Located in a newly renovated 1800’s brownstone in Historic Downtown Jersey City, Edward’s Steakhouse offers the finest in New York style steaks, chops, and seafood in a comfortable, upscale setting. The main dining room offers congenial elegance. Our backstairs dining room is perfect for private events. You may use either our standard menu or our Pre-Fixe menu; for a truly memorable experience, ask our award-winning executive chef to create a menu specific to your event.
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Contactless payment available
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
New York Sirloin Steak
16oz - aged boneless sirloin, au jus; 16oz Au Poivre - cracked pepper, brandy cream sauce
Dry Aged Rib Steak
22oz - 'Cowboy Style' frenched rib, dry aged a minimum of 28 days ; 32oz - 'Gotham' aged bone-in rib, Served for two, dry aged a minimum of 28 days
Dry Aged Porterhouse
sirloin and filet mignon on the bone, sliced, au jus dry aged a minimum of 28 days
Very enjoyable meal and service
The best steak house in Jersey City.
Great service! Amazing food!
Delicious food in a beautiful and romantic atmosphere
Great food & service!
Don’t miss an opportunity to eat here. A rare find as an authentic old fashioned steak house.
We started with the sampler for two appetizer. It was very delicious, but tiny portion sizes. But it was still worth it. We had the filet mignon for dinner. It was cooked very well, but not seasoned as much as other steakhouses. Overall, it was a pleasant experience and would go back to try other dishes.
After an absence of a year-and-a-half from this COVID-19 hell, it was just about tear-worthy to be able to come back to Edward's Steakhouse and see the people we remember from a lifetime ago. We ate in the back room on the first floor and maybe another table or two should have been removed for COVID-19 protections, but we were not shoulder to shoulder as once we might have been.
I had the Steak Au Poirve, creamed spinach a Cosmo with the Blue Cheese stuffed olives (YES! OLIVES!), a glass of Pinot Noir and the Creme Brûlée with a cappuccino. My wife and her sister shared the lamb chops, with sides of baked potato and garlic mashed potatoes. My niece enjoyed the Bone-in Sirloin and will be enjoying it for lunch for the next couple of days. Yes, the Lava Cake was worth it, too!
The meal would have been a little better if the spots in front of the restaurant were available, but the meal and service are so good, it's OK to walk a block or two to and from the restaurant.
Enjoy your experience!
We've ordered chopped salad and seared Ahi Tuna As starters and they are both delicious. The main course we had porterhouse for 2 and it's really amazing. Highly recommend for dinner.
I have been dining at Edwards for over a decade and i always leave satisfied and happy. Ive celebrated birthday and the staff cooks host have always been top notch I recommend this experience to anyone looking for good food and great environment.. now my kids are enjoying Edwards as I have many years. Thanks guys..
Food and service was great! It’s been awhile since we’ve experienced quality service eating out so we really appreciate the attentiveness and hustle of the staff.
Very nice excellent staff. The food was also excellent
The food was delicious and the service was excellent.
The Tomahawk steak was cooked perfectly and that was delicious. The steak sauce is also delicious.
The escargot is yummy. Everything was delicious!
Had a few people in town for business. What a great place to host a group of people. Great Food, Great Service and Great Atmosphere!
The best food Ever. The restaurant was nice . The staff was very helpful especially the lady at the bar
Crab cake was a lot less crab. Too much filler. Not worth the price. Steak was perfect. Great presentation of the stuffed shrimp.
The food was hot snd good the waiter was excellent the bartender was wonderful and the manager came and checked on us it was a very pleasurable experience I will return again and my wife loved the ambiance
Good service, great steak
It’s a old fashion steak house ambiance was not the greatest but the food was awesome.
Food was good but dining area was small and cramped. And a bit dark. Would not go here if looking for something more upscale. Depends on the vibe you’re looking for.
Food was good. Wine list not deep. Service was lacking / inattentive. And, servers were not masked, but you could hear them coughing. I was hoping for a better experience given ratings and prior reviews.
One of the best steaks i ever had, i will be back again & again.
Always a fantastic experience!! Best vodka martini anywhere.
This is an old school steakhouse (and I mean that in a positive way because they don’t exist as much as they used to). The star is the food. Simple, but absolutely delicious. Service is fantastic too. It can be pricey, but worth it!
Steak was cooked to perfection with a tasty little char. Drinks are good, back room could use a little love but love this little gem in JC.
The food was excellent. The service was very good. The waiter was very attentive. I have been dining at Edwards a few times and will be back.
Great time. Would recommend for anyone looking for a great steakhouse in JC.
Great food and service. Was very pleased and can’t wait to go again!
Food was delicious. Exactly what you expect in a steakhouse.
Cozy spot with great food. My filet was perfectly cooked and the crispy hash brown was a lovely and unique complement. My husband's chilean sea bass was perfect. Decor could use some updating but it's still nice without being pretentious. I enjoyed my experience here.
Went for an anniversary dinner. Fantastic food and service.
Happy to get a late, last minute reservation on a Saturday night. Menu is pricey but of highest quality. My husband had steak au poivre and I the rack of lamb. Both were superb. Very attentive wait staff, too!
Dining room was a little to dark and it was very warm. Drinks were a little too strong and the food lacked flavor and tenderness
I had a wonderful experience. The waiter was very enjoyable. Food was great!
Great steak , god selection of wines . Perfect place for gathering . Awesome bar
Food was great but service was not.
It was a really ‘old school’ place. Needs a bit of a facelift. Our server wasn’t great at communicating- clearly a language barrier. It was over priced.
Food was amazing, but a little pricey for the quantity of food.
Service was perfect.
We sat upstairs and it was very bright with no music. For a steak house I assumed it would be a little fancier with a dimmer ambiance.
Edward's Steakhouse does offer delivery in partnership with Postmates and Uber Eats. Edward's Steakhouse also offers takeout which you can order by calling the restaurant at (201) 761-0000.
Edward's Steakhouse is rated 4.6 stars by 923 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.