Consiente tu paladar con una experiencia dulce visitando MARMALADE, el lugar ideal para desayunos y brunchs elaborados con ingredientes frescos y de alta calidad en donde la pasión por la comida se fusiona con la excelencia gastronómica. Ideal para los amantes de la buena mesa, un espacio en donde los sentidos se deleitan con una experiencia única de sabores, aromas y texturas.
*Please send a WhatsApp message to 9991305283 after completing your reservation for directions.*
Designed by renowned Chef Roberto Solis and his partner, Chef Manuel Balan, Jayu is an exclusive Japanese restaurant with Yucatecan touches, inspired by the union of two great cuisines. We have only 10 locations, creating a dynamic interaction between chefs and diners. **We do not share a menu as it changes constantly, relying on daily ingredients for its preparation. It consists of fish, seafood, red meat, pork, and poultry.**
We are a sensorial journey. Amazing mixes of intentionally selected items. An eclectic, mysterious and relaxed bar. This is a secret and special place, where the spiritual and the material meets and combine creating magic. A trip to ourselves, where the liquor reveals its secrets from the hand of the mixologist and the kitchen from our chef complements it perfectly. A hidden space where we are not afraid of the unknown, where everything feeds the spirit... and, of course, the body too.
Here, the beer is served for everyone, every day from 12 noon 🍺🐊 Your trusted hangout has the best food and drink specials, great music with a DJ on weekends, and even little remedies to cure it and keep the party going, obviously 😎.
*If you want to make a reservation for 13 people or more, write to us on our social media @lagartodeoro *We have FREE parking at 50 x 53 and 55, Parque de la Mejorada; so you don't have to struggle with parking.
La Barra Huniik es el nuevo espacio del chef Roberto Solís bajo un servicio Omakase, donde el protagonista es el maíz. Barra donde podrás ver de primera mano la elaboración de los alimentos. Contamos con una amplia variedad de productos derivados del maíz; combinados con productos locales que dan vida a platos únicos. Nos encontramos ubicados justo al frente del parque de Santa Ana.
Exquisite Yucatecan food that has earned two national recognitions from CANIRAC, with more than 22 years of experience, located on the ground floor of the Main House of Hacienda Teya, built in 1683. With recognition from Trip Advisor, and various guides. But above all it is the favorite place for visitors and locals. Eating at HACIENDA TEYA is a great experience on your visit to Mérida!!! There are various rooms, all air-conditioned, where you can hold business meetings or private celebrations. The capacity of the Restaurant is for 250 people. It is open almost every day of the year from 12 noon to 6 pm, and with reservation you can serve groups for dinner or breakfast.
It's time to toast and enjoy with your loved ones!
El Lucero is the perfect choice for snacking and savoring the best drinks. You must try our delicious gorditas, and if you're really hungry, go for the Poc Chuc nachos.
You can find us on 47th Street (Gastronomic Corridor of Mérida), next to the famous Remate, the perfect place for an evening stroll in the White Mérida.
In the palapa, we have live music every day so you can enjoy an exceptional atmosphere.