How is Durgin Park restaurant rated?

Name: Durgin Park
Address: 340 Faneuil Hall Market Pl, Boston, MA, United States, 02109
Telephone: (617) 227-2038
Price range: $30 and under
Rating: 3.7

Durgin Park

3.7

1125 Reviews

$30 and under

Seafood

Top Tags:

For well over a century, Durgin-Park has catered to the hearty appetites of straw-hatted, white-aproned market men and local characters. Today it hosts visiting celebrities, business men and women, students, and tourists from every part of the globe. While the origin of Durgin-Park goes back to Revolutionary days, the era of fame for its chowders, Indian puddings, apple pan dowdy, johnny cake, and New England boiled dinners started some 130 years ago when John Durgin, in partnership with Eldridge Park, a livery man, and John G. Chandler, a dry goods merchant, took over. The theme followed to this day was decided upon then by these old Yankees, that the best advertising is plenty of food on the table.

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Additional information

Dining style
Casual Elegant
Cuisines
Seafood, American, Comfort Food
Hours of operation
Sunday thru Wednesday: 11:30AM-9PM Thursday thru Saturday: 11:30Am-10:00PM Pub and Tavern: Friday and Saturday open Till 1AM
Phone number
(617) 227-2038
Website
http://www.durgin-park.com/
Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
Dress code
Casual Dress
Executive chef
Roberto Reyes
Catering
We will come to your office or home please call Patricia for details 617 227 2038
Private party facilities
Take part in Boston history as you step into one of the oldest continuously running establishments in the country. Choose from a wide selection of comfort food and classic New England fare such as the Clam Chowder or the signature Prime Rib Steak. At Durgin-Park, we serve history.
Private party contact
Andrea O'Brien: (202) 470-5585

Location
340 Faneuil Hall Market Pl, Boston, MA 02109
Neighborhood
Faneuil Hall
Cross street
Clinton and North
Parking details
We also validate at 75 State Street M-F after 5 and on weekends.<br />There is street parking after 6PM on Clinton Street and throughout union Street.
Public transit
Green line-Government Center<br />Orange line-Haymarket<br />Blue line-State St
Entertainment
Fridays, Saturdays and Sundays in the Pub from 9-close no cover! Follow us on Instagram at : Hideout_atdurginpark & durgin_park for up-to-date information!
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Entertainment, Full Bar, Happy Hour, Patio/Outdoor Dining, Private Room, View, Wine

Scallops Wrapped in Bacon$10.95
Shrimp Scampi$13.95
Chicken Wings$8.95
Fried Calamari$12.95
Chicken Fingers$8.95
Fresh Jumbo Lump Crab Cake$13.95
Mama Park's Signature Meatballs$8.95
Shrimp Cocktail$14.95
John Durgin Ale Steamed Steamers$23.95
Fried Onion Rings$7.25
Broiled or Fried Fishcake$6.95
Chicken Livers$10.95
Fried Oysters {6}$14.95
Baked Oysters {6}$14.95
stuffed with parmesan butter

Oysters, Clams & More Steamed or Raw

Steamers (Sometimes Sandy)
- Market Price
Cherry Stone
- 1/2 Dozen$13.50
- Platter Baker's Dozen$24.95
Oysters
- 1/2 Dozen$13.50
- Platter Baker's Dozen$24.95
Littleneck
- 1/2 Dozen$13.50
- Platter$24.95
Mussels in Spicy Tomato Sauce or Garlic & Butter$13.95
Shrimp Cocktail$14.95
Chilled Seafood Platter$29.95
Chilled Durgin Seafood Platter$68.95
With 1 1/4lb Lobster
Chilled Royal Durgin Seafood Platter$98.95
With 2 Lb Lobster
New England Clambake
Clam Chowder, Steamers, 11/4 lb. Lobster, Boiled Potato & Corn on the Cob
- Market Price
Lobsters
11/4 lb. Lobster or 21/4 lb. Lobster steamed or baked stuffed
- Market Price
Cherrystone
- Dozen$24.95
Mussels$13.95
spicy tomato sauce or garlic & butter
John Durgin Ale Steamed Steamers$23.95

