Diviera Drive - Permanently Closed

Starters

• Bruschetta Tre VieUSD 12.00

  prosciutto di parma, tomato basil, herb goat cheese

• Pane UbriacoUSD 10.00

  thin crust pizza bread, red wine, mozarella, ricotta

• Eggplant Parmigiana BitesUSD 12.00

  eggplant, parmigiano reggiano, tomato sugo

• AntipastoUSD 24.00

  2 meats, 2 cheeses, artichoke, sundried tomatoes, ciliegine mozzarella, white anchovies, cherry tomatoes, marinated eggplant, mushrooms and olives

• Chef's Charcuterie & Cheese PlateUSD 24.00

  cornichons, cured olives, honey

• Grilled OctopusUSD 16.00

  confit chickpeas, shaved carrots, celery, kalamata olives, baby arugula, parsley, olive oil, lemon vinaigrette

• Fried CalamariUSD 15.00

  salsa verde, sugo

Salads

• Burrata di BuffaloUSD 14.00

  heirloom tomatoes, olive and basil oil balsamic reduction served with focaccia

• Tuscan KaleUSD 14.00

  quinoa, carrots, parmigiano reggiano, fried onion, lemon vinaigrette

• House SaladUSD 11.00

  mesclun, arugula, grape tomatoes, mozzarella

Pastas

• Bucatini Cacio PepeUSD 17.00

  pecorino romano, cracked black pepper

• Potato GnocchiUSD 14.00

  pecorino cream, parsley, black pepper

• Eggplant & Zucchini OrecchietteUSD 15.00

  fresh mozzarella, confit tomatoes, sugo, thyme, homemade pesto

• Wild Mushroom RisottoUSD 17.00

  Holland leeks, pecorino, mixed herbs. Available without cheese for vegan dish

Cafe Select Fondue

Our signature Swiss cheese Fondue from our sister restaurant Cafe Select is served with cubed filone bread, vegetables, fingerling potaotes, cornichons, pickled onion, fruit. Add cipolatta or bresaola $4

• Cafe Select's Classic Swiss FondueUSD 24.00

• Wild Mushroom FondueUSD 25.00

• White Truffle FondueUSD 26.00

• "South of the Alps" FondueUSD 25.00

• Dark Beer FondueUSD 25.00

Pizza

Our 12" Neapolitan pizzas are made to order in our wood burning oven from Napoli (Gianni Acunto S.R.L.) Pizzas are served fresh and may not arrive at the same time as other dishes. Toppings: $2 - arugula, olives, anchovy, parmigiano reggiano; $3 - mushrooms, hot soppressata, calabrian chilies, prosciutto di parma

• MargheritaUSD 16.00

  mozzarella di bufala, basil tomato

• SalsicciaUSD 17.00

  pork sausage, scallions, ricotta, mozzarella, parmigiano reggiano

• FunghiUSD 16.00

  mushrooms, asiago, red onion, garlic, oil, thyme

• Quattro StagioniUSD 19.00

  mushrooms, mozarella, sugo, artichokes, prosciutto, olives

• SupremeUSD 22.00

  hot soppressata, pork sausage, red onions, green peppers, mushrooms, baby arugula, black olives, mozarella, tomato

Mains

• Diviera Old-Style BurgerUSD 15.00

  double patty old-style burger on focaccia, sun dried tomato ketchup, caramelized onions, arugula, crispy fried potatoes; we cannot take temperature requests

• Herb Roasted ChickenUSD 26.00

  broccoli rabe, confit heirloom tomatoes, pan gravy, crispy tomatoes

• Grilled New York Strip Steak*USD 34.00

  Pat La Frieda beef, roasted pearl onions, grilled asparagus, au poivre sauce, crispy potatoes

• Stufato di Pesce*USD 24.00

  stew tomatoes, saffron, shrimp, mussels, clams, squid, branzino, toasted filone

• Mama's FarinataUSD 18.00

  gluten free, chickpea, rosemary, olive oil, sugo

Sides

• Side SaladUSD 5.00

• Grilled ChickenUSD 8.00

• Crispy PotatoesUSD 8.00

  spicy ketchup

• Crispy Brussel SproutsUSD 8.00

  herb spiced yoghurt

Sweets

• Tiramisu ClassicoUSD 10.00

  espresso soaked Savoiardi cookies in mascarpone cream, topped with cocoa powder

• Chocolate Almond CakeUSD 10.00

  with green tea ice cream

• Panna CottaUSD 10.00

  with red berry sauce and pistachio

• AffogatoUSD 8.00

  vanilla ice cream, double shot espresso

• Gelato / SorbetUSD 8.00

  two scoops. see server for selections