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Party Size
For 2
7:00 PM
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Booked 6 times today

DiSalvo's Station Restaurant

167 reviews
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$30 and under
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Top Tags:
  • Special Occasion (10)
  • Good for Anniversaries (8)
  • Neighborhood Gem (8)
Turn of the century historic landmark train station featuring a dining and entertainment like no other in western PA. Ala cart Italian cuisine complemented with wine, beer and spirits from around the world. Banquet facility with accommodations of up to 350 people. Joey D's Cigar bar: the area's only cigar bar and retail store. Prima Classe dining car is an actual restaurant within the restaurant offering a five course verbal menu featuring only fresh products and ingredients bought at market that day. Open Friday and Saturday only by reservation. Personal service is provided by the father and son team of the DiSalvo family: Chef Gaetano DiSalvo and gracious host Joseph DiSalvo.
Dining Style
Fine Dining
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Italian, Continental
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Hours of operation

Sunday Brunch: 10:00am - 2:00pm
Dinner: Wednesday - Saturday: 4:00pm - 10:00pm, Sunday: 2:00pm - 7:00pm
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Phone number
(724) 539-0500
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Larry Shaw & Gaetano DiSalvo
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Private party facilities
Turn of the century, national historic landmark train station. Accommodations up to 350 people. All corporate and social gatherings welcome.
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Private party contact
Michael Fossati: (724) 539-0500
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Packages and customized menus available in all budgets. On premise and off premise available.
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Cross street
McKinley Ave & Ligonier St
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Parking details
Private lot complementary and public lot after 5:00PM is free Wednesday - Friday. Free all day on weekends.
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Live entertainment on Friday nights. 9:00 PM - 12:00 AM in Joey D's Cigar Bar.
Banquet, Bar Dining, Bar/Lounge, Beer, Cigar Room, Corkage Fee, Entertainment, Full Bar, Happy Hour, Indoor Smoking Area, Late Night, Outdoor dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 167 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
Noise · Quiet
96% of people would recommend it to a friend
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5.0  Dined on February 17, 2018

I took my wife here as a valentines/anniversary present, was a bit confused on location because gps took us to back of restaraunt. the food and atmosphere and service was amazing. would go here again.

OpenTable Diner (Pittsburgh)
4.0  Dined on February 14, 2018

Always a fine dining restaurant, but was disappointed that the limited menu that was offered in that none of the steak entrees were available from menu. Somebody dropped the ball on being prepared!

OpenTable Diner (Pittsburgh)
5.0  Dined on February 14, 2018

We dine here usually on special occasions and have never been disappointed with the food selections offered nor the service. Friendly staff, good food and timely deliverance of our meal selections are reasons we will definitely be returning !!

RMVick (Pittsburgh)
3.0  Dined on February 9, 2018

After a bad experience two years ago, we decided to take my mother in law for her birthday dinner on Friday. We were the only ones in the dining area and they had the ceiling fans on directly above us & we were freezing. The waitress told us they needed to have them on because it gets hot when they're busy. So my MIL and I sat with our winter coats on. We requested more bread because two of us got spaghetti, but you only get four pieces of 1" x 1/2" x 4"bread. By the time we got the bread, my husband was the only one still eating. At this time, the dining room was now almost full. But guess what? The table next to us mentioned to their server how cold it was and they then turned the ceiling fans off. At least they got to enjoy their meal without their winter coats on. The food is good (but limited menu), but this is the second time we've had a not so great experience there. I will say the waitress was very attentive in getting our water filled as soon as our glasses were half full.

dandj (Pittsburgh)
5.0  Dined on January 27, 2018

Was very pleased with our first visit here. Atmosphere was great! Really a neat establishment. Service was excellent, very helpful, friendly and funny. Food was very good. Very enjoyable date night.

DonnaM (Pittsburgh)
5.0  Dined on January 5, 2018

Special time with friends. Meals ordered: chicken gaetano, chicken Marsala, eggplant rollatini, veal saltimbocca, soups was their wonderful wedding, salads fresh.

Their chef is fabulous!

Will return. Usually eat here in Latrobe 3times per year.

Ambience conducive to chatting. Warm comfortable restaurant.

KOLB (San Antonio)
4.0  Dined on December 31, 2017

The filet and dessert were outstanding. My spouse did not really care for the lobster raviolis however. The ambiance is always great. The cigar bar in the basement is unique and very much enjoyed.

OpenTable Diner (San Francisco)
4.0  Dined on December 31, 2017

Great food for New Year’s Eve! Nice selection for price fixed menu and the wine was terrific! Our server, Christina, did a fabulous job!

kateedrive (Pittsburgh)
5.0  Dined on December 2, 2017

A perfect dining experience. Will be returning soon!

Great (Pittsburgh)
5.0  Dined on December 1, 2017

Food was excellent and service was great.

OpenTable Diner (Pittsburgh)
2.0  Dined on November 23, 2017

The food was not warm enough. Waitress was great. Desserts didn't offer enough selections.

Flojean (Pittsburgh)
5.0  Dined on November 23, 2017

We went to DiSalvos Station for Thanksgiving feast. They had a lovely buffet, the service was excellent and we enjoyed the food and the ambiance. It wasn't our first time there and it won't be our last.

OpenTable Diner (Pittsburgh)
4.0  Dined on November 22, 2017

Great italian place, one of the fewer "fancy" restaurants around here. Somewhat expensive, but it's not as bad as you think. My chicken parm cost $19 but you get soup, bread, and pasta with it so it was a good value.

vipOpenTable Diner (Pittsburgh)
3.0  Dined on November 19, 2017

Omelets excellent but choice of entrees & dessert very limited & poor

OpenTable Diner (Cleveland)
5.0  Dined on November 11, 2017

Saw this restaurant online as a dining spot near our hotel. The menu and photos drew my attention. We were not disappointed! The food, service and ambiance will bring us here again when we get back to the area.

OpenTable Diner (Pittsburgh)
5.0  Dined on November 4, 2017

Grandson attends St. Vincents in Latrobe and it was his 19th birthday. A friend recommended DiSalvos as a good location for an upscale meal. He was correct.

Meal was very good, portions were actually too big. Each of us went home with enough for another meal, or in my case, two!

Grandson was impressed and took pictures to give to a friend at school whose fiancé is coming to town shortly.

Very nice.

Sharon (Pittsburgh)
5.0  Dined on October 19, 2017

We gathered for an after event business and casual evening. The food was great! The service excellent. The ambiance for an out of town guest showed the lovely spirit of Latrobe!

OpenTable Diner (Pittsburgh)
4.0  Dined on October 11, 2017

Atmosphere was great - an old converted train station restored in great fashion. The food was also great. Waitress service was a bit rough -- nice person but a bit unorganized when it came to the bill. However, I would recommend this restaurant to anyone.

OpenTable Diner (Pittsburgh)
4.0  Dined on October 5, 2017

Very knowledgeable, friendly staff.
Food was ok, a bit pricey.
Nice for a special occasion.

OpenTable Diner (Pittsburgh)
4.0  Dined on August 6, 2017

Great restaurant! Great food served in huge portions! Definetly worth the cost and the drive. Very quiet sunday dinner.