Soups & Chowders

Fish Chowder
- Cup$6.25
- Bowl$8.25
Soup of The Day
- Cup$5.25
- Bowl$7.95
Oyster Stew$15.95
Clam Chowder
- Cup$6.50
- Bowl$8.50

Salads

Garden Salad$7.50
Caesar Salad$10.95
Greek Salad$10.95
Hearts of Baby Iceberg$7.95
smoked bacon, grape tomatoes, bleu cheese
Fresh Lobster Salad
- Market Price
Chef Salad$15.95
chicken, steak, bacon and swiss cheese

Entrees

All entrees are served with potato and vegetable of the day. Herb Butter and Bordelaise Sauce add $2.95

Roast Prime Rib of Beef
- Durgin Cut 32oz$49.95
- Yankee Cut 16oz$34.95
- Boston Cut 10oz$28.95
Porterhouse Steak$39.95
Broiled Sirloin Strip Steak$30.95
New England Corned Beef & Cabbage$16.95
Shepherd's Pie (No Gravy)$16.95
Yankee Pot Roast (No Gravy)$16.95
Ground Hamburger Steak$13.95
Frankfurters Steamed or Grilled$12.95
Cowboy Ribeye Steak Bleu Cheese Gratin$37.95
with potato and cheese gratin and vegetable of the day
Bourbon and Coke Short Ribs$24.95
with mashed potato and vegetable of the day
Hamburger Platter$13.95
Shepherd's Pie$16.95
Surf & Turf
12oz. Sirloin with choice of: 11/4 lb. Lobster steamed
- Market Price
Lobsters
11/4 lb. Lobster or 21/4 lb. Lobster steamed
- Market Price

Seafood

Please allow 20 minutes for all broiled or lobster dishes

Broiled Boston Schrod$23.95
with seasoned breadcrumbs in a fresh corn sauce
Grilled Shrimp$23.95
Broiled Sea Scallops$25.95
Pan Roasted Atlantic Salmon Broiled$23.95
Broiled Seafood Platter$26.95
Fried Beer Battered Fish and Chips$22.50
with garlic fries
Fried Beer Battered Shrimp$25.95
with garlic fries
Fried Sea Scallops$25.95
Pan Seared Sea Scallops$25.95
with mashed potato, seaweed salad & lobster curry sauce
Fried Ipswich Clams$25.95
Seafood Platter Broiled or Fried$26.95
Atlantic Salmon$23.95
with a caper butter sauce and red bliss potato hash
Fresh Jumbo Lump Crab Cakes$25.95
with Old Bay tartar sauce and red bliss potato hash
Baked Stuffed Jumbo Shrimp$28.95
with jumbo lump crabmeat and corn scampi sauce
Baked Sea Scallops$25.95
with seasoned breadcrumbs and potato gratin

Vegetarian

Herb Butter and Bordelaise Sauce add $2.95

Grilled Seasonal Vegetable Platter$13.95
Vegetarian Bale of Hay$13.95
4 vegetables and 1 potato

Chicken, Pork, Lamb & Turkey

BBQ Baby Back Ribs
- Half Rack$19.95
- Full Rack$26.95
Mixed Grill$27.95
chicken, steak and pork chop
Chicken Tender Platter$14.95
Grilled Porterhouse Pork Chop$19.95
Braised Lamb Shank$26.95
Braised Pork Osso Bucco$21.95
local wine & herbs w/ mashed potatoes and vegetable of the day
Chicken Pot Pie$16.95
Grilled Chicken Paillard$17.95
served with a caper butter sauce red wine & Guinness w/ mashed potato and vegetable of the day
Roast Tom Turkey$17.95
No gravy

Fresh Vegetables

Buttered Button Mushrooms$5.95
Vegetable of The Day$4.95
Roasted Vegetables$4.95
Butternut Squash$3.95
Crock of Homemade Boston Baked Beans$6.50
Boston Baked Beans$6.50
Creamy Mashed Potatoes$3.95
Garlic Fries$4.25
Baked Potato$3.95
Rice Pilaf$3.95
Boiled Red Bliss Potatoes$3.25
Sautéed Carrots$3.25
Boiled Green Peas$3.25
Corn on The Cob$3.25
Steamed Cabbage$3.25

