Breakfast with my daughter. She fell in love with the Elvis waffles although they were out of bananas. The biscuits did not taste like they are made fresh but they were good. Although we were solo most the time, service was great and the host/server was extremely sweet to us.
We made a reservation expecting places to be crowded. Walked right in with only one other couple eating the restaurant (the bar was somewhat busy). Waitress was very lackadaisical. Would ask questions from 5 feet away at the waitress station. Brought my wife’s entree out at the same time as my salad, my entree then made it out 10 minutes later. Never once asked how we were doing and promptly brought our bill before asking if we needed anything else. I didn’t expect to be rushed out at 7:00 on a Saturday night when they weren’t busy. Food was just ok, definitely the highlight but service was so bad we will never go back.
Arrived 10 minutes before our reservation on new years weekend. Was told that their ovens when down during the day and someone should have notified us. They did not notify us and as late as it was we were unable to find another restaurant with an available table. Weather was 5 degrees to boot. No apology no offer to find a another reservation no assistance what so ever. Very disappointed and won't be back.
The mac & cheese chicken waffle was one of the best things I've ever eaten.
Food was average, service was very slow. wait staff was friendly.
Went to eighty3 because of great reviews. Waited for 5 minutes to be seated at the table closest to the back exit where the servers were walking in and out. The hostess gave us menus and water. We then waited 20 minutes, NOT ONE SERVER OR PERSON CAME TO OUR TABLE, we watched the time and after 20 minutes we left. Our menus were on display along with the wine list signaling we hadn't ordered, the servers and hostess walked by our table several times but not once did anyone stop. The kicker was when we left two people thanked us and said have a great evening! Not sure what they were thanking us for since we never ordered any food or drinks.
Many options for gluten-free patrons. The servers were willing to check on menu items I had questions about. The food was delicious!
The food was absolutely great. The atmosphere was great also.
I got the center cut ribeye, the cook on it was good but very, very tough piece of meat.
Early dinner with 2 adult children and 2 grandchildren before the symphony. Our server Cat was a delight with good recommendations. Mac & cheese waffle and chicken was a tasty appetizer. We seniors split a Filet and it was sufficient. Shrimp and grits drew raves from a discriminating son. Accommodated a 13 year olds picky tastes with an off the menu request.
The service was excellent, but the food was entirely too spicy. Even my husband who likes spicy food could barely eat his. The waiter was great and noticed that I could not eat mine, so he didn't charge me. If you really enjoy spicy food, you will love this restaurant.
I have had brunh at eighty3 before, but this was my first evening experience. I had fried brussel sprouts and a salad. The brussel sports were delicious. The salad was a little skimpy for the price but their house salad dressing was wonderful. For dessert I had the Crispy Creme Brûlée. It was very crispy and almost too hard to eat. Overall we had a great dining experience and we will be visiting again.
We booked at Eighty3 because of good reviews and it’s lo stion within the Madison hotel.
The food quality was very mediocre
And compared to the reviews it was disappointing
Despite not being busy on a Sunday morning, we were served food very late and very cold. They were understaffed and out of food items by 10:30am. The value was terrible for the poor quality food and service.
Only average .Pricey for what you received
better options available