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Dos Urban Cantina, Chicago, IL

Dos Urban Cantina

4.6
4.6
555 Reviews
$31 to $50
Mexican
2829 W Armitage Ave, Chicago, IL 60647

About this restaurant

  • Innovative
  • Neighborhood gem
  • Romantic
First opening doors in late 2015 in Chicago’s Logan Square neighborhood, Dos is a partnership between husband and wife team, Chef Brian Enyart (14-year veteran of Frontera Grill/Topolobampo) and Pastry Chef Jennifer Jones Enyart (Charlie Trotter’s, Topolobampo).

Inspired by the boldness and bounty of Mexico, the menu is an original interpretation of Mexican cuisine that embraces contemporary flavors and ingredients.

Since opening, the restaurant has been named one of Chicago Magazine’s Top 5 “Best New Restaurants” and a recipient of The Michelin Guide’s 2017 Bib Gourmand. Dos has received a multitude of recognitions from the Chicago Tribune, including the 2017 Reader’s Choice Award winner for Best Happy Hour, 2017 Critic’s Choice Award winner for Pastry Chef of Year, as well as being hailed as “the most important Mexican restaurant since Topolobampo” by Phil Vettel.

Dinner service Wednesday through Sunday and Sunday brunch.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Mexican, Contemporary Mexican
  • Hours of operation
    Brunch: Sunday 10:00am - 2:00pm Happy Hour: Wednesday - Friday 5:00pm - 7:00pm Dinner: Wednesday - Sunday 5:00pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Brian Enyart
  • Neighborhood
    Logan Square
  • Cross street
    Mozart
  • Parking details
    Street Parking
  • Public transit
    Five blocks south of "L" blue line California stop.
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Weekend Brunch, Wine

What 555 people are saying

Dos Urban Cantina reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.6
4.6 based on all time ratings
  • 4.5Food
  • 4.5Service
  • 4.5Ambience
  • 4.3Value

NoiseEnergetic

555 Reviews
  1. dori VIP

    Chicago32 reviews

    4.0

    Dined on August 15, 2018

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Great happy hour...food is amazing..service was top notch...only downside was the air didn't seem to be working.

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  2. Nicole

    Chicago18 reviews

    5.0

    Dined on August 11, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely amazing food. Our server was very knowledgable about the menu and appreciate his sensitivity to my allergies. The drinks were great. You will pay more here for tacos v. other local gems in the neighborhood, but you can truly taste the quality and uniqueness of the food in each bite. The tamal tots were surprisingly delightful with the haberano crema! I might argue that Dos Urban Cantina has the best tortillas I've ever had-- made fresh in the back and authentic corn and simple--but I bet I could eat these for a meal alone!

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  3. KristinP

    Chicago21 reviews

    5.0

    Dined on August 11, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Loved it! Food and drinks were wonderful. Service was excellent. Would highly recommend it!!!!

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  4. OpenTable Diner VIP

    Chicago69 reviews

    4.0

    Dined on August 5, 2018

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Our latest visit was early on a Sunday night and about half of the mail dishes were already sold out- this made for a ore limited choice of food. Everything was still delicious.

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  5. MikeE

    Chicago17 reviews

    4.0

    Dined on August 4, 2018

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Loved the food and the service was great. I would recommend for a nice and causal date night.

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  6. BevLiv

    Chicago1 review

    4.0

    Dined on July 30, 2018

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Sunday’s prix fixe 3-course menu is a good value with 3 selections for each category. Creative Mexican cuisine for many dishes, loved the red mole.

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  7. MelodyN

    Kansas City6 reviews

    5.0

    Dined on July 29, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Dos Urban Cantina was perfect for our occasion. Sitting outside was lovely. The waiter was very helpful and attentive. The food was delicious! Highly recommend.

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  8. OpenTable Diner VIP

    New Orleans3 reviews

    4.0

    Dined on July 29, 2018

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Great food, wonderful recommendations.

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  9. BrookeC VIP

    Chicago13 reviews

    5.0

    Dined on July 27, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Celebrating a belated bday for my sis in law.

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  10. JaneI

    Chicago13 reviews

    5.0

    Dined on July 26, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We drove in from the north suburbs on a Thursday night - heavy traffic but once we got to the restaurant there was parking! Modern but comfortable interior. We didn’t plan this but made happy hour with $5 margaritas and various appetizers. Perfect! Our entrees-Halibut and carnitas-were creatively and deliciously prepared and plated. Luscious chocolate cake. We will be back.

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FAQs

Dos Urban Cantina is rated 4.6 stars by 555 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Dos Urban Cantina

2829 W Armitage Ave, Chicago, IL 60647

Additional information

  • Cross street
    Mozart
  • Neighborhood
    Logan Square
  • Hours of operation
    Brunch: Sunday 10:00am - 2:00pm Happy Hour: Wednesday - Friday 5:00pm - 7:00pm Dinner: Wednesday - Sunday 5:00pm
  • Price
    $31 to $50
  • Cuisines
    Mexican, Contemporary Mexican
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    Five blocks south of "L" blue line California stop.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Brian Enyart
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Weekend Brunch, Wine
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