Located in a newly renovated 1800’s brownstone in Historic Downtown Jersey City, Edward’s Steakhouse offers the finest in New York style steaks, chops, and seafood in a comfortable, upscale setting. The main dining room offers congenial elegance. Our backstairs dining room is perfect for private events. You may use either our standard menu or our Pre-Fixe menu; for a truly memorable experience, ask our award-winning executive chef to create a menu specific to your event.
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Contactless payment available
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Filet Mignon Carpaccio
micro greens, truffle oil, shaved parmesan, N.Y. flatbread
Dry Aged Porterhouse
sirloin and filet mignon on the bone, sliced, au jus dry aged a minimum of 28 days
Sautéed or Creamed
Good local steak joint. Fresh seafood and tasty aged steaks.
Steaks are amazing.
Very nice while being low key!!!
Food and service was great!!
Went for my son’s 21st birthday. He and my husband loved the steak! I had a halibut special, which was also very good. The sides and appetizers are little expensive for what you get. Wait staff was super attentive. All-in-all we had a great meal for a very special day!
We always enjoy a great Steak at Edward’s. It’s nice to have a place like this so close to home!
Horrendous service; terrible table placement. Food was mediocre, was very disappointed and will not be returning. Tried to be patient and understanding but received our food and waiter didn’t come back for an hour. Out of wine, out of water…
Our dinner was amazing! The service was exceptional and the food was delicious!!
Cood was very good. Presentation could have been a bit better. Nice menu. Not thrilled with my cocktail and 1 st choice not available. Waiter while very pleasant wasn’t too knowledgeable . Wine selection really nice and great accompaniment for my dish. Special occasion mentioned on reservations- never mentioned in restaurant- missed an opportunity to make the evening memorable. Nothing wrong but no lasting impression.
We’re new to the neighborhood and have passed by a bunch of times. We finally tried it last night for our anniversary and loved everything about it! Our server, Manny, was attentive and sweet! We found “our spot” for sure!
Very nice, old school steak house. Excellent service and food was classic.
Always an exceptional meal at Edward’s.
Love Edward's Steakhouse. One of my favorite places for a great meal, and friendly atmosphere.
Steak was flavorless but the presentation of the food was great. Service was good as well but all of the food was bland.
Good tasted old and seasonless. Waiter was high and kept forgetting our order and us.
Outstanding food and service. Staff was extremely helpful and accommodating.
Nice little find in Jersey City. The menu and wine list were pretty well varied. The steaks were great. Service was very attentive. First time here. Will return again.
Good food, felt rushed.
Excellent food and service. Would ce back again !!
Service was good. The Blue point oysters were plumped with water so they lost their flavor. The lobster tail was alright, but I guess that's what you get for ordering seafood st a steak place. The steak was well cooked and flavorful. Creamed spinach was a nice side. All a bit expensive for what you get but overall alright.
1.5 stars all around. Host didn't bother to look at my note that it was my partner's birthday, so it was never mentioned. Bartender couldn't figure out a non-alcoholic cocktail option. Wine list is mostly California and boring. Appetizers - oysters rockefeller was awful. Undercooked oysters underneath a green pate with a sprinkle of breadcrumbs and parmesan. Almost everything came on lukewarm plates. Cowboy ribeye was good, as were some of the sides. Salt lacking on almost everything. For the price, we will gladly go someplace else, I felt a bit punk'd by all of these positive reviews. But at least now we know!
The steak was perfectly cooked to medium rare as requested!
The food and drinks are delicious and the atmosphere is great.
Staff very kind upon our unavoidable late arrival. (25 min) for a 5pm reservation. From there it was just a rude rush to get us out. From appetizers arriving moments after ordering to the removal of all plates from the table at 6:14, while my son was still eating, the experience left a lot to be desired. Fine dining it was not. Steaks were all undercooked to what we ordered. Reminded me of an old steak I might have cooked after finding at back of freezer. But not as good. “Hand cut fries” appeared no different than typical diner fare, asparagus Gratin was simply steamed asparagus with a few sprinkles of grated parm. Our reservation noted we were celebrating an occasion and besides lack of any fanfare (why ask then?) we couldn’t even talk to our guest of honor as we were interrupted with “service” every 2 minutes. The desserts (chocolate mousse cake and tiramisu) were outstanding though served with lukewarm beverages.
