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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 21 times today

Dirty Habit

4.1
406 reviews
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$31 to $50
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Californian
Top Tags:
  • Fun
  • Good for a Date
  • Happy Hour
Edgy, bar-centric concept from former Fifth Floor culinary and bar team features outdoor dining tables, rare spirits list and an innovative cocktail & wine list.
The new bar-centric concept plays host to a vivid social scene and creative craft cocktail menu with an emphasis on rare brown spirits. In a prime location perched five floors above the streets of the developing high-tech start-up epicenter in SOMA, Dirty Habit serves as an intimate hideaway for locals seeking inventive offerings and a sociable dining atmosphere, both inside the restaurant and on the spacious, heated outdoor dining room .

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Private dining
Dining Style
Casual Dining
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Cuisines
Californian, Global, International
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Hours of operation
Daily
Mon–Sat 5:00 pm–10:00 pm
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Phone number
(415) 348-1555
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Thomas Weibull
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Catering
Please contact 415 344-3328 with any catering questions.
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Cross street
Market Street
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Parking details
Yerba Buena Garage on Mission St. Between 4th & 5th Streets
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Public transit
Powell Street BART Station
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Special events & promotions
It's not just the space... all touch points of the experience are special. Whatever the request, we're quick, nimble, and attentive so each custom event is worth repeating. Your guests will enjoy a true culinary experience every time.

From unexpected, locally inspired cocktails to thoughtfully presented food, and green-friendly standards, we're happy to perk up your event as usual.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Private Dining

Located in the heart of downtown San Francisco, The Dirty Habit Restaurant and Hotel Zelos offer multiple different private spaces to accommodate your next meeting or event. Our luxurious event spaces can accommodate groups of 10-100 guests.

View Private Dining Details
What 406 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1  based on recent ratings
3.9
food
3.7
service
4.4
ambience
3.5
value
Noise · Moderate
71% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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DINEENM (San Francisco)
5.0  Dined on February 14, 2018

The service level was top notch. I had a few questions and needed some clarifications on the menu and our waiter was glad to be of help. I truly appreciate that because I dislike ordering without understanding what I am eating.

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vipScott (San Francisco)
3.0  Dined on February 9, 2018

Horrible service

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AnneA (San Francisco)
2.0  Dined on February 3, 2018

Terrible service, hotel atmosphere. Not going back.

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TimL (San Francisco)
3.0  Dined on January 31, 2018

Great drinks and setting. Food was a little disappointing.

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vipOpenTable Diner (San Diego)
1.0  Dined on January 30, 2018

Terrible service.

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OpenTable Diner (Minneapolis)
1.0  Dined on January 26, 2018

Terrible service in a nearly empty restaurant. Waitress Ruth was condescending towards my husband and I. We were overcharged and ended up having to go to the hostess to pay the bill. Beef ribs were pathetic in size but very good. Cheese plate was also only worth a few bucks. Refills of soft drinks not free! Just not worth the money.

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vipOpenTable Diner (San Francisco)
5.0  Dined on January 23, 2018

Thank you Mary (manager) for accommodating our group!

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OpenTable Diner (San Francisco)
3.0  Dined on January 22, 2018

The restaurant itself has cool design and ambiance. The only drawback in that regard was the the space is definitely tight and because it is on the fifth floor of the building of a hotel it has a different feel to it. Food was decent the only thing was the selection of food was limited. Overall good experience depending on your liking.

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OpenTable Diner (San Francisco)
1.0  Dined on January 19, 2018

Don't bother -because the waitstaff won't bother with you... it's so not worth it.

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OpenTable Diner (San Francisco)
4.0  Dined on January 13, 2018

I really liked Dirty Habit. The host was very accommodating when we realized we no longer wanted to sit outside due to the chilly weather. She quickly moved us inside to a bar booth that was roomier than before. However, we didn't get menus or service for ~15 minutes which was disappointing. But the food made up for it - pork belly, chicken wings, brussels sprouts were divine. Definitely will be coming back.

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OpenTable Diner (San Francisco)
3.0  Dined on January 12, 2018

It was ok. The seating was uncomfortable and we honestly just wanted to leave. The food was ok. Nothing special.

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OpenTable Diner (San Francisco)
5.0  Dined on January 10, 2018

Great, per usual!

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vipLisaML (New York Area)
3.0  Dined on January 10, 2018

I checked out the menu online and thought this would be good for a work lunch with lots of options and reasonable prices. Unfortunately, the lunch menu was incredibly limited, 2-3 appetizers, 2 salads and 2 sandwiches. Not a lot to choose from and most remarkably, there was no vegetarian option. Our vegetarian guest ended up eating the cheese appetizer. The service was slow and when we ordered lattes to get up to our $100 minimum, it took about 10 mins to get them. Extremely disappointed and embarrassed as the host.

