Nearby points of interest
Nearby points of interest
About Eric's-Univ of Houston-Hilton College
Eric's restaurant is located in the Conrad N. Hilton College of Hotel and Restaurant Management, at the University of Houston's Hilton. We are a casual dining restaurant with seating for 115+ in the main dining room and bar area. We use only top quality ingredients, wonderfully prepared, at a moderate price. Our operation is unique in the sense that students from the Conrad N. Hilton School of Hotel and Restaurant Management are trained on a hands-on basis in the restaurant. We look
forward to serving you.
Houston, TX 77204
Hours of Operation:
Breakfast: 6:30am - 11:00am. Lunch: 11:00am - 4:00pm. Dinner: 4:00pm - 10:00pm. Bar: Open until 10:00pm.
$30 and under
AMEX, Diners Club, Discover, MasterCard, Visa
Complimentary Parking in Hotel Garage with purchase of Entree in Eric's Restaurant
Private Party Facilities:
Please contact restaurant directly for groups of 12 or more.
Private Party Contact:
Restaurant Manager: (713) 743-2518
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine
Eric's-Univ of Houston-Hilton College Ratings and Reviews
Eric's has a limited, but serviceable, menu. Wait staff seems less than enthusiastic, but is friendly and polite. We were surprised when parmesan cheese was not offered with our pasta dishes. When we requested, the first waitress seemed unclear as to what we meant. A few minutes later, another waitress appeared and we made the same request, and she brought us some parmesan cheese. Food was served in a timely manner and was piping hot. We went to Eric's since it appeared to be the only nicer restaurant on campus and we were attending an Alley Theatre play that had been relocated to the campus arts center (due to flooding at The Alley). So it was most convenient for that purpose and we likely would eat there again under similar circumstances.
We enjoy quite places with good food, service and no hovering. Eric's provided all that and for a good value. We had the salmon fritata, chilaquiles y huevos, regular large breakfast and egg over medium with fruit cup and toast. The varied menu was successful.
Food was decent but everything was very slow, even though it was mostly empty. We went over an hour and a half before a show but could only have an entree. We ordered dessert too but had to cancel it because it was taking so long. We even had to go find someone and stand with him at the register to get our check after it wasn't brought to us when we asked for it. I saw another guest have to do the same thing to get his check, too.
Ordered an appetizer but never received it. Drinks never refilled. Extremely super slow service on a night hardly any customers were in there. Waited half hour for dessert before it arrived. Not exaggerating. Took forever to get check. Very disappointing experience.
First time to this place but won't be the last. Decided to try the student run / served restaurant as it is very close to Cullen Hall where we were attending a concert.
We weren't disappointed. The Hostess made us feel very special and was greatly attentive and helped fill in when the waiter was busy. She even made my cocktail, and it was excellent.
We ordered the caprese salad and while it came without basil (?) is was tasty with a thick sweet balsamic sauce. We both had the salmon as one of us has a limited diet and they could not accommodate the pasta without marinara, which I thought odd - so this is the only reason the food did not score higher. The salmon and crawfish risotto was great! Did not have time for dessert but they looked super. Next time.
Enjoyed the experience. Have been there several times and on more than one occasion I have had to either get the attention of another waiter or the maître-de to get service. It seems the waiter/waitress either get distracted or forgets about the table. Not the level of service I would expect from a Hilton.
The food was below par. My baked potato seemed to have been cooked hours before and was not appealing at all. My Cesar salad was swimming in dressing. My husband's mashed potatoes looked like they had scraped out a baker and served it as mashed. Steaks were okay. They one redeeming thing was having our favorite bottle of wine. Willamette Valley Pinot Noir.
The Valentine's Day menu selections were fantastic from the roasted oysters on the half shell to the braised lamb shank on creamy yucca to the molten flourless chocolate cake - each were unique and delicious. We've always had great food at Eric's and this was no different. Of particular note is that it is never noisy and the students work very hard to insure you have a wonderful dining experience
We had steak and it was really good. I love to bite into a steak that has a crisp surface and the meat was done to my perfection. I did not need to add any extra seasoning on any of the meal. The Caesar salad was really good . The dressing was not over powering - it had just the right amount of spice to it.
Our first time dining at Eric's. A nice experience. The grapefruit grey goose cocktail was a bit sweeter than anticipated, but it was good, nonetheless. Our dining companions enjoyed their martini & Aviator. The seafood gumbo, lentil soups, & Caesar salad were all appreciated & all were tasty. The salmon on crawfish risotto, the sweet tea brined chicken with crawfish sauce roasted potatoes & broccolini, & the pasta primavera, were all sizable portions & well prepared. The apple strudel with vanilla bean gelato & mango sauce was good. The gelato had a smooth texture & full vanilla flavor. The Napoleon was a bit lacking being slightly soggy layers of puff pastry / phyllo with mild pastry cream between. The timing of service was a bit off - cocktails came after appetizers were delivered; mains were brought before appetizers were completed. And the servers didn't know which item went to which guest. (A pet peeve of mine.) But the staff were pleasant & didn't intrude with overly solicitous service, nor did they forget that we were present. The room is pretty. The restaurant wasn't very busy on the mid-week evening we dined. I'd return. Give it a try.
My wife and I were attending a show at Cullen Theater on the campus of University of Houston and were looking for a place for dinner before the show. A friend suggested Eric's in the Hilton and it worked out fantastic. I parked in the garage under the Hilton, and then went to Eric's in the Hilton and we had a lovely waitress who gave great service and the food was very good. We had some wine and a cocktail and then were able to walk to the theater. We would definitely go back the next time we are going to the Cullen Theater....
We went to Eric's before the U of H v Louisville football game. The restaurant had a great atmosphere and staff was very polite and professional. The waiter was helpful and did a very good job. We have been to Erick's before on several occasions before such as football games; operas; and plays; and all within walking distance of TEDCU Stadium, the School of Music; and the School of Theater and Dance.
We had the dining room to ourselves because UH campus was dead. The service and food were excellent ! An interesting dining experience every time we go and should be for all who venture over for a concert at Cullen Auditorium. We didn't even mind that ours was CANCELLED and we missed the announcement!
Food was tasty as always and the decor is bright and fresh. The menu changes from time to time but there is a good variety. Pricing is reasonable for the quality. The location is very convenient for anyone on the UH campus. The service is a bit slow--took a while to get the food and the check. Gratuity of 20% is included with groups of 6 or more.
my wife and I decided to try Eric's for the first time as we had tickets to a performance at the Moore's Opera House, also on UH Campus. So glad we tried. Although the HIlton could use a facelift, Eric's was a great choice. Very good service and the entrees we ordered (Ahi Tuna & Salmon) were very good. Their prices are very reasonable.
Free parking under the hotel made this super easy. No parking charge as parking is validated by Eric's. Definitely worth a visit especially if you are going to be attending some sort of event in the area.
We had a group lunch meeting here and arrived at 1pm. I have yet to find the noise level too high. They have a full selection of food items from heart healthy to burgers and fries. They have an executive lunch menu for those who want to eat smaller portions and in a more hurried time frame. After work one can enjoy the bar area that includes a TV.
We stopped in before a concert on campus. I was pleased by the appearance of the dining room - very pleasant ambiance for a small group or a couple to dine. The four of us all enjoyed our selections. The only negative was the delay in having someone take our order. Eventually the manager did so.
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