Sandwich & Wraps

Served with coleslaw and fries

Grilled Chicken Sandwich$13.50
Thanksgiving On A Wrap$13.50
Corn Beef Rueben$14.95
Fresh Fried Clam Roll$19.95
Meatball Mozzarella Grinder$13.50
Grilled Salmon Wrap$14.95
French Dip Sandwich$14.95
Lobster Roll$23.95

Pasta & Vegetarian

All pasta dishes come with your choice of linguini or penne and are served with a salad

Mama Park's Signature Meatballs$17.95
over Spaghetti
Shrimp Scampi Over Pasta$23.95
Seafood Combination Over Pasta$23.95
Pesto Penne Pasta$15.95
- Add Grilled Chicken$17.95
- Add Grilled Shrimp$22.95
Pasta Primavera$15.95
Macaroni and Three Cheeses$12.50
- Add Lobster$18.95

What 1,125 people are saying

Overall ratings and reviews

3.7

3.7 based on all time ratings

3.7Food
3.9Service
3.4Ambience
3.6Value

Noise • Moderate

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M
Michael
Orlando
12 reviews
5.0
12 reviews
Reviewed on December 18, 2018
overall5foodserviceambience
A must go place!!! I've been going for decades and always take newbies... The wait staff LOVES questions... Can I get some extra sour cream??? Is you cocktail sauce spicy? What's that green stuff inside the lobster? Can you eat it? - This get's my favorite response - er reaction...
GB
GailB
New England
8 reviews
5.0
8 reviews
Dined on December 2, 2017
overall5food4service5ambience4
We had a great time at Durgin Park celebrating my birthday. The food was great and the atmosphere was festive at Christmas time. Our waitress, Laura, took great care of us. She was attentive, happy, and very entertaining. Laura made our night a memorable one! Will definitely go back and would recommend it to anyone -- ask for Laura!
OT
OpenTable Diner
New England
2 reviews
2.0
2 reviews
Dined on December 2, 2017
overall2food3service1ambience1
We waited about 20 minutes for a server to come take our drink order. Then we put in an appetizer order and told the server we wanted to wait to put in our entree order. We felt like we were being rushed through our meal so that he could make more tips. We spoke at the beginning of the order about kids meals being free but we’re charged for them when the bill came. The food was good but not as good as you would expect for the high price point.
OT
OpenTable Diner
New England
1 review
4.0
1 review
Dined on December 2, 2017
overall4food4service5ambience3
Our waitress has worked there for over 30 years and was a delight, despite she was running her butt off! Great meal, good service, customer friendly
F
Finefoodlover1
New England
24 reviews
5.0
24 reviews
Dined on November 26, 2017
overall5food5service5ambience5
The turkey dinner was outstanding. Lots of mashed potatoes and stuffing and squash with delicious gravy and a Hugh portion of turkey meat.
C
Charlie
New England
66 reviews
vip
4.0
66 reviews
Dined on November 25, 2017
overall4food4service3ambience3
I hadn't eaten at Durgin Park for many years, and my wife had never done so. It was quite a bit like my first experience there some 40 years ago, although the menu seems a bit more interesting than I remember from before. We had a good meal for a fair price, with a little nostalgia on the side. Better than any casual-style chain restaurant I know.
OT
OpenTable Diner
New York Area
1 review
2.0
1 review
Dined on November 25, 2017
overall2food1service1ambience3
This has to have been the worst restaurant I have ever visited in the states. It says they have the best prime rib ever. One of our party had it and said it was the toughest prime rib he had ever tasted .
EF
EleanorF
New England
2 reviews
4.0
2 reviews
Dined on November 24, 2017
overall4food4service5ambience4
First time at Durgin Park - have always wanted to go there. Was not disappointed. Classic American-style seafood and comfort food very nicely done. Friendly family-style Boston atmosphere. There were 9 of us for a Sunday lunch. Service was great, good beer. We loved it. Definitely worthwhile visiting this historic Boston restaurant.
AL
AliciaL
New England
31 reviews
vip
4.0
31 reviews
Dined on November 23, 2017
overall4food5service4ambience4
We had a wonderful Thanksgiving meal with fresh seafood ( as we are not turkey fans!). The restaurant was nice and quiet.
OT
OpenTable Diner
New England
1 review
