Named as “the definitive steakhouse in the country,” El Gaucho’s award-winning menu features 28-Day Dry-Aged Niman Ranch All-Natural Certified Angus Beef® Brand Prime steaks and custom aged Certified Angus Beef® brand tenderloin filets, ribs, pork, poultry and the freshest seafood, all prepared to perfection over an open bed of glowing coals in an exhibition-style kitchen. Our extensive wine list is award-winning, and happy hour menu is widely recognized as one of Tacoma's best. Live music is offered nightly. El Gaucho is the Northwest’s steakhouse legacy focused on old-school, tableside service. We revel in helping guests create a night to remember.
Steak, American, Steakhouse
Hours of operation
Monday-Thursday: Lounge 4–10pm; Dinner Service begins at 5pm. Friday: Lounge 4–12am; Dinner Service begins at 5pm. Saturday: 4pm–12am. Sunday: 4pm–10pm. Happy Hour: Sunday-Monday 4:00pm-10:00pm (open to close) Tuesday - Friday 4:00pm-6:00pm & 9:00pm-close Saturday 4pm - 5pm & 9:00pm-Close
Valet parking is available on the Northwest side of our building.
Live piano music seven days a week.
Special events & promotions
Private dining at El Gaucho Tacoma is a special occasion. Our beautiful and incomparable dining rooms are available seven days a week. We also provide buyouts of our entire restaurant. Please contact Merica Ocsan at 253.272.4424 or firstname.lastname@example.org if you are interested in reservations in our private dining rooms or request an online form.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine