El Capitan - Permanently Closed

Name: El Capitan - Permanently Closed
Address: 1123 Folsom Street, San Francisco, CA, United States, 94103
Telephone: (415) 525-3676
Price range: Hasta $30
Rating: 4.1

4.1

221 reseñas

Hasta $30

Tapas / Botanas

1123 Folsom Street, San Francisco, 94103 CA

Acerca de este restaurante

El Capitan serves up Caribbean-inspired dishes and small plates favorites in San Francisco. Stop in for lunch and dinner or check out the extensive drinks menu that includes cocktails, craft beers, wine and sangria, along with signature El Capitan. Visitors can start off with snacks like plantain chips or chicharrons or sample fresh oysters, poke or the house ceviche from the raw menu. The small plates offerings are perfect as a meal or for sharing and include short ribs, poutine, elote, Brussels sprouts with salsa macha and many others. Leave a little room so you can experience the El Capitan churros or tres leches cake for dessert.

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Información adicional

Ambiente
Casual elegante
Precios
Hasta $30
Cocinas
Tapas / Botanas, Latinoamericana, Caribeña
Horarios
Tues-Thu 5:00-10:00pm Fri-Sat 5:00-11:00pm
Número de teléfono
(415) 525-3676
Página web
http://elcapsf.com/
Opciones de pago
AMEX, Discover, Mastercard, Pagar con OpenTable, Visa
Dress code
Informal y elegante
Chef ejecutivo
Mark Furr
Instalaciones para eventos privados
We invite you to come and enjoy your next special event at El Capitan. The rustic elegance of our restaurant, coupled with our highly personalized service will have your guests raving about their experience.

Ubicación
1123 Folsom Street, San Francisco, 94103 CA
Zona
SOMA
Parking details
Easy Meterless Street Parking on Folsom Street
Public transit
Walking distance from Civic Center BART/Muni
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Bar / Sala pública, Bar completo, Cafetería, Cargo por descorche, Cervezas, Comida al aire libre, Comida para llevar, Granja a la mesa, Hora feliz, Promoción nocturna, Restaurante bar, Salón privado, Vinos, Zona exterior para fumadores

Menú

El Capitan - Permanently Closed's menu was last updated on 3/2/2022.

Small Bites

Po Boy TartineUSD 7.00
monterey squid, tomato, squid ink remoulade
Fried GougéresUSD 5.00
smoked cheddar, roasted garlic aioli
Puffed Rice Chips & DipUSD 7.00
bay shrimp, horseradish cream, tomato jam
Spicy ChickpeasUSD 4.00

Appetizers

Local Oysters
tarragon mignonette
- For 6USD 15.00
- For 12USD 28.00
Chicken Liver MousseUSD 9.00
blueberry gelée, crostini, pickled vegetables
Cauliflower SoupUSD 9.00
parsley pistou, macerated raisins
Monterey Bay SquidUSD 12.00
lightly pickled sweet potato, squid ink lavash, citrus vinaigrette, fresh coriander, garlic jam
Steamed Mussels a La MarinièreUSD 18.00
pork belly lardon, crostini, rouille
Roasted Bone MarrowUSD 8.00
frisée, crostini, dehydrated black olive gremolata, confit garlic
Smoked Beet & Endive SaladUSD 13.00
tomatillo, black pepper ricotta, cocoa nib streusel, cilantro vinaigrette
Miso Green Goddess SaladUSD 12.00
bibb lettuce, radish, sieved egg, puffed barley, togarashi, avocado dressing

Entree

Poppy Seed GnocchiUSD 21.00
summer squash & blossoms, green olive tapenade
Roasted Mushroom GritsUSD 18.00
poached egg, champignon, kale, coriander pesto
Petaluma Farms Fried ChickenUSD 23.00
fried breast & leg, grilled little gem lettuces, house smoked bacon, citrus "ranch"
Local Wild King SalmonUSD 27.00
blistered peppers, tomatoes, fennel, romesco
Schmitz Ranch Roasted Pork ChopUSD 27.00
charred corn, cornbread grits, roasted padron peppers, bread & butter pickle salsa verde, pork jus
Schmitz Ranch RibeyeUSD 34.00
foraged mushrooms a la grecque, potato croquettes, hydrocress
Emigh Farms Braised Lamb ShoulderUSD 29.00
grilled summer squash, baba ghanoush, apricot jam, cress

Sides

Charred CornUSD 6.00
miso butter, scallions
BroccoliniUSD 6.00
crushed red pepper, garlic chips
KaleUSD 6.00
confit garlic, bread crumbs
Fingerling PotatoesUSD 6.00
brown butter, fines herbs

Local Cheese

Dry Aged Jack - Vella Cheese
raw cow milk, aged 12 months
Bucheret - Redwood Hill Farms
goat milk, aged 2 weeks
Pt. Reyes Blue - Pt. Reyes Farmstead Cheese
cow milk, aged at least 6 months

Dessert

Dark Chocolate TorteUSD 8.00
cocoa nib meringue, candied hazelnuts, vanilla pudding
Vanilla & Olive Oil MilkshakeUSD 8.00
dark chocolate & fleur de sel shortbread
Warm Apple CakeUSD 8.00
cinnamon caramel, crème fraiche, spiced walnuts
Plum Almond SemifreddoUSD 8.00
citrus-chamomile granita, amaretti

Lo que dicen 221 personas

Reseñas de El Capitan - Permanently Closed de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.1

4.1 de acuerdo a todas las calificaciones

4.1Comida
4Servicio
3.8Ambiente
0.3Valor

Ruido • Moderado

221 reseñas

OT
Comensal de OpenTable
San Francisco3 reseñas
4.0
Comieron en 27 de marzo de 2016
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
With a reservation i would have preferred a seat with a back over a stool. Our small plates were great.
¿Te fue útil?
OT
Comensal de OpenTable
San Francisco7 reseñas
5.0
Comieron en 13 de marzo de 2016
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Really nice meal... Interesting menu with great variety and the flavors were fabulous. We were a group of 5 so the good news was we ordered a lot. Everyone loved everything. My favorites were the tacos and the tres leches cake.
¿Te fue útil?
OT
Comensal de OpenTable
San Francisco4 reseñas
3.0
Comieron en 11 de marzo de 2016
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 4
We were a little off put to arrive right before 7 and be told we could no longer order happy hour dollar oysters. Wasn't a great start to our meal.
¿Te fue útil?
l
laura
San Francisco135 reseñas
4.0
Comieron en 6 de marzo de 2016
1. Global 4
2. Comida 4
3. Servicio 3
4. Ambiente 3
We enjoyed the tuna poke, brussel sprouts, corn on the cob and arugula salad. My husband also liked his cocktail - port of call. The ceviche was the only disappointment - not very flavorful at all. The restaurant is strangely difficult to find as the addresses are inconsistent on the block. Just go to the place on the corner with the Julie's Supper Club sign outside.
¿Te fue útil?
y
yummy
San Francisco6 reseñas
2.0
Comieron en 5 de marzo de 2016
1. Global 2
2. Comida 1
3. Servicio 1
4. Ambiente 1
We were looking for an easy, quick bite in the hood and stopped into El Capitan. Wish we hadn't. We thought it might be the same great experience we had when it was Radius but alas, it seems as if the new place is still looking for its identity. Menu not cohesive at all and as a result nothing was tasty or memorable. that night the person who seated us was also our server and just not attentive at all; She was too busy doing too many things. I think the entire scene would benefit by focusing instead of trying to be too many things and, in our experience, not doing any very well. sorry.
¿Te fue útil?
IE
IswariE
San Francisco12 reseñas
5.0
Comieron en 15 de febrero de 2016
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food was great and the drinks were very well done.
¿Te fue útil?
HZ
HuckleberryZen
San Francisco14 reseñas
5.0
Comieron en 14 de febrero de 2016
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Awesome place!
¿Te fue útil?
OT
Comensal de OpenTable
San Francisco2 reseñas
5.0
Comieron en 4 de febrero de 2016
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
What a great time! Three of us gals met for happy hour oysters and drinks. The oysters were a generous size and the drinks delicious. We followed that with octopus and ceviche with plantain chips. Super tasty. The wait staff was so entertaining. A thoroughly enjoyable evening for sure.
¿Te fue útil?
T
Titus VIP
San Francisco6 reseñas
5.0
Comieron en 3 de febrero de 2016
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
One of my favorite spots in SF. to get a table. Amazing tapas and lovely staff . And the food is amazing - try the steak and octopus!
¿Te fue útil?
C
Christine VIP
San Diego3 reseñas
4.0
Comieron en 24 de enero de 2016
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
The ambience was nice. It felt like a local Spanish tapa place. Oysters were awesome!
¿Te fue útil?

