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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 43 times today

Estiatorio VOLOS

4.5
1286 reviews
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CAN$30 and under
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Seafood
Top Tags:
  • Special Occasion (39)
  • Good for a Date (37)
  • Business Meals (29)
Fresh, healthy flavours and emphasis on beautiful presentation please both the appetite and eyes at Volos. Modern twists on traditional Greek dishes and Greek twists on local Canadian ingredients create a contemporary culinary experience rooted in authenticity. The restaurant sources the highest quality local produce, superior quality cuts of meat and the best fish, delivered daily. Like the menu, the interior plays with different Greek elements and motifs. Natural wood and stone combined with artful and ambient lighting lend a seductive and comfortable atmosphere.



We invite you to enjoy the Volos experience.
Dining Style
Casual Elegant
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Cuisines
Seafood, Greek, Mediterranean
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Hours of operation
Monday - Wednesday: 11:30am - 10:00pm

Thursday - Friday: 11:30am - 10:30pm

Saturday: 5:00pm - 10:30pm

Sunday: CLOSED
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Phone number
(416) 861-1211
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Reza Persia
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Cross street
York Street
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Parking details
Valet parking is available adjacent to the restaurant at the Hilton and Sheraton hotels. Public lots are also adjacent to the restaurant at the Four Seasons Centre for Performing Arts, 150 York Street & Richmond-Adelaide Centre. Street parking is available on York Street.
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Public transit
SUBWAY: Osgoode Station (Volos is 1 block south & 1 block east) and Queen Station (Volos is 1 block south & 2 blocks west).
STREETCAR: Exit at York Street from either Queen Street (Volos is 1 block south) or King Street (Volos is 2 blocks north)
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Special events & promotions
VOLOS HAS PRIVATE DINING FACILITIES AND A CELEBRATION TABLE FOR SPECIAL EVENTS.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Private Room, Wine
What 1286 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.5
food
4.6
service
4.4
ambience
4.2
value
Noise · Moderate
96% of people would recommend it to a friend
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OpenTable Diner (Toronto)
2.0  Dined 6 days ago

The service was very slow. We ordered a prefix meal just to make sure that it would arrive faster as we had to make it to the opera . Mash potato was cold watery and tasteless.

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Kalimera1 (Toronto)
5.0  Dined 6 days ago

Excellent food, great for sea-food lovers, good for pre-theatre dinner if attending the Opera.

Would have preferred a house wine in half litre as glass not enough and very expensive and bottle too much to drink before theatre as it's early and you might want to drink again at the theatre. Just an idea, but overall, a wonderful experience.

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vipBryan (Charlotte)
4.0  Dined on February 16, 2018

Overall a good evening. Seating was tight so no privacy. Had to wait for water refills several times. Since they used water bottles, why not leave a bottle on the table?
Excellent food with unique preparation and presentation.

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BillD (Dallas)
5.0  Dined on February 15, 2018

Outstanding and Authentic

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OpenTable Diner (Cleveland)
3.0  Dined on February 15, 2018

Food was good. Service was good...but we were seated in the very back corner of the restaurant even though it was quite empty. Shape we were not able to feel any ambiance.

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Shannie (Toronto)
4.0  Dined on February 14, 2018

Octopus appetizer was delicious!

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OpenTable Diner (Montreal)
5.0  Dined on February 14, 2018

Love the food, atmosphere and decor! Great service!

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CarolynB (Toronto)
4.0  Dined on February 10, 2018

Very enjoyable and servers were very helpful. Will return again!

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OlgaWeiche (Toronto)
5.0  Dined on February 10, 2018

My husband and I liked Volos very much! It was our first time in the restaurant. Food was great! Service was spectacular! Special thanks to Tasso, their Manager - he made a big difference to our dinner. He actually opened a restaurant door for us - I was too weak to open it :) . It was like he opened his world to us and invited us to share it with him. It seems like Volos is the place of his pleasure and joy where he enjoys to give a lot of pleasure and joy to other people like us. God bless this place and Tasso!

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ASAP (Toronto)
5.0  Dined on February 7, 2018

The lamb shank is AMAZING (fall off the bone).
The olive oil.... wow. That bread with olive oil is fantastic.
The shrimp saganaki and grilled calamari were also amazing.
Best grilled calamari we have ever had!
The mini chocolate cake they brought us was delicious (and thank you for that!)
The regular saganaki and lamb kebab we're good, but not the stars of the meal (I would get more calamari or shrimp saganaki for the next time instead).
The server was lovely.
The food was just so delicious I am craving this all over again!

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OpenTable Diner (Montreal)
5.0  Dined on January 31, 2018

Didn’t enjoy much the lamb sausage appetizer - it was more like a mushy stew... but liked a lot sword fish kebab as main dish and yogurt for desert.

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OpenTable Diner (Toronto)
4.0  Dined on January 29, 2018

Came for Winterlicious 2018 lunch. Greek salad was not what I know as Greek salad. Not used to shredded greens, but more of a chunky salad with bigger pieces. The octopus salad was excellent. Octopus was very tender and the shrimp with it made a nice contrast. The Greek yoghurt was good, but expected nuts in it.

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kaemcginty (Toronto)
5.0  Dined on January 27, 2018

My partner and I had an absolutely superb experience at VOLOS for his birthday. Once our table was ready, we were promptly sat and tended to for water. Our waitress (forget the name, but had a great smile) was timely, courteous and quite witty. Within nearly 5 minutes of ordering saganaki as an appetizer, it was brought to the table and flamed up. I ended up having the Seared Swordfish for my main, while my partner had the Seafood Kritharoto- both were delicious, and portions were quite reasonable in my opinion. Afterwards, our waitress brought out an Ouzo Chocolatw Mousse for my partners birthday- on the house. All in all, we will definitely be visiting VOLOS during our next stay in Toronto. It is very evident that the staff and management pay close attention to the finer details- from service and plating, to ambience and selection- making it a really great evening for the two of us.

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PT2018 (Toronto)
5.0  Dined on January 27, 2018

We had a wonderful winterlicious experience and will plan to visit again soon.

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OpenTable Diner (Toronto)
3.0  Dined on January 26, 2018

Went here for Winterlicious, the portions were decent size, waitress was nice and always checking up on us, quick on refilling our drinks.

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