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Durant's, Phoenix, AZ

Durant's

No Reviews
$50 and over
Steakhouse
Durant's is a legendary 72 years-young historic tradition of great steaks, fine wines, and heavenly desserts. Enter through the famous back kitchen door for classic steakhouse dining.

Not bookable

Unfortunately, this restaurant is not on the OpenTable reservation network. To see if they take reservations and have availability, please contact the restaurant directly or visit their website for more information.

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Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Steakhouse, American, Seafood
  • Hours of operation
    Dinner Wed–Sun 4:00 pm–4:15 pm
  • Phone number
    (602) 264-5967
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive chef
    Chef Ken Giordano
  • Neighborhood
    Downtown Phoenix
  • Cross street
    Virginia
  • Parking details
    Complimentary valet service located behind the restaurant, allowing entry to our famous back door entrance.
  • Additional
    Bar Dining, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine

Ratings and Reviews

At present, Durant's has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.

Not bookable

Unfortunately, this restaurant is not on the OpenTable reservation network. To see if they take reservations and have availability, please contact the restaurant directly or visit their website for more information.

Google Map for Durant's

2611 N. Central Avenue, Phoenix, AZ 85004

Additional information

  • Cross street
    Virginia
  • Neighborhood
    Downtown Phoenix
  • Hours of operation
    Dinner Wed–Sun 4:00 pm–4:15 pm
  • Price
    $50 and over
  • Cuisines
    Steakhouse, American, Seafood
  • Dining style
    Fine Dining
  • Dress code
    Resort Casual
  • Parking details
    Complimentary valet service located behind the restaurant, allowing entry to our famous back door entrance.
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Chef Ken Giordano
  • Additional
    Bar Dining, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine
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