5.0
1 review
Dined on November 23, 2017
overall5food4service5ambience5
What a great experience! Food atmosphere and service excellent! We will be back!
OT
OpenTable Diner
New England
2 reviews
5.0
2 reviews
Dined on November 23, 2017
overall5food5service5ambience5
Durgin-Park is a genuinely old restaurant, not a restaurant constructed to look old (It looks just like it did fifty years ago when I first went there.) The food is traditional, heavy and plentiful. I go there when I want to be reminded of old Boston and home cooking. There are some menu items that I don't usually find in other restaurants, like fish cakes, Yankee pot roast, baked beans, corn bread and Indian pudding. Their clam chowder is excellent, so is their strawberry shortcake. The Durgin cut prime rib (32 oz.) is served on the bone. It will make you feel like Fred Flintstone.
S
Sandarella
New England
24 reviews
vip
4.0
24 reviews
Dined on November 23, 2017
overall4food3service4ambience3
It was the first Thanksgiving we've ever eaten out, and we had a large group. All but one got the turkey dinner, and the portions were bountiful! I also had butternut squash soup and it was delicious. Our server was wonderful, but it was a bit slow due to the business of the hour we ate. Understandable.
ML
MartinaLouise
New England
10 reviews
vip
4.0
10 reviews
Dined on November 18, 2017
overall4food4service5ambience3
Durgin Park was great. I would go again. I would not, however, park in the garage connected to Faneuil Hall. We were there for less than two hours and had to pay $38 for parking! The waitress at Durgin was great and the food was wonderful.
KM
KellyM
New England
2 reviews
5.0
2 reviews
Dined on November 10, 2017
overall5food5service5ambience5
We had the lamb shank ,prime rib and indian pudding for dessert. Everything was excellent. Great prices for a home cooked meal. Have always gone to Durgin Park and it is never a disappointment. Will return soon!
AL
ArnoldL
New York Area
65 reviews
vip
4.0
65 reviews
Dined on November 4, 2017
overall4food3service4ambience5
Been going here since ... forever. Most recent visit very disappointing. Same friendly service, same “old” restaurant feel - but food has definitely deteriorated. “Fresh” seafood not so fresh anymore, salads a bit tired, steaks came off an assembly line. Maybe it was inevitable, being in the midst of Boston’s tourist hot spot, but more and more feels like just another tourist attraction, one among many many others in the Faneuil Hall vicinity.
OT
OpenTable Diner
New York Area
1 review
5.0
1 review
Dined on November 4, 2017
overall5food5service5ambience3
Excellent home cooking type comfort food - perfect prime rib served in red checked tablecloths overlooking Faneuil Hall pedestrian walkway. Great beer selection. Perfect service.
H
Hoosier8066
Indiana
14 reviews
vip
5.0
14 reviews
Dined on October 31, 2017
overall5food5service5ambience5
A continual favorite when traveling to Boston. The Lobster Roll and the fried clams are terrific!
MT
MThree
New England
13 reviews
4.0
13 reviews
Dined on October 30, 2017
overall4food4service5ambience4
We had a fabulous meal. Prime rib was great. Super tender, cooked perfectly and very juicy. Cocktails were yummy as well and loved the corn bread when we sat down.
DA
DareAO
New England
1 review
5.0
1 review
Dined on October 29, 2017
overall5food5service5ambience4
Wasn't quite sure about the place but there was a deal for $30 restaurant gift certificate and 2 tickets to the comedy club below (call the Hideout) for $20. The Hideout cost $5/person so it was like getting $40 dollars worth of stuff for $20. The tables at Durgin are long wooden and covered by red/white picnic type table covers. The staff is very sweet and attentive but not the best in helping you make food choices if you are indecisive. They give you corn bread automatically but it was very dry! For appetizer, I went with the crab cake and initially was concerned that the bottom was burnt but it was excellent burst of flavors and crab meat when combined with the slaw beneath it. I was not a fan of the clam chowder, felt a bit watered down, by my date loved how creamy it was. For entrees, I ate the seafood pasta and my data had the prime rib with