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El Gaucho - Tacoma

1229 reviews
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$50 and over
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Named as “the definitive steakhouse in the country,” El Gaucho’s award-winning menu features 28-Day Dry-Aged Niman Ranch All-Natural Certified Angus Beef® Brand Prime steaks and custom aged Certified Angus Beef® brand tenderloin filets, ribs, pork, poultry and the freshest seafood, all prepared to perfection over an open bed of glowing coals in an exhibition-style kitchen. Our extensive wine list is award-winning, and happy hour menu is widely recognized as one of Tacoma's best. Live music is offered nightly.
El Gaucho is the Northwest’s steakhouse legacy focused on old-school, tableside service. We revel in helping guests create a night to remember.
Dining Style
Fine Dining
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Steak, American, Steakhouse
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Hours of operation
Monday-Thursday: Lounge 4–10pm; Dinner Service begins at 5pm. Friday: Lounge 4–12am; Dinner Service begins at 5pm. Saturday: 4pm–12am. Sunday: 4pm–10pm.
Happy Hour:
Sunday-Monday 4:00pm-10:00pm (open to close)
Tuesday - Friday 4:00pm-6:00pm & 9:00pm-close
Saturday 4pm - 5pm & 9:00pm-Close
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Phone number
(253) 272-1510
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Jose DeJesus Boites
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Cross street
Between S 21st & S 23rd Streets
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Parking details
Valet parking is available on the Northwest side of our building.
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Live piano music seven days a week.
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Special events & promotions
Private dining at El Gaucho Tacoma is a special occasion. Our beautiful and incomparable dining rooms are available seven days a week. We also provide buyouts of our entire restaurant. Please contact Merica Ocsan at 253.272.4424 or if you are interested in reservations in our private dining rooms or request an online form.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine