Dock's Oyster House

Raw Bar

Today's Oyster Selections

Oysters can be ordered individually and all are served with a house made cocktail sauce and a cider mignonette

• Chesapeake Bay$2.75

  Chesapeake Bay, Maryland

• Cape May Salts$2.75

  Cape May, New Jersey

• Barcats$2.75

  Lynnhaven, Virginia

• Blue Points$2.75

  Long Island, New York

• Long Island Medium$2.75

  Norwalk, Connecticut

• Malpeque$2.75

  Malpeque Bay, Prince Edward Island

• Rappahanock$2.75

  Rappahanock River, Virginia

• Brigantine Salts$2.75

  Brigantine, New Jersey

• Old Salt$2.75

  Chesapeake Bay, Virginia

• Island Creek$3.00

  Duxbury, Massachusetts

• Wellfleets$2.75

  Cape Cod, Massachusetts

• Barren Island$2.75

  Hoopers Island

Alternative Raw Bar Selections

• Shrimp Ceviche$14.00

  shrimp marinated in citrus with jalapeno, tomato, bell pepper, avocado, cucumber, cilantro, onion

• Scallop Ceviche$14.00

  Scallops, jalapeno, cucumber, cilantro, orange, shallot, lemon juice

• Snapper Crudo$12.50

  watercress pesto, red onion, pistachio, radish

• Fluke Crudo$12.50

  pickled red onion, jalapeno, piquant peppers, herb de provence

• Crabmeat Cocktail$22.00

  jumbo lump crabmeat served with a Dijon aioli

• Jumbo Shrimp Cocktail$19.50

  four large shrimp served with our house made cocktail sauce

• Chilled One Pound Lobster$22.00

  Dijon aioli, cocktail sauce, lemon

• Clams on the Half Shell$12.00

  six littleneck or top necks

• Tuna Tartar$15.00

  avocado, cucumber, chives, sesame seeds, crispy wonton with wasabi topika

Chilled Shellfish Samplers

• Chilled Shellfish Samplers - For Two$39.00

  3 oysters, 3 clams, 2 shrimp, 6 mussels, shrimp ceviche, crabmeat, and ½ of a chilled lobster

• Chilled Shellfish Samplers - For Four$73.00

  6 oysters, 6 clams, 4 shrimp, 12 mussels, crabmeat, shrimp ceviche, and a chilled 1 lb lobster

Appetizers

• Fried Calamari$11.50

  dipped in a light batter, fried and served with lemon and fresh marinara sauce

• Steamed Clams$14.00

  in a savory brew of tomato, wine, garlic, hot pepper and onion

• Broiled Oysters

  choice of rockefeller, champagne leek

  • Piece$3.00

• Fried Oysters

  choice of plain, marinara, buffalo, or wasabi crusted

  • Piece$3.00

• Clams Casino$12.00

  top neck clams, broiled with butter, red and green pepper, lemon and bacon

• Appetizer Medley$14.00

  oysters rockefeller, clams casino and grilled jumbo shrimp

• Grilled Octopus$14.50

  herbs, runner beans

Soups / Salads

• Oyster Stew$12.00

  a classic recipe of whole oysters, milk, cream & seasonings

• Arugula Salad$9.50

  Jersey arugula, cherry tomatoes and shaved parmesan with lemon and olive oil

  • Add Six Grilled Shrimp$27.00

• Caesar Salad$9.50

• Beet Salad$9.75

  mixed greens with toasted pistachios, goat cheese, mandarin orange vinaigrette

• Dock's House Salad$9.00

  mixed greens with toasted walnuts, blue cheese, apples and cider vinaigrette

Chowders

• Maine$10.00

  like New England but better

• Manhattan$10.00

• Corn and Crab$11.00

Entrees

• Seared Sea Scallops$38.00

  over mashed potatoes with lemon vinaigrette, broccoli rabe and roasted tomatoes

• Pan Sautéed Blackened Red Snapper$31.50

  blackened, with clams, shrimp, andouille, jambalaya

• Pecan Crusted Salmon$31.00

  over sautéed spinach, mushrooms and apples and drizzled with horseradish sauce

• Crispy Wasabi Tuna$34.00

  with a stir fry of asian vegetables, jasmine rice, ponzu sauce

• Potato Crusted Flounder$31.50

  with asparagus and a beurre blanc sauce

• Flounder and Crabmeat$34.00

  baked flounder stuffed with crabmeat served with a light cream sauce of tomatoes, mushrooms and asparagus

• Pan Roasted Bronzino$36.00

  with fresh herbs, quinoa, haricot verts, and lemon beurre blanc

Dock's Classics

On the menu since our doors opened in 1897

• Lobster Tail$63.00

• Crab Meat Sautée$30.00

  jumbo lump crab meat, sautéed lightly with butter, shallots, garlic, lemon, parsley and chives

• Dock's Seafood Fry$29.50

  shrimp, flounder and a crab cake breaded with crispy Japanese breadcrumbs and served with french fries

• Crab Meat Au Gratin$32.00

  jumbo lump crab meat blended with a sauce of three special cheeses and cream

• Fried Jumbo Shrimp$29.50

  breaded with panko and served with house made tartar and cocktail sauces

• Pan Sautéed Crab Cakes$34.00

  with jumbo lump crabmeat and a roasted red pepper puree

Dock's Steak

• Filet Mignon$43.00

  12 ounce filet grilled and served with Yukon gold mashed potatoes

• New York Sirloin$48.00

  16 ounce NY sirloin grilled and served Yukon gold mashed potatoes and green peppercorn sauce

• Rack of Lamb$47.00

  herb crusted with chive mashed potatoes, demi-glace and french fried beets

Lobster Selections

• Lobster Selections

  Two Pounds to 7 Pounds $30.00 per Pound. Our lobsters are steamed or broiled and can be stuffed with crab imperial for an additional $9.50 or with Colossal crabmeat for an additional $19

Sides

• Hand Cut French Fries$6.50

• Crispy Fries$6.00

• Sautéed Mushrooms$6.00

• Onion Rings$7.00

• Sautéed Spinach$6.50

• Sautéed Broccoli Rabe$7.00

• French Fried Beets$6.00

• Pommes Soufflé$7.00

• Grilled Asparagus$7.00

• Baked Potato with Fixins$7.50