Hotel Phillip Island situated in the heart of Cowes has some of the islands most finest dishes, ranging from a traditional Chicken Parma and Thai Beef Salad to our spectacular Prawn Linguini, Korean Fried Chicken and Ceviche. Created by our Executive Internationally trained Chefs.
So whether you're just looking for a quick bite fom one of our share plate options or something a little more exquisite, Hotel caters for everyone's needs.
We offer multiple dining options: FULL SERVICE in teh Bar and Restaurant areas (optional QR code ordering for large bookings) or Footpath and Deck tables overlooking our beautiful Westernport Bay (QR code ordering from tables) .
Simon and Tania Johnson have owned Tinamba Hotel since October 2020 and feel honoured to be the custodians of the hotel’s proud heritage as they build upon a vision from previous owners, Brad Neilson, Damien Gannon, the Schoenmaeker and Whelan families.
Using the finest, locally grown fresh produce from local suppliers and working with the most talented chefs in the region is what the Johnsons believe sets Tinamba Hotel apart. The signature dishes deliver a truly memorable experience, served in a setting famously known as Gippsland’s favourite destination dining venue.
From the first-class dining experience within the dining room, lounge and conservatory, to the relaxed atmosphere in the Amba Bar and on the outdoor veranda, Simon, Tania and the Tinamba Hotel team provide the finest example of country hospitality for local and visiting customers alike.
Welcome to your Gippsland local. The award-winning Tinamba Hotel.
Graze Bistro prides itself on great service, delicious locally sourced food and a relaxing and inviting atmosphere. Located at the Sale Show Grounds, our Bistro serves up some Aussie classics, house-made pastas and dessert, and some exceptional dishes you may not have tried, all washed down with a wide variety of premium drink choices.
Service always come with a smile and whether your going for a 3 course meal or a quick parma and a beer we will make sure we look after you, every time.
Open 11.30am - 2.00pm for lunch and 5.00pm - 8.00/8.30pm dinner as well as takeaway and pick up every evening. Call 5144 2148 to book your table now!
Get ready to indulge in a culinary adventure like no other! "A Taste of Avon" Restaurant & Bar is set to open its doors soon, bringing you a unique dining experience that is sure to tantalize your taste buds. From the moment you step inside, you'll be transported into a world of mouth-watering flavours with signature dishes of house made pasta. We sourced our ingredients locally and offer warm hospitality.
Sodafish features a laidback, casual approach to dining, with exceptional quality of produce and ingredients, all sourced locally from the surrounding area. Seafood will be the highlight as it is a floating restaurant in the centre of town surrounded by the Lakes Entrance fishing fleet on Middle Boat Harbour.
The Fairways’ Bistro at The Warragul Country Club is one of Gippsland’s premier restaurants catering for up to 250 guests. We pride ourselves on delivering a dining experience to remember with seasonal modern cuisine and friendly service. Our expansive wine list features premium Australian and New Zealand wines and local and imported beer.
Welcome to Neeri Nuff Wine Bar & Kitchen in Neerim South. We aim to provide a welcoming environment presenting good food and wine in a stylish setting for the enjoyment of our locals and visitors alike. We want to showcase some of our fantastic Gippsland produce coupled with a broad selection of our wonderful Gippsland wines along with some of the best wines from across Australia. Our focus is on predominantly small producers along with some well known classics. We hope to see you soon and that you enjoy your experience.
Combining a love of the ocean with quality house made local produce, Saltwater caters to a broad range of tastes, balancing craft and comfort. We offer a relaxed atmosphere with food and drinks to match. Paired with 270 degree waterfront views including the Phillip Island Bridge, the eastern entrance and Westernport Bay to the north. All contributing to make Saltwater both a destination venue, and a favourite for locals alike.
Established in 2017, Grenache Wine Bar has become a beloved local drinking establishment. It is a must-visit dining experience for visitors from beyond the island.
We're best known for our impressive local and international wine list, our amazing food menu, and sensational cocktails!