About ELWAY'S Downtown

1881 Curtis Street
Denver, CO 80202
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Dining Style:
Casual Elegant

Cuisines:
Steakhouse, Seafood, Bar / Lounge / Bottle Service

Hours of Operation:
Breakfast: Daily 7am -10:00am; A la Carte Brunch: Saturdays and Sundays, 10:00am - 2:00pm, Lunch: Monday - Friday, 11:00am -2:00pm; Dinner: Monday - Saturday: 5:00pm - 10:00pm, Sunday: 5:00pm - 9:00pm; Happy Hour: Daily 4:00pm - 6:00pm - includes $3 Coors Light, $5 select glasses of wine, $7 select cocktails, 1/2 price select bar menu appetizers. COMPLIMENTARY VALET PARKING FOR BREAKFAST, LUNCH, HAPPY HOUR, BAR AND DINNER

Cross Street:
18th & Curtis St

Dress Code:
Business Casual

Price Range:
$50 and over

Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa

Phone Number:
(303) 312-3107

Website:
http://www.elways.com/downtown

Entertainment:
Live music every Wednesday night from 5pm - 8pm on the patio.

Parking Details:
Valet services are offered through The Ritz-Carlton, Denver. All guests of ELWAY'S Downtown receive complimentary valet parking.

Public Transit:
ELWAY'S Downtown is located within walking distance to multiple bus and light rail stops. We are happy to assist in offering directions.

Executive Chef:
Marco Ugarte

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Special Events & Promotions:
Always the perfect setting, ELWAY'S Downtown welcomes your celebrations, events and business gatherings. We offer seating accommodations for 6 to 50 people.

Individual Rooms:

ELWAY'S Room: Accommodates up to 12 guests.
Mile High Room: Seats up to 24 guests.
Hall of Fame Room: Hosts a maximum of 50 guests.
The Semi-Private Room is a partially enclosed area of the restaurant that can accommodate up to 70 guests.

To begin planning your personalized event and menu, please contact Lindsay Shogan at (303) 312-3135 or lindsay.shogan@ritzcarlton.com
All events include 8% tax and 24% gratuity.
Lunch events include a room facilitation fee, and dinner events have a minimum total for food and beverage sales.