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Dune

4.4
4.4
438 Reviews
$31 to $50
Contemporary American
20 Broad St, 0, Nantucket, 02554-3562

About this restaurant

  • Innovative
  • Good for special occasions
  • Romantic
Enjoy creative seasonal fare at Dune. Its upscale setting in sophisticated and wonderful for dining out with a date or an old friend. Owner and chef Michael Getter has created an atmosphere that's warm and inviting. Dune's interior features three different dining areas and a quartzite bar. Its menu offers appetizers like foie gras with a pistachio crust, rabbit confit and roasted Nantucket oysters. Guests can feast on a main course of wild boar ribs with a lime vinaigrette, sautéed salmon or a grilled sirloin steak with a basil potato purée. This resturant also serves a vegan and vegetarian tasting platter, as well as desserts. Dune features patio seating for guests to relax and converse. It has an extensive wine list with international selections. This restaurant also hosts private celebrations.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American
  • Hours of operation
    Serving Lunch from 12-3 and dinner 6-10, bar opens at 5
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Michael Getter
  • Private party facilities
    We offer private dinning rooms both inside and outside on the patio. With capacities of 15 to 40.
  • Delivery & takeout
  • Neighborhood
    Nantucket
  • Cross street
    Between Federal and Centre
  • Parking details
    Street Parking
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wine

What 438 people are saying

Dune reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.4
4.4 based on all time ratings
  • 4.4Food
  • 4.3Service
  • 4.1Ambience
  • 1.2Value

NoiseModerate

438 Reviews
  1. JoeM

    New York City13 reviews

    3.0

    Dined on December 3, 2016

    1. Overall 3
    2. Food 4
    3. Service 1
    4. Ambience 2
    Always loved Dune. Sadly, it has taken a turn. This last visit during the Christmas Stroll was a harrowing experience. If you must go be advised to confirm, reconfirm, and re-reconfirm your reservations especially if you requested a table upstairs.

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  2. Scouty

    Chicago11 reviews

    2.0

    Dined on September 27, 2016

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 4
    This place is way overhyped. We were there during Restaurant Week so what I ordered was a good value but taste and texture wise it was a hot mess. I expected a delicious gourmet meal but what I got was so much less. Needless to say the coffee I ordered with the desert course was the best thing I had.

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  3. LoriP

    New York City9 reviews

    3.0

    Dined on September 19, 2016

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    Not sure why it is so highly rated. Unique preparation of food. Some work. Some don't. Small sizes. High prices. Wanted extra special for my husband and my birthday. Disappointed.

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  4. OpenTable Diner VIP

    Charleston29 reviews

    5.0

    Dined on September 19, 2016

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    We came for our anniversary dinner. The ambiance is very nice, not too noisy. Our waiter was very good, just not great. The food was fabulous. Everything delicious, prepared just right and appetizingly presented. We recommend Dune highly! Call for a reservation for sure.

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  5. Epicure VIP

    Philadelphia24 reviews

    5.0

    Dined on September 17, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best food on the island, staff are friendly and efficient. One of our favorite places!

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  6. Alex

    Greater Boston4 reviews

    3.0

    Dined on September 17, 2016

    1. Overall 3
    2. Food 5
    3. Service 4
    4. Ambience 1
    The food was excellent. The other diners were awful. We were surrounded by people who were drunk, speaking aggressively, taking cell phone calls and using flash photography. Turned a special evening into one where we just wanted to leave and go to bed. The servers were great too, but we didn't get much attention since we weren't high maintenance.

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  7. DebraC

    Denver2 reviews

    5.0

    Dined on September 11, 2016

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Great dining experience. Best Halibut I have had......and prepared exquisitely. The atmosphere is very casual but elegant. Wait staff attentive without being overbearing. A very nice evening out!

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  8. Virginia

    Cleveland28 reviews

    5.0

    Dined on September 10, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of the most varied menus I have seen on Nantucket. I was glad swordfish was on the menu- it was very good served on fresh vegetables. The beet salad tasted as good as it looked, as did the house salad. Our friends had the halibut and the lamb shank and enjoyed both. Service was good as well. Wine list was reasonably priced. A nice evening.

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  9. OpenTable Diner

    New York City8 reviews

    3.0

    Dined on September 10, 2016

    1. Overall 3
    2. Food 5
    3. Service 2
    4. Ambience 2
    Recommended to us as having the best seafood on the island but I found the experience disappointing. The food was superb and I enjoyed the excellent choice of local vegetables and seafood. Unfortunately I felt that I was not important enough for our server to be interested in our having a good experience. The adjacent table also felt similarly. Our server gave most of his attention to a table where he was familiar with several of the group. The wine list was varied and had some great choices that were not too expensive.

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  10. Oppi328 VIP

    Greater Boston328 reviews

    4.0

    Dined on September 8, 2016

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 2
    Dune offers creative cuisine that tastes as good as it looks! The tomato salad was delicious. The tomatoes were ripe and fresh. The softshell crab was the most outstanding item! It was served in a giant bowl and prepared with an Asian influence. The ingredients included noodles, cashews, carrots, peas, and ginger. The shrimp were served with noodles, pistachios, and cabbage. However, there weren't enough shrimp in the dish for the price. Although we loved the food at Dune, the room was absolutely freezing. The air conditioning was set way too high, and the restaurant could not control it. We felt like we were in Alaska. Our arms and legs were stiff and felt like ice cubes .

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FAQs

You can order delivery directly from Dune using the Order Online button.

Dune is rated 4.4 stars by 438 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Dune

20 Broad St, 0, Nantucket, 02554-3562

Additional information

  • Cross street
    Between Federal and Centre
  • Neighborhood
    Nantucket
  • Hours of operation
    Serving Lunch from 12-3 and dinner 6-10, bar opens at 5
  • Price
    $31 to $50
  • Cuisines
    Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Michael Getter
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wine
  • Delivery & takeout
  • Private party facilities
    We offer private dinning rooms both inside and outside on the patio. With capacities of 15 to 40.
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