definitely return in the future.
The food is great, but one drink shouldn’t be the same price as an entree!
Outstanding food, service and vibe. One of the Best Bloody Marys in Los Angeles!!
Great place to eat or just to have a drink on a date or with a group of friends because both food and drinks are excellent there.
A 20% service fee for a party of 6, kinda bogus especially when I’ve been to McDonald’s thatve had better service.
I took an out of town guest to dinner. I had eaten here before and it was great. This time was a mess. We ordered apps and a biancca pizza to share (they are huge). It was an inedible, sloppy looking, cold mess. A giant glop of raw ricotta smeared over a too thick slab of focaccia, then covered in raw red onions and arugula. I can’t even imagine who thought that combo was tasteful, or who was at the helm in the kitchen that thought it was ok to send it out uncooked. We sent it back, paid and left. This was a Michelin star restaurant. What happened?
The restaurant is beautiful and our table was ready at the time of the reservation. The staff was friendly and attended to our needs. I am not sure if it was busy or what, but sometimes it felt like they were taking a bit to get to our table, but we were in no rush. The cocktails were good and the food was good - though I am not a foodie. Overall, a good place to go to catch up with friends or go on a date.
You can order delivery directly from Eveleigh using the Order Online button.
Eveleigh is rated 4.6 stars by 1903 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.