butternut squash and mashed potatoes as the side. I do wish the squash was not pureed (felt like baby food) but it had good flavors. The seafood pasta was made in a sauce that was so creamy and did not feel like you were eating butter, which can happen in white pasta sauces sometimes. The prime rib was quite large so glad we did not get the 32 oz and definitely cooked to perfection. No dessert for us but the server recommended "Wick’d Good Martini Malibu Coconut Rum, Hpnotiq Liqueur, Pineapple Juice" and it was good. Walked around the neighborhood after dinner then went to the comedy show which had its good and bad moments. All in all, would go again.
c
chrisp
Pittsburgh
6 reviews
4.0
6 reviews
Dined on October 29, 2017
overall4food4service4ambience4
Visited while in Boston for the day. Great food and lots of things to do in the surrounding area. I would visit again.
L
Local
New England
3 reviews
5.0
3 reviews
Dined on October 28, 2017
overall5food5service4ambience3
Delicious food at a great value just like I remember from years ago although with friendly service. Will definitely return.
JE
JED1
Columbus
5 reviews
vip
5.0
5 reviews
Dined on October 27, 2017
overall5food5service4ambience4
We ate outside since the weather was so nice. The food was very good, and the service was fine.
DF
DavesFoodPhone
Atlanta
37 reviews
vip
5.0
37 reviews
Dined on October 27, 2017
overall5food5service5ambience4
Awesome One of our favorite places in Boston
OT
OpenTable Diner
Washington DC
1 review
5.0
1 review
Dined on October 26, 2017
overall5food5service5ambience5
We had a wonderful server who knew that menu upside down and inside out! She was attentive and interactive and fun. Food was AMAZING! Great establishment!
OT
OpenTable Diner
Pittsburgh
2 reviews
5.0
2 reviews
Dined on October 24, 2017
overall5food5service5ambience5
One of a kind! The schrod was divine! Durgin Park is fun, loud and always has great food!
SB
SteveB
Charleston
46 reviews
vip
4.0
46 reviews
Dined on October 21, 2017
overall4food4service4ambience4
We each had the Boston Cut Prime Rib, the house specialty. I had the house made baked beans and the butternut squash as sides and my girlfriend had the butternut squash and a baked potato as sides. I had the Boston Cream Pie for desert. Everything was great! Kim, our server, was professional, helpful and efficient. She did everything right. The Ambiance is that of a traditional steakhouse and seafood restaurant. Next time in Boston I will definately return.
LN
LN54
Richmond
10 reviews
5.0
10 reviews
Dined on October 21, 2017
overall5food5service5ambience5
My husband is the fifth generation to have dinner at Durgin Park. The atmosphe is very casual with long communal tables and red checkered table clothes. The food was really tasty. I had the Yankee Pot Roast and my husband had the BBQ Short Ribs. Both dishes were very good. There are several more items on the menu that I would like to try in the future. Our server was friendly and very efficient in getting our meal to us quickly. Its not a fancy place and it would be great for families. We will definitely be back on our next visit to Boston. Hopefully our daughter and son will visit in the future and be the sixth generation to dine at Durgin Park!
SA
SatisfiedinAttleboro
New England
34 reviews
vip
4.0
34 reviews
Dined on October 21, 2017
overall4food4service3ambience4
We had a reservation for upstairs of Durgin Park, but got side tracked to their basement bar - THE HIDEOUT. Great detour; food was very good - same menu as upstairs- but was able to listen to a great group called Copilot - Ry and Maggie were incredible - what a find! I'd recommend the HIDEOUT to anyone who wants a different experience and is not looking for the usual (but good) restaurant experience of Durgin Park upstairs. Probably caters to a younger crowd, but as middle-agers, we had no problem blending in and enjoying. Lily the bartender and our server was very nice.
BD
BigDanny
New England
1 review
5.0
1 review
Dined on October 19, 2017
overall5food5service5ambience3
I hail from Boston born and raised a kid from Southie now living in the south and every time I have come to Durgin Park I have been extremely pleased! I met all my children there along with VIP guests I mentioned how important this night was and the Staff MORE than accommodated us ESPECIALLY the manager and our server who was exactly how I wanted her to be ALL BOSTON THANK YOU DURGIN PARK AND STAFF YOU MADE US ALL VERY HAPPY !!!! WE are going to make this a tradition for us to get together at the Best of the real Boston .
OT
OpenTable Diner
New England
1 review
1.0
1 review
Dined on October 18, 2017
overall1food1service2ambience1
Huge disappointment. Always visited Durgin while in Boston and looked forward to the experience. Now..absolutely not. From the outset...room is shabby....waiter is uniformed...corn bread was thin, dry and bland....chicked liver appetizer was badly overcooked to the point of being tough and almost burned.....vegetables with entree were cold and without flavour...prime rib was tasty but terribly overpriced. Would not recommend this restaurant to anyone and will never return. Too bad.
OT
OpenTable Diner
Minneapolis
1 review
vip
4.0
1 review
Dined on October 18, 2017
overall4food4service4ambience4
Great happy hour!
C
Carlito
Washington DC
26 reviews
vip
3.0
26 reviews
Dined on October 16, 2017
overall3food2service4ambience2
A childhood memory of prime rib at Durgin Park had me bring my wife on a short excursion to Boston. It was a bit disappointing. Dining room was quite cold, heavy work outside the back window noisy, and prime rib not available for lunch (saw that nowhere on the website). Service was ok but a bit slow despite the near empty dining room. The food we ordered - mediocre. Boston Beans were disappointingly bland. Cold beer was good, though they were out of their Durgin Park Ale. All in all a disappointing experience...!
OT
OpenTable Diner
Adelaide
2 reviews
3.0
2 reviews
Dined on October 14, 2017
overall3food3service3ambience3
The food quality was ok, but overpriced. You are paying for their location and history and not for the food quality nor originality. The ambiance was fine, but the legendary Durgin Park attitude was missing. You would be better suited to dine elsewhere...or at least, lower your expecations.
MN
MatthewN
Washington DC
38 reviews
vip
4.0
38 reviews
Dined on October 13, 2017
overall4food5service4ambience4
Terrific food and a fun atmosphere. I have been many times, with my father and now with my children. Never a disappointment. The roast beef is absolutely spectacular.
OT
OpenTable Diner
New York Area
16 reviews
vip
5.0
16 reviews
Dined on October 13, 2017
overall5food5service5ambience4
Our server was the Best. Made our meal even better! Very great time! Visiting our daughter at BU
DL
DavidL
New England
5 reviews
4.0
5 reviews
Dined on October 8, 2017
overall4food5service3ambience2
Service was initially slow (getting napkins and flatware after cornbread arrived and taking orders) but service was very good once our orders were in. Too much noise from kitchen; seemed to be reducible.
b
bbassoon
New York Area
14 reviews
4.0
14 reviews
Dined on October 8, 2017
overall4food4service5ambience4
The waitress had a great time having fun with my identical twin brothers. She was trying to get them to smile. Their wives thought it was hilarious. Loved it! And the food was good too, lobster mac and cheese was excellent.
a
annierg
Louisville
4 reviews
5.0
4 reviews
Dined on October 6, 2017
overall5food5service5ambience5
With 12 people to organize, I was apprehensive about finding a place in Boston on a Friday night. I hit the jackpot with Durgin Park. Traditional Boston menu and used to handling large groups. Mary, our waitress, was wise, witty, and attentive. She even worked out for separate checks and made sure one diner with a serious seafood allergy was able to order without worry. We Kentuckian could not have enjoyed our Boston experience more.
L
Likenewfood
Columbus
19 reviews
5.0
19 reviews
Dined on October 6, 2017
overall5food5service5ambience4
Food was exceptional! Clam chowder was delicious, crab cakes and xcrod all very well done. Our waitress was attentive and brought us more of what was needed. Excellent meal.
OT
OpenTable Diner
Chicago
1 review
1.0
1 review
Dined on October 5, 2017
overall1food1service1ambience1
The restaurant had been closed due to sewage leakage from above in the building

