Duneland Beach Inn
A favorite of locals and Chicagoans alike, the Duneland has become a destination for a memorable dinner serving steaks, exotic fish and fresh seafood. Our menu offerings are seasonal and produced from local ingredients whenever possible.
Come in for an iced layer martini in our cozy lounge, then retire to dinner beside one of the fireplaces, or weather permitting,have dinner with friends on the patio.
Fine dining in a casual atmosphere at it's best.
Always enjoy our dinners there. Came here on our first anniversary 32 years ago and we love it even more now! Keep up the stellar job!
It was a perfect evening. The food and the service were excellent.
I am a resident of Duneland Beach. We had the Mother's Day brunch joined by one of our daughters. I have had good and bad experiences in the past and I am not a frequent patron at the restaurant. But, this experience was exceptionally good. Great food, and all other aspects rate five stars.
We had a very pleasant Mothers' Day lunch. The food was excellent, service friendly and timely, and the ambiance was great. We go to the Duneland Beach Inn several times a year for dinner and always find it to be a pleasant experience.
Staff was very friendly and made brunch fun. It was a good meal and the atmosphere is relaxing and casual. Loved the scones and corn bread!
Service was very slow even though the restaurant was not busy. At 6pm they were already out of 1 of the specials. Server did give us a free round of drinks because our order was taking so long. He said the kitchen was backed up which did not make any sense. I like this restaurant but I hope the service improves.
Really enjoyed the food and atmosphere, servers are very attentive and polite, great food, nice wine selection. Kay was very friendly and caring, would highly recommend.
First time there in a few years. Don't know why we forget this restaurant. We saw a advertisement in the Beacher and said "we have to go there." The 2 for 26 was definitely a draw for us as we are locals and. not accustomed to expensive entrees other than Heston Bar which only visit on special occasions. Duneland Inn is a sleeper in the Michigan City/New Buffalo areas. YOU NEED TO TRY IT!
We throughly enjoyed a peaceful Anniversary dinner, food and service was spot on. Have not dined here for years, indeed s nice improvement...will return soon.
Best in class, great atmosphere, service and food one of kind.
Special for two people for $26 is “ steal”. The honest answer is, we felt guilty ordering dinner for two with salad and dessert for only $26 at neighborhood gem, where food and service is out of the box. The best restaurant in town.
Have not been to DBI for about three years. We enjoyed everything very much. The only complaint we have is the prices of the cocktails. Way over priced. We will be back for sure, but will drink elsewhere..my cosmo was sixteen dollars, crazy.
Took my parents there for Easter Brunch. Wait staff was friendly and polite, but veeerrry slooooow. Drinks were overpriced ($10 for a mimosa with an ounce or two of not top rate champagne?!) and food was also not up to the prices charged. My mom enjoyed her prime rib though, and that’s all that counts.
Excellent food, service and ambience. The Bloody Mary and Mimosa Bars complemented the food.
We had a wonderful Easter brunch. We go to the Inn every month or so but this was our first time for a holiday. The menu included some regular items plus brunch specials and drinks. The bloody mary and mimosa bars were amazing.
We dine here often and love the atmosphere and the food. The service is always a little slow but Friday night it was terrible. There were only 4 other tables besides us and we barely saw our waiter. We were there 2 hours for dinner. Our waiter seemed like he didn’t want to be there and he would forget stuff. Our drinks were empty most of the time. The stretches of time between when we saw him were way too long. Very disappointing
Great food friendly staff
We were the only ones in the restaurant, and it still took quite a while to get our food which was a very simple rice cauliflower and seafood on tray. The shrimp and crab were ok, but the scallops were chewy and not very edible.
We are regular customers and we noticed that our service was a little slower than usual. We were not in a hurry, but there were long periods of time, before we received service and in between servings. Nor were we offered desert.
I absolutely love this place, everybody was so nice and friendly! Waitress was amazing, he took care of a party of 13 with no assistance! Great job Shaq!!!
The dining room was cute. The food was good . Though the dining room did not appear to be full, it was a long wait for first course. We asked for more rolls 3 times but never got them .
Even though they were unexpectedly short-staffed on Valentine’s, the night was flawless. Seated, served, and enjoyed an excellent Beef Wellington, very very good Filets, and interesting and delicious baked deviled egg appetizer. Fireplace was blazing, they had a good crowd but noise level was soft. The entire staff did double duty to perfection.
We had a fabulous dinner!!
Went for Valentine’s Day. It’s a warm, cozy dining experience. We sat next to the fireplace.The service is excellent, the wait staff is very attentive. I had Lobster ravioli, it was good, but I have had better. My husband had Lake Perch and said it was great. If you decide to have a drink after dinner go sit in the bar. It’s got a great vibe. Comfy chairs, mood lighting and yummy drinks. This is one of our favorite places.
This restaurant provide great food and unmatched atmosphere and service. Simply the best restaurant in town.