Good average Steakhouse in Jersey City. It was Monday evening, not busy at all. What I remember from this place is. - we had a very nice bottle of wine for $44. Surprising well priced for a Steakhouse. - surprised about the approach from the waiter regarding the amount of tip we gave. I agree we were a little short but it should not be the waiters job it should be the general managers job to ask us…how was the meal, how was the service etc.
Food was very good. Service seemed off a bit. Appetizers came before cocktails. Will try it again.
It was just a little TOO dark
T bone steak was grizzly, served on a cold plate . Grumpy man in charge not really wanting us upstairs . Smell of mold or sewer walking in the door . Drinks and service was pretty good .
I like the steak but the server could have been kinder and more patient.
My son and I have eaten here a number of times and always enjoyed it. My second son and his family were visiting from HI and celebrating a combined anniversary and birthday on the same day (11/1). We had Sergio as our lead waiter whom we had serve us before. Everything was as perfect as could be. We had so many appetizers that only 3 of us could finish off the great steaks we had ordered, which by the way were perfectly cooked.
The menu is pricey but very complete and compared to NYC steakhouses a bargain.
Very easy to fall in love with this place.
Great food and service. The crab cocktail was yummy and the steak was amazing
Good was amazing very cute place waiters were very nice
Highly recommended 👌. Ask for Pat Donnelly the owner - Great host and friend -
Service, Wine and Drinks were all on point. The baked clams were too salty but were removed from the table and bill with no issue. The oysters rockefeller looked like I made them at home vs a chef presentation matters also they weren't that tasty but I ate it because I didnt want to complain again! The apps scared me off the high priced sides so I just stuck to what I came for and got the 20 oz Kansas Rib Eye I wasnt especially impressed and it looked kinda small but tasted good and was temped a beautiful medium+ just like I asked. I also noticed whoever lives upstairs bangs ALOT you can barely hear the drab sinatra style playlist over good conversation and intermittent banging, not the restaurants fault but just so ya know.
We were allowed to make a 9pm reservation on a Sunday . We arrived to find out they close at 9pm and turned us away.
You need to fix this . Really poor customer experience and unacceptable. Ruined our night ...
Our steak was undercooked, raw in center. Had to send it back. Steak didn't have much flavor. We ordered aged ribeyes. Steak sauce was excellent. Our hash browns were interesting and again not much flavor had to use the ketchup. Cheesecake dessert was very good and our service was attentive. We sat in the room at the rear of the restaurant and a large party of nine was very loud. So loud it made your ears hurt. Once they left it was a more enjoyable dining experience.
I’ve walked by this place for years and never went in. Got a reservation for 2 last night for dinner. Was about 10 minutes early so I figured I’d sit at the bar until our table was ready. The hostess was so nice and was able to actually seat us in just a few minutes. Got the petite filet and the porterhouse. Both cooked perfectly at medium. Sides and wine were great and even had a delicious after dinner espresso martini. Price was on the high side, but for the quality it was definitely worth it. Would rather pay the $ for high quality food with great service. Will definitely be back!
We always go to Edward's for special occasions, We love the outside seating across the street - though we feel bad for the staff running threw traffic. My husband always gets the crab cake it's so good and we shared the chopped salad another favorite. Go with the Gotham 32 oz. rib steak what a piece of meat ! I forget our servers name but they all are very good at their jobs. can't wait for another special day to go the bill is never cheap but the quality is amazing
Servers didn’t know how to pour wine without spilling it. Loud environment. Wobbly chairs, runny mashed potatoes. Ended seasons steak. Thick ajd warm beef carpaccio. Could go on and on. Super expensive but the quality and atmosphere are just not there.
Edward's Steakhouse does offer delivery in partnership with Postmates and Uber Eats. Edward's Steakhouse also offers takeout which you can order by calling the restaurant at (201) 761-0000.
Edward's Steakhouse is rated 4.5 stars by 956 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.