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OpenTable Diner (Nashville)
1.0  Dined on January 9, 2018

For 2 sandwiches, they charged nearly a $200 minimum without notice. Didn’t know about a minimum until we got the check.

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Matty2Pants (New England)
1.0  Dined on January 9, 2018

Small cheese board, two salads, a bottle of water for $194 without tip. Indifferent service, so-so food...left feeling like I was taken advantage of.

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OpenTable Diner (New York Area)
1.0  Dined on January 8, 2018

We ordered appetizers and salads. We ordered everything at once as soon as the waiter came by. We should have asked to have the meal expedited as our promptness went unnoticed.

The appetizers came and were never cleared. The salads did not arrive within the hour. I paid the check on behalf of clients and did not get to eat my salad.

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vipVegasDiner (New York Area)
4.0  Dined on January 5, 2018

Great place for cocktails. Food very good and comes out very quick. Great place for a bunch of friends to connect for drinks and food.

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viploves2dine (San Francisco)
3.0  Dined on December 29, 2017

The chanterelles over some type of grain (maybe risotto?) were excellent. The crab dumplings were pretty tasteless. Returning from the restroom, I saw a very inviting room with a nice fire. I would like to have been offered the option of sitting there.

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Netty (Los Angeles)
4.0  Dined on December 26, 2017

Fun little place, it is on the 5th floor of the hotel.

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OpenTable Diner (San Francisco)
4.0  Dined on December 26, 2017

Food was great, outdoor seating sweet but it seemed like our waitress wasn't into it. Bummer!

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OpenTable Diner (San Francisco)
3.0  Dined on December 13, 2017

I recommend sitting outside. It is far better than inside in terms of ambience and overall experience. Very good selection of drinks, some old habits and some new! Food is good

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OpenTable Diner (San Francisco)
5.0  Dined on December 8, 2017

Amazing per usual. This has become a fast favorite of mine in SF. The pork belly kimchi friend rice is superb, As is the burger. Also, the space is incredible, especially the outdoor patio/terrace seating. “Rooftop” eating is hard to come by in SF.

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vipOpenTable Diner (New York Area)
3.0  Dined on December 7, 2017

We enjoyed the ambiance and the food was prepared well, although the menu was limited and did not accurately reflect items that were on the menu online. The service, however, was awful. Our server was in such a rush to leave our table that she often left while I was mid sentence. Plates were slammed down on the table each time, glassware was shoved around and nothing was placed in a way that we could share the items, even though they are supposed to be sharing plates. Everyone just seemed very rushed and uninterested in speaking to us or even taking our order. At the end of the meal (approx 10pm) the server began setting all of the tables in the restaurant in a very frantic and loud manner, throwing plates and silverware down in apparent effort to leave ASAP. We didn’t feel comfortable ordering dessert because she seemed so aggressive and ready to leave. The service really took away from the experience and I left feeling agitated and annoyed, despite having an otherwise lovely meal.

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OpenTable Diner (Los Angeles)
1.0  Dined on December 4, 2017

Terrible experience. Both the food and service were so awful that we got up and left after the appetizers.

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vipGabriel999 (San Francisco)
4.0  Dined on November 22, 2017

Waitress very accommodating and friendly. Usual loud hip hop / lounge music that passes for atmosphere in restaurants catering to young trendy types

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OpenTable Diner (San Francisco)
2.0  Dined on November 18, 2017

Service was really not great, we were not attended to very often but I think that the waitress just had too many tables!

That and they forgot the birthday dessert that I ordered twice - once on the reservation and once at the hostess stand.

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OpenTable Diner (San Francisco)
3.0  Dined on November 18, 2017

It was a good place but I would just go for drinks and apps. The entrees weren’t anything special.

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OpenTable Diner (Las Vegas)
5.0  Dined on November 18, 2017

Amazing place with delicious food. Perfect for group dinning, food sharing and loved the bowl cocktails!

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vipChachi (San Francisco)
3.0  Dined on November 18, 2017

We had to request a waiter when no one approached our table. The crab in the dumplings was not fresh. The other plates were okay. The challah was very good.

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EugeneMarie (San Francisco)
3.0  Dined on November 17, 2017

Went to Dirty Habit for drinks. One of us ordered an old fashioned and didn’t recognize the drink. Other ordered a martini and sent it back because it was too heavy on vermouth. On another occasion I ordered a Black Russian and was served something with coke in it. Sent it back. Dirty Hanit doesn’t specialize in classic drinks. More of a hang out for young people.

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