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Party Size
For 2
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at Edge, Steak + Bar.
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Booked 17 times today

Edge, Steak + Bar

577 reviews
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$31 to $50
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Top Tags:
  • Business Meals (12)
  • Good for a Date (11)
  • Special Occasion (11)
EDGE, Steak & Bar offers a non-traditional, affordable menu of high-quality, interesting cuts of meat, indigenous seafood and locally-sourced fruits and vegetables. A natural focal point, the high energy bar serves creative cocktails, small plates, tartares, crudos and appetizers. The contemporary American menu from acclaimed Executive Chef Aaron Brooks highlights seasonal ingredients sourced by top local producers complemented by spices, peppers and herbs from the restaurant’s garden. An expansive outdoor oasis at EDGE features a gorgeous patio complete with relaxing fire pits, shimmering candles and lush greenery overlooking Miami cityscape and glittering Biscayne Bay. The restaurant's buzzy vibe, combined with the welcoming, lounge atmosphere on the al fresco patio, makes EDGE a great destination for happy hour, post-work stress relief and office soirees.
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Private dining
Dining Style
Casual Dining
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Steak, Seafood, Tapas / Small Plates
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Hours of operation
Daily 7:00 am–11:00 am
Sun 11:30 am–3:00 pm
Mon–Sat 11:30 am–3:00 pm
Happy Hour
Daily 4:00 pm–7:00 pm
Daily 6:00 pm–11:00 pm
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Phone number
(305) 381-3190
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Aaron Brooks
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Looking for an amazing location to host your upcoming event? EDGE has two indoor private dining rooms as well as a gorgeous terrace overlooking the Hotel’s two-acre pool area and city skyline. Protected from the elements by a trellised canopy, the terrace serves as a casual yet chic outdoor space complete with relaxing fire pits, shimmering candles and lush greenery.

Whether it’s an important business meeting, networking event, reception, casual family get-together, or special occasion dinner, EDGE offers personal and attentive service to ensure every event’s success.
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Cross street
SE 14th Terrace
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Parking details
Valet 3 hours for $10. There is also a self-parking on premise off of SE 14th Lane.
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Public transit
Metromover - Financial District Station (50 SE 14 Street)

Biscayne/Brickell Trolley - Financial District stop
Banquet, Bar Dining, Bar/Lounge, Beer, Corkage Fee, Farm to Table, Full Bar, Happy Hour, Outdoor dining, Private Room, Weekend Brunch, Wine

Private Dining

The Private Dining Rooms are an extension of the main dining room with white-washed wood walls, paneling, and operable panels to view the Brickell scenery. The Private Dining Rooms offer an intimate setting for private parties and social gatherings.

View Private Dining Details
What 577 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
Noise · Quiet
89% of people would recommend it to a friend
  • 5
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OpenTable Diner (Miami)
5.0  Dined on February 16, 2018

Our server was great, charismatic and very attentive. Will definitely be visiting again, my girlfriend had the fish and chips and I had the lamb chops which were cooked to perfection (medium). The tostones as an appetizer was a great recommendation as well.

vipJafa (Miami)
5.0  Dined on February 14, 2018

Excellent Valentine’s night, sitting outside with wonderful service. The mushroom appetizer, green salad, lamb, and sirloin steak & fries were excellent.

Good cocktails and wine.

Thank you again for always ensuring a special evening!

OpenTable Diner (Miami)
5.0  Dined on February 14, 2018

Great service and delicious food!! Recommend the brickell mule. Will be back again soon

OpenTable Diner (New York Area)
5.0  Dined on February 13, 2018

Good reliable lunch in a very nice outdoors setting

vipJeanne (Baltimore)
5.0  Dined on February 12, 2018

We were in Miami for a week of R&R and saw the ratings for "Edge...". It was the Best dinner we had in Miami.

Way to go Four Seasons!

vipChef (Miami)
5.0  Dined on February 11, 2018

Great Sunday brunch, large selection of different flavors.
Excellent raw bar with stone crab claws, fresh oysters and shrimp.

vipSpooky (Miami)
5.0  Dined on February 7, 2018

Props to Chef Arron. I used to live in The Four Seasons and overdosed on Edge. Having taken a little time off, I can tell you it's all new and super.

vipOpenTable Diner (Miami)
5.0  Dined on February 4, 2018

Mauricio was amazing as always. Best brunch in Miami hands down.

44mary (New York Area)
4.0  Dined on February 3, 2018

Food excellent, very creative...great service....the only negative was an extremely loud birthday party in an adjoining room, they should have closed the door...

vipAirbear1971 (Key West)
5.0  Dined on February 3, 2018

We eat at The Edge almost weekly. We live two min away and frequent happy hour during the week. Once per month we enjoy the best Sunday brunch in Miami. We also spend NYE at the pool/lagoon. Last night we entertained friends for dinner and had a fabulous meal. Service is always top notch. This is our favorite go to place. During one visit, there was a terrestrial rain storm and we got stranded. The hotel offered us the house car to take us home - for free. We tipped the driver well and were very appreciative. We love the place so much we want to move into the Four Seasons Residences. One day...

OpenTable Diner (Miami)
2.0  Dined on February 3, 2018

I went because I recently read some reviews that rated the food and service
as excellent.
The service was very good, but the food was a big disappointment.
The appetizers were tasty, but tiny, particularly for the price.
We ordered NY Strip. They were thin cut, 1/2" at most, more fat than I would have expected and
honestly, the quality of the meat was absolutely no better than you can buy in
the supermarket.
Compared to a steak house like the Palm, or Prime 112 or the like, this is a 5/10 at best.
Would not go back.

vipIIBB (Miami)
4.0  Dined on January 26, 2018

Great service. Best chicken!!!

OpenTable Diner (Washington DC)
5.0  Dined on January 24, 2018

Great restaurant! Some of the best prices you'll see for food this fantastic.

vipOpenTable Diner (Minneapolis)
2.0  Dined on January 22, 2018

Ate here two nights in a row. Grilled fish on night two was great. Table location was not great. Service by waiter was horrible. Also hostess team did not pay attention to follow through on my frustration.

vipOpenTable Diner (New York Area)
5.0  Dined on January 21, 2018

Amazing steak.. beautiful ambiance