ELEVEN
Order delivery or takeout
Takeout
(412) 201-5656Additional information
- Dining style
Casual Elegant
- Cuisines
American, Continental
- Hours of operation
Brunch Sun 11:00 am–4:00 pm Dinner Wed, Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
- Phone number
(412) 201-5656
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Business Casual
- Executive chef
Eli Wahl
- Catering
Off-site catering is available through "Big Catering", part of the big Burrito Restaurant Group. For information please call (412) 361-3272 ex 210.
- Private party facilities
ELEVEN can accommodate private parties of up to 36 guests (options available for larger groups.) Additional amenities for private parties include: TV/DVD, conference phone, wireless access, and laptop/projector hook ups. Food and beverage minimums apply; deposit required.
- Private party contact
Jennifer Johnson: (412) 201-5656
- Neighborhood
Downtown
- Cross street
12th St.
- Parking details
Public Lot
- Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
Popular dishes
Menu
Cheese
$5 each
Bamboozle
Goat Rodeo, Pennsylvania, Soft, Pasteurized Goat & Cow
San Andreas
Bellwether Farms, California, Hard, Raw Sheep
Merry Goat
Firefly Farms, Maryland, Soft, Pasteurized Goat
Red Hawk
Cowgirl Creamery, California, Soft, Washed Rind, Pasteurized Cow
Clothbound Cheddar
Cabot Creamery, Vermont, Firm, Pasteurized Cow
Caveman Blue
Rogue Creamery, Oregon, Firm, Pasteurized Cow
First Course
Fishers Island Oysters$21.00
mignonette, ELEVEN hot sauce
Tuna Tartare$16.00
miso, shallots, herbs, furikake, yuzu, sweet soy, sesame cracker
Jumbo Lump Crab Cake$16.00
avocado, lemon coulis, pea tendrils, basil seed-ginger vinaigrette
Fried Oysters$16.00
pork belly, soy-pickled shiitake mushrooms, rice cakes, scallions, togarashi
Veal & Pork Meatballs$13.00
oven roasted tomato, garlic confit, oregano, fried cheese curds, arugula, Pecorino Romano
Roasted Wild Mushrooms$15.00
Weatherbury Farm polenta integrale, pickled ramp, herbs, citrus, greens, lavosh
Soup & Salad
Three Greens$11.00
radicchio, arugula, little gem, red pepper goat cheese, lentil vinaigrette, tapenade croutons
Autum Salad$14.00
baby kale, apple, beet, radish, farro, poppy seed vinaigrette, feta, lavosh
Beet Salad$14.00
whipped yogurt, fennel, tart cherries, herbs, arugula, sherry vinaigrette, pepitas
Entrée
Seafood Tasting$38.00
swordfish, salmon, crab cake, potato & leek purée, spinach, dill, roasted trumpet mushrooms, herbs, porcini oil
Swordfish$33.00
forbidden rice & rock shrimp risotto, smoked peppers, olives, Meyer lemon, fennel, watercress
Scottish Salmon$29.00
oyster mushroom, cipollini, potato, tarragon, gold beet-horseradish vinaigrette
Ricotta Cavatelli$24.00
Brussels sprouts, trumpet mushrooms, Swiss chard, pistachio, thyme, truffle butter, Pecorino Romano
Tagliolini$33.00
jumbo lump crab, uni-citrus butter, garlic, zucchini, spinach, toasted bread crumb
Gerber Farms Chicken$29.00
roasted breast, braised leg risotto, Swiss chard, thyme jus
Hanger Steak$35.00
Weatherbury Farm polenta integrale, red wine braised root vegetables, arugula, lemon, parmesan, jus
Beef Tenderloin$45.00
mashed potatoes, shiitake mushrooms, spinach, Point Reyes blue cheese, pistachio pesto, jus
Braised Short Rib$36.00
roasted Yukon gold potatoes, honey glazed carrots, foie gras jus, gremolata
Eleven Burger$18.00
Braised veal, black pepper bacon, crispy onions, fries. Choice of white cheddar, Point Reyes blue, goat cheese, or Emmenthaler Swiss
Roasted Chicken Sandwich$15.00
whipped ricotta, oven roasted tomato, salsa verde, arugula, ciabatta, fries
What 5,108 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Loved For
Pittsburgh / Western PA
American
Pittsburgh
American
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
FAQs
ELEVEN offers takeout which you can order by calling the restaurant at (412) 201-5656.
ELEVEN is rated 4.8 stars by 5108 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(412) 201-56561150 Smallman Street Pittsburgh, PA 15222
Additional information
- Cross street
12th St.
- Neighborhood
Downtown
- Hours of operation
Brunch Sun 11:00 am–4:00 pm Dinner Wed, Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
- Cuisines
American, Continental
- Dining style
Casual Elegant
- Dress code
Business Casual
- Parking details
Public Lot
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Eli Wahl
- Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
- Website
- Phone number
(412) 201-5656
- Catering
Off-site catering is available through "Big Catering", part of the big Burrito Restaurant Group. For information please call (412) 361-3272 ex 210.
- Private party facilities
ELEVEN can accommodate private parties of up to 36 guests (options available for larger groups.) Additional amenities for private parties include: TV/DVD, conference phone, wireless access, and laptop/projector hook ups. Food and beverage minimums apply; deposit required.
- Private party contact
Jennifer Johnson: (412) 201-5656