This is a hidden gem. It is located at a bed and breakfast, Duneland Inn. We had a shrimp appetizer which was fantastic. And the homemade onion soup was perfect with the amount of cheese and onions and croutons. I chose a seafood and veggie combo bowl. It with with riced cauliflower and had scallops, shrimp and crab. The taste was excellent with nice lightly crisp vegetables included. My friend had salmon and veggies as it normally comes with a starch. The salmon had very good taste. She ordered it medium and it came medium well if not well in the thinner parts of the filet. For dessert we had a brownie and ice cream mix which was good. We don't believe the brownie was homemade. Just a heads up to any diners that if you make any changes such as veggies instead of potato there is an up charge. I also noticed quite a up charge for 3 more oz of wine for a 9 oz glass instead of a 6 oz glass. I reminded myself that this is a restaurant at a B & B and they have to support the top quality food they are serving. Service was great. We ate at the bar and had great conversation with Chelle who runs the bar. Please visit as it is well worth it!
The kitchen is consistently producing sophisticated dishes that are simply delicious. No matter what season, no matter how slow the attendance, the dishes you request from the menu are available and produced with culinary arts. Couple that with the most gracious hostess in a warm and inviting surrounding with fireplaces Burning bright on a winters night and it had all the makings of a wonderful evening for my wife and myself.
First time there. Prime Rib was not tender and under cooked when asked for medium. Lake Perch was a bit soft and mushy. Sides and drinks were fine.
Great staff and food. Had a loud couple near us, but they left thankfully. Highly recommend, well worth the drive. Everyone's plate was excellent.
Frequent travelers, and permanent foodies are we. Opening up my trusty OpenTable app I selected this particular venue. The menu helped make my decision easy to reserve. Upon arrival the cozy placement warmed the snow sprinkled Haven. Entering the door was a portal to a warming setting, fireplace going, candles lit.... Made the anticipation welcomed. We ordered the Canadian fish and yellow lake perch. Both beautifully done. And the sassy shrimp for appetizer. A must try for seafood lovers. Our waitress was friendly and very pleasant. Can't wait to visit in another season.
I have been going to Duneland Beach Inn since the 1970’s. Various owners through the years have different cuisine and a different goal and level of ambition to the restaurant part of the Inn. Currently, the menu descriptions are better than what is actually served. The quality and expertise in preparation of the food is excellent, but presentation needs to be refined and made sure of that all kitchen and bar staff are successfully reproducing the drink or dish in the manor intended and described. Our appetizer was not at all as described, and the sauce it was to come with was forgotten, and we had to argue with the waiter that the dish was described as coming with a sauce. The specialty cocktails were - while strong- did not taste like their description and all garnishes were forgotten- so, again, presentation was poor.
The service, while friendly, was strangely inattentive especially considering our group of 8 were the only people in the restaurant for the majority of the evening. The bread and butter was not brought until we finally asked, and water refills were few and far between. We received ‘doggy bags’ when unexpectedly we had to leave early, and the waiter placed one of the bags on the floor even other table was open enough to set it there. Although the food itself was in boxes and bags, it still seemed poor hygiene to place the plastic bags full of food on the floor. We are very grateful to the Inn for the gift certificate given to my boyfriend, whose birthday dinner it was.
The atmosphere and history of the Inn, and the overall quality of the food make the Inn worth continuing to support, but I would encourage the owners and management to invest in the training and support of their staff to enable them to provide an exceptional level of service and attention to detail in the presentation and preparation of the Inn’s food and drink. I believe the Duneland Beach Inn is capable of achieving the promise it’s menu and website imply.
Very pleasant and we had great meals and drinks.
Unfortunately we had a horrible dinner last night. The place is a wonderful venue all seasons of the year and we have enjoyed many fine meals there in our 15 years in the area. That does not make up for the terrible food we had last night. We ordered the fish and chips from the Friday night two entree’s for one price of $26. Great value on paper, but the fish and chips were largely greasy globs of batter, deep fried and saturated in oil. The fish was sparse and difficult to find among the batter. On a positive note, our server was very good and the salad was enjoyable. We know they can do better and our friend’s meals at least looked better than ours.
Quaint restaurant with a nice menu. Excellent food although one dinner arrived cold. The rest of he food was excellent! Very friendly staff.
We celebrated New Year's Eve at Duneland Beach Inn and the setting was great, the server attentive and the food good, not rushed, enjoyed the decorations and the entire evening was great, thanks to all at Duneland Beach Inn
The food was fabulous!! Definitely will go again!!
Excellent service and attention to all the details! Food quality was exceptional. The 4 of us had a perfect evening!
A little oasis in a sea of mediocrity. Great Crab Cakes, great service, nice pours on the drinks. Nice wines. This place could make it in any big city with their quality across the board.
We love this gem of a place!! Always cozy, they seated us by a fireplace . Spinach salad is great and our entrees were also excellent. They make you feel at home there.
Birthday dinner, but restaurant was not made aware.
Duneland is a great place to bring your family for dinner or just a date. The service , atmosphere and food quality have never disappointed me in the 5 years I have been going to this place. The owners and staff truly want the customer to have a great experience. Give this place a shot.