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Great food, great service
Great all around experience!!!
Love this place
Great service, great food as always. I was a little disappointed as had put in the notes and mentioned again - Dinner was for my Wife’s Birthday and it was not acknowledged . They always have done it in the it past. But missed it.
We were celebrating our anniversary (the staff gave us a card and a rose). The manager stopped by several times to check on our satisfaction and to re-assure me that the kitchen was aware and taking care of me in regards to my food allergies.
Definitely one of the most memorable dinning experiences I have had. Our waiter Anthony was very accommodating and made the birthday celebration of our parents extra special.
I love Eddie V's for many reasons, but this visit was not up to par. The kitchen and bar were both so slow. It took us 15 minutes to get cocktails, and one of the entrees came out 10 minutes after the table. Luckily our server, Todd, was really great and they removed the late entree from the bill. I'll be back, but I was definitely disappointed.
Anthony Nguyen was an awesome sever! Incredibly attentive. The manager doted on us. The sea bass was perfect, the lobster amazing and the banana foster butter cake was everything you wish for! A Happy Valentine for us!
Great service from GiGi and the rest of the staff. Good wine selection with helpful suggestions. Outstanding meal and starters.
Everything I expected. I will definitely go back.
Everyone was so friendly. Very attentive and happy.
Amazing place, and people! Thank you for making my birthday amazing!
We had an absolutely fantastic experience dining at Eddie V's last night. We were celebrating my husband's birthday, and they made it so special. They gave us a complimentary dessert, as do many fine dining establishments for birthdays, but the birthday card signed by all of the staff was an unexpected and lovely gesture. The manager stopped by not once, not twice, but three times to check on us. Our waiter was professional, knowledgeable, and personable, and his entree recommendation regarding a special off-the-menu seafood platter and bone-in filet for two was spot on. The seafood platter featured a perfectly cooked lobster tail, two scallops, and two crab stuffed shrimp. The bone-in filet was prepared Pittsburgh-style with an excellent crust, and it literally melted in your mouth. We also shared the chilled gulf shrimp as an appetizer, split the lobster bisque and a wedge salad, which they were kind enough to split into separate cups and plates for us, and had the truffle mac and cheese and crab fried rice as sides. Everything was so delicious. We hadn't been to Eddie V's in about a year, but we will certainly be going more regularly now.
Great staff and wonderful food!
cchoises of food is excellentand preparation also exdellent. service outstanding.