Preguntas frecuentes

El Capitan - Permanently Closed ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (415) 525-3676.

El Capitan - Permanently Closed tiene una calificación promedio de 4.1 estrellas, según 221 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?

Reclama este listado

Mapa de Google para El Capitan - Permanently Closed

1123 Folsom Street, San Francisco, 94103 CA

Información adicional

Zona
SOMA
Horarios
Tues-Thu 5:00-10:00pm Fri-Sat 5:00-11:00pm
Precios
Hasta $30
Cocinas
Tapas / Botanas, Latinoamericana, Caribeña
Ambiente
Casual elegante
Dress code
Informal y elegante
Parking details
Easy Meterless Street Parking on Folsom Street
Public transit
Walking distance from Civic Center BART/Muni
Opciones de pago
AMEX, Discover, Mastercard, Pagar con OpenTable, Visa
Chef ejecutivo
Mark Furr
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Bar / Sala pública, Bar completo, Cafetería, Cargo por descorche, Cervezas, Comida al aire libre, Comida para llevar, Granja a la mesa, Hora feliz, Promoción nocturna, Restaurante bar, Salón privado, Vinos, Zona exterior para fumadores

Página web
http://elcapsf.com/
Número de teléfono
(415) 525-3676
Instalaciones para eventos privados
We invite you to come and enjoy your next special event at El Capitan. The rustic elegance of our restaurant, coupled with our highly personalized service will have your guests raving about their experience.

El Capitan - Permanently Closed

Acerca de este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

Small Bites

Po Boy TartineUSD 7.00

Fried GougéresUSD 5.00

Puffed Rice Chips & DipUSD 7.00

Spicy ChickpeasUSD 4.00

Appetizers

Local Oysters

Chicken Liver MousseUSD 9.00

Cauliflower SoupUSD 9.00

Monterey Bay SquidUSD 12.00

Steamed Mussels a La MarinièreUSD 18.00

Roasted Bone MarrowUSD 8.00

Smoked Beet & Endive SaladUSD 13.00

Miso Green Goddess SaladUSD 12.00

Entree

Poppy Seed GnocchiUSD 21.00

Roasted Mushroom GritsUSD 18.00

Petaluma Farms Fried ChickenUSD 23.00

Local Wild King SalmonUSD 27.00

Schmitz Ranch Roasted Pork ChopUSD 27.00

Schmitz Ranch RibeyeUSD 34.00

Emigh Farms Braised Lamb ShoulderUSD 29.00

Sides

Charred CornUSD 6.00

BroccoliniUSD 6.00

KaleUSD 6.00

Fingerling PotatoesUSD 6.00

Local Cheese

Dry Aged Jack - Vella Cheese

Bucheret - Redwood Hill Farms

Pt. Reyes Blue - Pt. Reyes Farmstead Cheese

Dessert

Dark Chocolate TorteUSD 8.00

Vanilla & Olive Oil MilkshakeUSD 8.00

Warm Apple CakeUSD 8.00

Plum Almond SemifreddoUSD 8.00

Calificaciones y reseñas generales

Preguntas frecuentes

¿Ofrece El Capitan - Permanently Closed pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de El Capitan - Permanently Closed?

No disponible en OpenTable

Información adicional