Nearby points of interest
Nearby points of interest
About Earl's New American
Located at Peddler’s Village in the scenic countryside of Bucks County, Pa, Earl’s New American offers a polished, casual dining experience with creative, contemporary cuisine using the freshest, seasonal ingredients. The 140-seat restaurant has a full bar, private banquet and meeting facilities, and outdoor patio seating. To make reservations, call 215-794-4020. Visit http://www.earlsnewamerican.com/
Lahaska, PA 18931
Contemporary American, Wine Bar, Bar / Lounge / Bottle Service
Hours of Operation:
Closed on Monday
Tuesday thru Sunday 11am to 4 pm Only
Tuesday thru Saturday 4pm to 10pm
Sunday 4pm to 8pm
Tuesday thru Thursday 4pm to 10pm
Friday thru Saturday 11am to 10pm
Sunday 11am to 8pm
$31 to $50
AMEX, Discover, MasterCard, Visa
Abundant complimentary parking adjacent to the restaurant & the 65 unique specialty shops of Peddler's Village, Bucks County's premier shopping, dining, lodging & family entertainment destination.
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine
Reunions, banquets and corporate meetings are all the more successful when celebrated and conducted in the warm, friendly setting of Earl's New American. We are also happy to accommodate any dietary requests or restrictions whenever possible.
Earl's New American Ratings and Reviews
We were able to get a last-minute, early evening dinner reservation at Earl's during a day-date trip to Peddler's Village last Saturday. Earl's is clean & modern, but still has a cute, quaint vibe that goes with the area.
The beers are priced very reasonably and there are nice cocktails to choose from. I didn't have any cocktails this time, but was impressed with them the last time we visited. We started our meal with the Lobster Dumplings, and that would be my only complaint about the entire experience. Something was just "off" about them and I wish I'd gone with a cocktail instead -
especially since after the delicious bread basket and the dumplings I was already feeling full before my main dish arrived!
We were quite pleased with the menu and had a difficult time choosing what entrees to go with...I was torn between something like 4 different options. My husband was torn between the Ribeye and Roasted Pork Chop (with pumpkin risotto). He ended up going with the latter and I ended up going with the Diver Scallops with local wild mushroom risotto. The pork chop was HUGE! Both were delicious.
Our server was lovely. Always there when we needed her, but never bothersome. Very professional. Thank you, we'll be back!
We were excited to experience this place post-fire and redo but I’m sorry to say we were disappointed. Okay food even with good service is still just okay in my book. Great bar area for hanging out but it looks like a great steakhouse and sets high expectations from the outside. Definitely much much better places for an Anniversary or special occasion dinner you could go to besides Earls unfortunately.
We were seated right away and our server made some great recommendations. She crab soup might have been the best we have ever had. We shared a turkey panini which was more than enough for the two of us. German Riesling was delicious as was the Guinness. Will definitely go back.
Stopped in for a Friday night dinner out with my wife. This was our first time at Earl's. Nice ambiance and decor and the dining room was full of customers, but relatively quiet. Live accoustic guitar was playing in the bar area. Food and service were both very good.
We had not been back at Earl's in over a year, as our last experiences had not been good.
We decided to give it another try since we like the place and it is basically in our backyard.
Well, I am glad we went back. Dinner was excellent from the beautiful oysters to the perfectly seared tuna to the delicious pork chop and the sea bass and classic crème brulee for dessert.
Professional service, ( Chris ) excellent drinks.
Also very happy to see Terry back as manager. We shall be back.
I have found Earl's food to go up and down since the fire.
They have gotten rid of some favorites (flatbreads) introduced hits and miss.
Tuna appetizer was rubbery and flavorless. The "pork" chicken wings where tender but weird flavor, sliders were good.
Drinks were amazing.
Come here only twice a year. So was a bit disappointed this time, but I'm sure it will rally.
My wife and I celebrated our anniversary in New Hope and Peddlers Village. We have visited many restaurants in the area. Earl's was new to us and it did not disappoint. The food and atmosphere was very good. Our waiter, Eric, was extremely friendly and courteous. Both she and I had the shrimp cocktail. I enjoyed the She-Crab Bisque and the Ribeye which was seasoned and cooked to perfection! My wife thoroughly enjoyed the seared tuna and some noodle dish. Highly recommend.
My sister and I stopped by for lunch. What a gem!! The alcoholic and nonalcoholic drink options were extensive, and ours were delicious! We could've stopped at the drink menu and been very happy but of course we were there for lunch too. We chose two different pasta dishes that were equally delicious. We had a comfortable booth by the window but the restaurant had a number of rooms to choose from. I will encourage all my friends and family to dine at Earls and I look forward to coming back often .
Our waitress was completely rude to us, and we had no idea why. She never cracked a smile and barely waited for us to answer various questions (how our meal was, whether we wanted coffee, dessert, etc). I've been going to Earl's for years and had never experienced a rude wait person until then.
We were staying in the Peddler's Village complex and Earl's was right across the street from the Inn where we were staying so it seemed a natural to have dinner there. The food was all well prepared and tasty. The service was properly attentive. If we go back to the area, we'll eat here again.
We were at Earl's for our Anniversary. The dinner was very good. The only issue we had was they were out of Stella Artois , but they had lots of other beers for choices. My husband had the pork chop which was impressively thick and cooked perfectly. Delicious. I had the scallops with mushroom risotto and it was so good too. We each had dessert--my husband the fruit cobbler which he enjoyed. I had the White Chocolate Pot De Creme and it was amazing. Service was good and not overly intrusive. We did not feel like we were hurried along at all--which is the way we like to dine out.
This was our first time back to Earl's in about 4 years. The relaunch of the decor was a plus, the food however was not. My soup was cold, had to send it back, to much corn starch to thicken it. Salads were fine and large. Had the lobster appetizer the lobster was to fishy, the noodles were good. Ordered the surf & turf , steak was off ,very off taste. The crab cocktail was good. Getting back to the steak the house sauce was not tasty! The kitchen should learn how to prepare a steak properly.
Updated modern interior for quiet lunch. quality food & attentive professional service. comfortable outdoor area for warm weather dining is directly on the road. prices average for this touristy area of Peddler's Village in Buckingham Township, Bucks County, PA. Locals also enjoy the walk-ability of the village shops & galleries. Several rooms with large total capacity. I have attended celebrations here in the past under previous managements. Huge self parking lots abound.
"New American" . This a apt description for Earls. Often we are disappointed with suburban dinning. Earls at the very least, looks like there is a effort toward presentation.
The menu does not present much risk, on the other hand, what is offered is authentic, and fresh interpretation. (See Porkbelly & grits!!)
Cannot speak for service, as our visit was late in the afternoon, prior to dinner hours. With apologies, our server was well spoken, and seemed concerned about our experience.
When in Lahaska, we will return.
The appetizers of fried calamari and lobster dumplings were excellent. Our surf and turf dinners were delicious. Our server, Barbara, was exceptional. She timed each course perfectly, giving us plenty of time to enjoy the fine food. I was especially impressed with the extent to which Barbara went out of her way to meet my dietary needs regarding dessert. It was truly an outstanding meal and experience.
Very enjoyable meal - striped sea bass had nice crispy skin but moist inside, faro risotto was a nice change. Dining partner had the ahi tuna done just they way he likes it - rare. Waiter was attentive and knowledgeable about the dishes and made good suggestions. This is a place with elevated food but a nice comfortable atmosphere.
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