Capitalizing on Durango, Colorado’s “old West” and Victorian heritage, as well as contemporary culinary trends and techniques, El Moro Spirits and Tavern
joined Durango’s family of unique and independently-owned restaurants in
mid-July 2013. Dining in Durango Colorado just got more exciting. With no known comparison, El Moro is capitalizing on the region’s growth
of entrepreneurial ranches and farms, many of which are organic. We utilize a majority of locally grown and raised ingredients in our menu items.
Our menu changes seasonally, and includes specials based on available fresh ingredients.