Emeril's New Orleans Fish House
If you are unable to make your reservation online, please call us at 702-891-7374.
Chef Emeril Lagasse gives his original Las Vegas restaurant his signature 'Bam!' with a menu of market fresh fish, shellfish, steaks and his "New New Orleans" twist on Louisiana's Creole cooking. A wine list that received Wine Spectator's "Best of Award of Excellence" and one of the Strip's best Happy Hour and Reverse Happy Hour menus makes sure that here you'll always "Let the Good Times Roll."
- Diners must wear masks unless eating or drinking
Food was amazing felt like the could use a few more sides and appetizers
This is our go to place to eat every time we come to Vegas! The food is outstanding and the banana cream pie to to die for! The staff is the best and we always request Theresa and Anthony. Look forward to our next visit!
Darrin, our waiter was wonderful! Everyone was very attentive and food and drink were delicious. Great experience!
Food was amazing! Service was fantastic! Perfect restaurant for date night.
Both the food and service were excellent. We will definitely dine there again!
Another amazing meal. I visit this location anytime I’m in vegas and it never disappoints. Made my reservation via open table. Greeted by the staff with a welcome back (it had been easily 4 months since my last visit) great staff, servers and food! Please never close!
The staff was very friendly and professional. The food was great and delicious.
We had just eaten a meal at The Legends Oyster Bar, small mom and pop restaurant with similar menu items the day before which was awesome in taste, value and service. We dined at Emril's due to $100 M Life credit and ordered the bbq shrimp to start, over cooked. Had the halibut special and seafood boil, which both were very mediocre for price point, plus fries, which everything tasted the same for old bay seasonings. No depth in flavor. Only great points were the pineapple cheesecake for dessert which had a great Hawaii type flavor, light and lilikoi flavors we're used to in Hawaii. Also the service was top notch, as all of the Emril's establishments I've been to previously. I wouldn't go back, as despite the $100 credit, still spent an almost additional $200 and can have a huge meal at The Lends for much less and much better food.
Service not up to standard. Had to ask for bread. Brought a salad that wasn’t ordered. Had to ask to get our dessert.
If you like Cajun food then this is the place for you. There is lots of variety of dishes to choose from on the menu. The staff is very friendly and the service is fast.
It was our first year anniversary and it was awesome. The staff brought use free dessert too.
Food was great, service was excellent and professional, food was worth the price!
the drinks were good and the cornbread was decent. Our appetizer (bbq shrimp) was brought at the same time as my soup and my husbands soup and salad. It wasn’t coursed properly. The seafood tower smelled of fish (aka not as fresh as it should have been), my husband didn’t care for the gumbo and jambalaya (which you cannot get without sausage so you know it’s pre-made). The staff was friendly.
The food is pricey, but taste very good. The service was excellent.
I dine at Emeril’s almost every trip to Las Vegas. This is the first time I was disappointed in my meal. I ordered one of their specials which was a ribeye with a 4 ounce lobster tail on a bed of mashed potatoes. My steak which I did take a picture of was about as dark as dark can be and the inside it was a little pinkish so I just accepted it but it was more fat than steak and the steak was tough not tender. Lobster tail was about 2 ounces:(
Louisiana broiled oysters were dry and loaded with breadcrumbs
I hardly tasted the tiny oysters which were not appropriate to be cooked in that manner
Emerile failed big time
Very good food and service, drinks were very good as well
Very efficient servers, great specials and selection on the menu. All of the meals were done to perfection
Atmosphere was nice and the food was great.
Food was excellent and the staff was outstanding. Save room for dessert - they are awesome.
We went for the banana cream pie and we were not disappointed!
Food excellent, pricey but good. Dress code not enforced
Great service and food. Highly recommend this restaurant.
The food was excellent, a little pricey but it's Vegas, so you are going to pay more.
Good food, food overpriced, service good.
Food was not as good as I have had in the past.
Darren was the best server we have had anywhere mac and cheese was wonderful. Wife and I had a great time
The food and service were wonderful. The wine rooms were lovely and drink list impeccable.
Best salmon I have ever had!! Great service and ambiance! Ate there twice, came back specifically for the salmon!!
The ambiance was great. The service was wonderful. The food was good. However, the plating of our food was poor. The best plating was that of the salmon deviled eggs. The worst was the scallop with spaghetti starter. Sorry. But we did enjoy our overall experience.
Was visiting Vegas for my birthday and this restaurant was testy and the staff was amazing. Great place!
Food was good. Portions were generous. Excellent service. Be prepared to pay a pretty penny, but a worthwhile experience
Fabulous Service and loved the Jambalaya and Chocolate Martini. Will return again in the future to try another Dish. So delicious.😋😋
Gumbo and pineapple cheese cake great. Tremendous wine selection
We had the tasting menu. It was my first time doing it. The food came out at a nice pace and was the right proportions. Each dish was flavorful and had me wanting more. The dishes were a crab cake,salmon,filet and bread pudding. I am from MD so I rarely eat crab cakes when i travel. The crab cakes starter was very good.
Wonderful service and food was great! We will be back.
Fraternity brothers celebrating 34rh anniversary
You can order delivery directly from Emeril's New Orleans Fish House using the Order Online button.
Emeril's New Orleans Fish House is rated 4.6 stars by 5744 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.