Dirt Candy

4.7
2261 reviews
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$50 and over
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Contemporary American
Cutting edge vegetables with added flavor and no politics in this sleek and stylish restaurant showcasing colorful, pop-tastic dishes from award-winning chef, Amanda Cohen. A full bar, counter seating, a wine list curated by sommelier Lauren Friel, and vegetables in all their earth-shattering, gob-smacking glory. Diners coming for dinner will have a choice of The Vegetable Patch ($63, tip included) featuring five courses of Dirt Candy’s greatest hits, or they can take a trip to The Vegetable Garden ($97, tip included) which is at least nine courses and changes according to the season, what we’re experimenting with, and what our foragers and farmers bring to our door. Dirt Candy offers an a la carte menu at the bar only.
Dining Style
Casual Elegant
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Cuisines
Contemporary American, Vegetarian / Vegan
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Hours of operation
Dinner: Tuesday - Saturday 5:30pm - 10:30pm
Brunch: Saturday-Sunday 11am-3pm
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Phone number
(212) 228-7732
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Amanda Cohen
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Catering
Please inquire for details.
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Neighborhood
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Cross street
Broome and Grand
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Public transit
F train to Delancey
J, M, Z trains to Essex Street
B, D trains to Grand Street
M15 Bus to Delancey and Allen
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Weekend Brunch, Wheelchair Access, Wine