Edge, Steak + Bar
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- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
- Diner temperature check required
Excellent restaurant, food was amazing!!!
I came from philly for my bday. The appetizer took over an hour. Then the main course took another hour. The food is very good though. Steak, the fries, the asparagus and beef skewers r BOMBBBBBBB
Terrible service and food subpar.
Amazing food and staff.
The steak was very average considering it is a reputable restaurant.
Service and ambiance was outstanding. Very quiet and perfect COVID-19 precautions. Had a Caesar Salad and Chicken BLT for lunch. Food was really good.
The food was delicious the experience was great the portion was very small.
Order order the same plate and one from the other was a big difference it had half of the fish.
The service was not good for being at the 4 seasons hotel. Didn’t meet my expectations
Great place for a business lunch. Food is delicious and service is great.
Very disappointing. This was our 5th visit and the quality of the food has significantly declined. They now charge for bread! The service is super rushed. We were in/out in less than an hour. Also they didn’t even acknowledge they were celebrating our anniversary.
We have been going to Edge for long time and this visit was first after they re open. Food exquisite, service impeccable, but I do resent that now you have to pay for bread. Guess new normal 🤬
ordered dinner at 630 delivered around 8. not cooked the way we ordered. was suppose to be a birthday celebration, very dissapointed.
We had a nice time at Edge Steak. There is a small outdoor space, but it is located on a lower floor of the building so there is no grand city or ocean view. We started with happy hour and $1 oysters, which were wonderfully fresh. For our entrées, we ordered the lamb chops and ribeye — both delicious but cooked slightly longer than what was requested and missing sauces. The upcharge was promptly removed from the bill. Overall, a nice meal.
After not having visited Edge in almost two years I was disappointed with the food and prices. First, the croquettes were very greasy which was never the case before despite being fried. And not just greasy but the texture was off too. I was the. Told they no longer serve bread—which was always crispy and delicious. Then I had hoped to order the shrimp salad, which is one of my favorite dishes here and found that they have the salad but you have to add the shrimp. A salad that used to be under $25 was now $38–for lunch! Sadly it too lacked enough dressing to bring out the meyer lemon flavor. Lastly, I asked for a glass of sparkling water and my guest a glass of regular still water. We were both served two very large bottles of both still and sparkling at $11 each. No mention that they only serve bottled water. The changes aren’t good. I hope they go back to the prior formula.
The waiter was very courteous. Lovely ambiance and professional staff! This was my second time dining at the location and I will be revisiting!
Best oysters in Miami and Mark was amazing! Champagne and oysters are match made in heaven!
The Churrasco was the MOST AMAZING EVER!!!!!! Well worth the trip
Had birthday dinner with wife and kids, great time. Its not an extensive menu but just enough and all the right stuff. Our server was excellent, the food was excellent, mac n cheese for my 4 year old, churasco for my 12 year old, N.Y. strip for the wife and lamb chops for myself. Sides we picked were fries, salad, and asparagus, they were all on point. To drink wifey had pineapple mule and I tasted couple of bourbons. After our meal we walked around the patio area and also very nice, it's on the 7th floor!!!!!
Amazing experience for a first date five star service! The fireworks that night amazing
Happy hour was worth it!
Overall 2 stars.
Food - fries were too salty but steak and burger were cooked exceptionally good.
Server was inattentive, unfortunately he seemed to favor other tables for some reason or another (maybe they were regulars)
The reservation was made specifically to celebrate my wife's birthday. There was little to no preparation on the server part for this reservation.
I requested a small piece of cake to celebrate her birthday which did not happen.
Server never even knew it was her birthday.
At one time we had a fly in our wine glass which he then replaced but took too long to come back with a fresh wine glass (i was done with mine already)
Overall service was not good, I would not recommend this place until they find some quality servers. The food was good, not great and the garage parking was not validated, I had to go back to ask for it and when it was done, it didn't work at the machine.
Would not recommend again.
Nice some of the best food I had in Miami which is known for subpar food! Bring from Chicago it’s hard to please me with a restaurant. Although the service was typical subpar Miami service the food was good and very moderately priced I’d go again For sure
Service has significantly gone down hill here and is not "Four Seasons" standards.
Not up to it’s standards, food was over rated, cold and poorly seasoned. The water from my oysters kept dripping on my shoes. Drinks were alright i had an old fashioned and a negroni. Dessert was a-bit Better even if it was just a boxed cheese cake. Not what was expected at all. Didn’t like it you can tell.
The service and food was amazing !
The service was terrible. Took the server 25 minutes to get our order and the place want even full. Very disappointed.
Very quiet night - 37% hotel occupancy - but just enough atmosphere to feel like we were not totally dining alone ! Service was excellent and food/wine was good.
Excellent quality all round. Safe environment with partitions between booths.
Amazing experience!! Lovely place, fantastic food and great service!
Best burger in town!
we ate outside on the terrace where the heater was not working. They ran out of propane. The service was poor and most of all the food was awful. It was extremely overpriced and awful tasting.
My friends and I were celebrating 2 birthdays, one being mine. The restaurant is very nice, the service was good too, we were seated in one of the private rooms which was very nice. The whole experience wS good except a couple of us ordered the filet mignon and it was over cooked. It was so bad that is was like cutting into rubber. I thought it was only mine, but my friends felt the same way. It was a shame because the rest of the experience was good, it’s a shame that they don’t know how to cook steak. I would probably go back and try a different plate.
Servers are too pushy trying to sell more plates!! I remember being offered dessert more than twice after clearly stating I wanted the check. I was also offered more drinks in a pushy manner. The food is good though, I wouldn’t return being so many other options. 2.5/10
Great happy hour with the best oysters and only $1.00 each from 5:00 to 7:00 PM started our evening. Then onto dinner. The service was impeccable and the steaks were divine. Cooked at the right temperature and seasoned to perfection. This is a great place, great value and fantastic ambiance being in the Four Seasons Hotel....yet, nothing too snooty about this place. Enjoy!
Excellent service, but the food is average (and I’m being kind).
Amazing! Loved it.
We waited over 1 hour for our food. The steaks were of poor quality. They were all over cooked. Two had to be sent back TWICE and they still were not up to snuff. The other two were burnt instead of well done. Truly burned.
It was a celebration and a special desert was asked for. The congratulations on the desert was forgotten. SO we reminded the waiter and so another desert was brought with congratulations on it. This occasion was supposed to be an engagement celebration. It was not a celebration at all, quite the opposite because of this restaurant!
Beautiful location, food was good as well, the service was okay. The only bad part I would say was that they took a long time to bring the food, 1hr and 30 min for an appetizer...
Asked for Lamb chops to be cooked so there would be no blood. They came out almost raw.
Edge, Steak + Bar offers takeout which you can order by calling the restaurant at (305) 381-3190.
Edge, Steak + Bar is rated 4.3 stars by 901 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.