Emeril's Italian Table serves beloved, homemade Italian classics and adds a dash of the famous chef's zip and passion. Appetizer options include the crispy Point Judith calamari with herbs and lemoncello butter sauce, the tangy baked ricotta cheese with olive-raisin tapenade and the crunchy grilled bruschetta with tomato-basil pesto. Emeril's Italian Table's popular a la carte menu of cured meats and imported cheeses allows diners to create their own meal. House specialties include the lemon and white wine laden chicken piccata, the grilled Jail Island salmon with white bean-artichoke ragout and the hearty pasta Bolognese, as well as a vast selection of pizzas.
The decadent treats at Emeril's Italian Table continue into the dessert course, where classic cannoli, New York style cheesecake topped with fresh berries and custardy crème brulee are all sensationally prepared.
4th or 5th time eating here, always good! Sad to hear it's changing to seafood, but we'll try Buddy's if we want Italian....
Our first visit over the weekend, and we learned it was closing the next day. Even though they were closing we enjoyed a wonderful, freshly prepared meal. Thank you.
Food was bland, worst chicken Marsala I have ever had. Slow service, never coming back. Only thing redeeming was the Risotto.
Just awful! So disapointing. We waited 20 minutes to be seated with a reservation and then sat waiting for an hour for our food - we ended up having to leave without getting our food to make the show we came to see. No one in our party would ever go to this restaurant again.
Wonderful Easter dinner !💐 Our waitress delightful .... Thank you
A nice dinner, no matter if dining as a couple or a group. Staff attentive and pleasant.
We enjoyed the bruschetta appetizer very much. The Caesar salad was one of the best we've had. The eggplant was flavorful and nicely done along with the pasta. Salmon over the Caesar was delicious too. The tiramisu and cannoli was outstanding. Thoroughly enjoyed our visit.
Make sure to ask for a table in the main dining areas. We were seated in a back room that had less ambiance than an Olive Garden. Food was so-so. Maybe Emeril should stick to his Cajun cooking.
Like a champion??, in fact yes! we were sitting next to a boxing legent champion of the world, besides that the food is amazingle good and service is superb. I can't wait to come back.
We were celebrating a friend's birthday and from start to finish our night was perfect. The hosts were very polite, the bartender was quick and friendly, and our server Kim couldn't have been more accommodating. The manager checked in on us to assure we were enjoying everything. The food was delicious and we couldn't have had a better night. Thank you to the staff at Emeril's Italian Table!