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Party Size
For 2
Date
Sun, 2/25
Time
9:30 PM

Don Camaron

4.0
14 reviews
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$30 and under
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Seafood
Top Tags:
  • Neighborhood Gem
  • Great for Lunch
  • Good for Groups
Bringing quality & affordable seafood to a casual environment! The family-friendly environment at Don Camaron offers something for everyone with both indoor and outdoor seating, and monthly beer, shrimp, and dessert specials.

Inside, you are surrounded by hundreds of photographs of local fishing heroes, celebrities, family, and friends showing off their prize catches. But, most importantly, at Don Camaron you will enjoy a top-notch meal and friendly service at a reasonable price.
Dining Style
Casual Dining
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Cuisines
Seafood, Latin American
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Hours of operation


Lunch & Dinner:
Sunday - Thursday: 11:00am - 10:00pm
Friday & Saturday: 11:00am - 1:30am
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Phone number
(305) 642-6767
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Miguel Alvarez
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Neighborhood
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Cross street
NW 5th St.
Additional
Bar Dining, Bar/Lounge, Beer, Full Bar, Outdoor dining, Takeout
What 14 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0  based on all time ratings
4.0
food
3.8
service
3.5
ambience
3.8
value
Noise · Moderate
83% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (Miami)
5.0  Dined on January 28, 2018

Good service and food. Good for Sunday brunch.I will definitely come back for a birthday lunch

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OpenTable Diner (Miami)
4.0  Dined on November 30, 2017

The food service and ambience was good. The prices on certain items are though overpriced but overall good spot

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OpenTable Diner (Miami)
4.0  Dined on March 24, 2017

The restaurant was great, but they don't do reservations. This means there isn't a point in booking through this website, they don't look at it.

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OpenTable Diner (New York Area)
1.0  Dined on March 11, 2017

We did a reservation for this restaurant and when we got there, they told us that the restaurant was closing. Very disappointing

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OpenTable Diner (Key West)
1.0  Dined on December 28, 2016

Bad service, even with half-full house. Cevice missed the cilantro!

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vipAlejandro (Miami)
5.0  Dined on July 24, 2016

Always full and has a fish/seafood market on the side, so their product has fast turn around. Informal and relaxed atmosphere. Sometimes you have to wait in line, but the staff is very kind and courteous. They are especially kind to the elderly. Many families.
Food has been very good so far. Look forward to going back.

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OpenTable Diner (Miami)
4.0  Dined on February 27, 2016

I had a new on training waitress ,she was very nice and she try to do her best so I ask what is the plate that most people order and she suggest Zarzuela de Mariscos and it was so good one of the best they have in that place .

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vipthefoodie (Miami)
3.0  Dined on January 22, 2016

Decent fish with not that special service

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vipJackmarsh (Philadelphia)
4.0  Dined on January 22, 2016

The food was amazing! The prices were great, and the staff friendly and accommodating.

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vipSnoopy (Philadelphia)
4.0  Dined on January 20, 2016

This is a seafood market and the food is reasonably priced and very fresh. Meals are Basic not fancy but very well put together. The atmosphere is friendly. We were there for diner and enjoyed it. It is close to the Miami airport.

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vipOpenTable Diner (Chicago)
4.0  Dined on September 4, 2015

Fantastically authentic dishes. Great experience as an out-of-towner

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Yi1dine (Miami)
4.0  Dined on January 16, 2014

Was an excellent restaurant i will definiltly come back with my family.

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vipdrhdhome (Miami)
3.0  Dined on February 23, 2013

Restaurant is located across the street from the Magic Casino, and provides a good alternative to dining fast food inside the casino before a concert event and such. If you are into seafood, this place is a decent option. The octopus was delicious!

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diningsnob (Atlanta)
4.0  Dined on January 6, 2013

Very nice. Brush up on your Spanish. While all the waitstaff I interacted with spoke English, it was apparent that Spanish was the primary language. I thought it was great. The restaurant was divided into 2 sections: a larger dining room as you entered and then a smaller section in the back with a bar and 3 flat screen TVs. This also seemed to be where the staff would congregate when the main floor was not busy. There was a steady flow of patron and the food portions were substantial. I'm a big eater, but an average person would probably need a take out box.
I was just really nice everyday spot. I'd go again.

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