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Permanently Closed - Earth’s Bounty Kitchen and Winebar

4.2
64 reviews
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$30 and under
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American
Top Tags:
  • Neighborhood Gem (106)
  • Fit for Foodies (86)
  • Kid-friendly (41)

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About

This restaurant is permanently closed.

Dark grey colored floor and ceiling with wooden chairs and tables and a cozy atmosphere, Earth's Bounty Kitchen will make you feel at home while you munch their delicious wood fried pizzas. The interior of the restaurant is simple yet elegant. The restaurant does not only offer traditional American food to its diners, it also offers assortment of wines and beers.

Earth's Bounty Kitchen has its own parking space and also has an outdoor dining facility. Dishes that are popular among diners at this restaurant include, Sebastopol mushroom wood fried pizza, Earths' Bounty burger, Mary's oven roasted half chicken. The restaurant is operational all seven days a week. It serves only dinner from Monday to Saturday. On Sunday, however, it serves only lunch to its diners.

Dining Style
Casual Dining
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Cuisines
American, Wine Bar, Comfort Food
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Hours of operation
Dinner: Tues.-Sat. 5:00pm-9:00pm

Sun. 11 am - 4 pm
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Phone number
(707) 827-9700
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Payment options
MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Christopher Ludwick
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Neighborhood
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Cross street
Highway 12
Additional
BYO Wine, Farm to Table, Non-Smoking, Outdoor dining, Takeout, Wine
What 64 People Are SayingWrite a review
Overall ratings and reviews
4.2
  based on all time ratings
4.3
food
4.2
service
3.8
ambience
4.0
value
Noise · Moderate
93% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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KP3SR (San Francisco)
4.0
Dined on June 17, 2016

Friday night dinner for 4 of us at the neighborhood restaurant. Seated right away per our reservation. Menus at hand. We did not feel rushed at all. Ambiance was casual/nice. Lighting was on the dark side, made it difficult to read the menu for us older folks (age 50). Stromboli appetizer was very tasty, though enough for 2-3 people, not for 4 persons. Dishes tried: risotto (excellent), two orders of the sauted fish (lingcod) with "green onion" mash (fish was very fresh, though tasted more breaded, green onion mash looked more like tomato sauted, hard to find the green onion), and the burger (excellent, bread is amazing!) with french fries (good). Also had a bottle of wine, they have a couple of reasonable priced wines under $40... then you jump up to $60+. We did not have dessert.

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vipOpenTable Diner (San Francisco)
5.0
Dined on May 28, 2016

Consistently great! This has become one of our favorite local places and we go often!

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vipOpenTable Diner (San Francisco)
4.0
Dined on May 20, 2016

My boyfriend and I finally decided to give it a try after driving by hundreds of times. We were not disappointed! Such a cute, easy spot to stop in to. We were not sure what to expect but were happy with everything from the service, to the food, and all at such a great value. I would highly recommend to my friends looking for an off the beaten path, not tourist overrun restaurant with great prices.

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OpenTable Diner (San Francisco)
5.0
Dined on May 7, 2016

The customer service top notch!!
I would highly recommend them.
The food was amazing!!!

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vipOpenTable Diner (San Francisco)
5.0
Dined on May 7, 2016

They make you feel very welcome and the service and food is always great!

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MarinDiner (San Francisco)
5.0
Dined on April 23, 2016

Just off the beaten track - hidden back from Highway 12 - but YOU MUST FIND THIS PLACE!
Great food, chef is very talented. Everything is locally sourced! Super friendly manager and wait staff. We go here a few times a month. A local favorite in the neighborhood.

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OpenTable Diner (San Francisco)
4.0
Dined on March 25, 2016

Love the salads, pizzas, and desserts- always delicious. Fantastic service.

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Margo (San Francisco)
5.0
Dined on March 18, 2016

Great Caesar, great thin pizza and chocolate brownie desert

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OpenTable Diner (San Francisco)
5.0
Dined on March 12, 2016

One of my favorites restaurants in Santa Rosa. The food is local and fresh!! The bacon wrapped cod special was outstanding! The menu changes periodically as it depends on what's in season. May be a bit pricey but you are paying more for organic, local & freshness, well worth it. Highly recommend.

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auntiegirl (San Francisco)
5.0
Dined on March 12, 2016

We went to earths bounty kitchen for the first time because they were participating in restaurant week. What a wonderful fine our meal and food could not have been better and our server was absolutely delightful. We would certainly go back again and we would bring friends!

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