FAQs

Durgin Park is rated 3.7 stars by 1125 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Additional information

Cross street
Clinton and North
Neighborhood
Faneuil Hall
Hours of operation
Sunday thru Wednesday: 11:30AM-9PM Thursday thru Saturday: 11:30Am-10:00PM Pub and Tavern: Friday and Saturday open Till 1AM
Cuisines
Seafood, American, Comfort Food
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
We also validate at 75 State Street M-F after 5 and on weekends.<br />There is street parking after 6PM on Clinton Street and throughout union Street.
Public transit
Green line-Government CenterOrange line-HaymarketBlue line-State St
Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
Executive chef
Roberto Reyes
Entertainment
Fridays, Saturdays and Sundays in the Pub from 9-close no cover! Follow us on Instagram at : Hideout_atdurginpark & durgin_park for up-to-date information!
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Entertainment, Full Bar, Happy Hour, Patio/Outdoor Dining, Private Room, View, Wine

Website
http://www.durgin-park.com/
Phone number
(617) 227-2038
Catering
We will come to your office or home please call Patricia for details 617 227 2038
Private party facilities
Take part in Boston history as you step into one of the oldest continuously running establishments in the country. Choose from a wide selection of comfort food and classic New England fare such as the Clam Chowder or the signature Prime Rib Steak. At Durgin-Park, we serve history.
Private party contact
Andrea O'Brien: (202) 470-5585

Durgin Park

Not available on OpenTable

Additional information

Appetizers

Scallops Wrapped in Bacon$10.95

Shrimp Scampi$13.95

Chicken Wings$8.95

Fried Calamari$12.95

Chicken Fingers$8.95

Fresh Jumbo Lump Crab Cake$13.95

Mama Park's Signature Meatballs$8.95

Shrimp Cocktail$14.95

John Durgin Ale Steamed Steamers$23.95

Fried Onion Rings$7.25

Broiled or Fried Fishcake$6.95

Chicken Livers$10.95

Fried Oysters {6}$14.95

Baked Oysters {6}$14.95

Oysters, Clams & More Steamed or Raw

Steamers (Sometimes Sandy)

Cherry Stone

Oysters

Littleneck

Mussels in Spicy Tomato Sauce or Garlic & Butter$13.95

Shrimp Cocktail$14.95

Chilled Seafood Platter$29.95

Chilled Durgin Seafood Platter$68.95

Chilled Royal Durgin Seafood Platter$98.95

New England Clambake

Lobsters

Cherrystone

Mussels$13.95

John Durgin Ale Steamed Steamers$23.95

Soups & Chowders

Fish Chowder

Soup of The Day

Oyster Stew$15.95

Clam Chowder

Salads

Garden Salad$7.50

Caesar Salad$10.95

Greek Salad$10.95

Hearts of Baby Iceberg$7.95

Fresh Lobster Salad

Chef Salad$15.95

Entrees

Roast Prime Rib of Beef

Porterhouse Steak$39.95

Broiled Sirloin Strip Steak$30.95

New England Corned Beef & Cabbage$16.95

Shepherd's Pie (No Gravy)$16.95

Yankee Pot Roast (No Gravy)$16.95

Ground Hamburger Steak$13.95

Frankfurters Steamed or Grilled$12.95

Cowboy Ribeye Steak Bleu Cheese Gratin$37.95

Bourbon and Coke Short Ribs$24.95

Hamburger Platter$13.95

Shepherd's Pie$16.95

Surf & Turf

Lobsters

Seafood

Broiled Boston Schrod$23.95

Grilled Shrimp$23.95

Broiled Sea Scallops$25.95

Pan Roasted Atlantic Salmon Broiled$23.95

Broiled Seafood Platter$26.95

Fried Beer Battered Fish and Chips$22.50

Fried Beer Battered Shrimp$25.95

Fried Sea Scallops$25.95

Pan Seared Sea Scallops$25.95

Fried Ipswich Clams$25.95

Seafood Platter Broiled or Fried$26.95

Atlantic Salmon$23.95

Fresh Jumbo Lump Crab Cakes$25.95

Baked Stuffed Jumbo Shrimp$28.95

Baked Sea Scallops$25.95

Vegetarian

Grilled Seasonal Vegetable Platter$13.95

Vegetarian Bale of Hay$13.95

Chicken, Pork, Lamb & Turkey