In the heart of downtown Orillia. Part old-world tapas bar, part old-town grocer and deliciously fun.
Chef Joel's cuisine is inspired by the tapas bars of the Basque country (Southern France & Northern Spain) with a focus on seafood, preserved meats and raw foods. Join us for lunch, dinner or snacks & drinks 7 days a week.
Shop the provisions shop for ‘pic up & go’ snacks. You’ll also find steaks from The Common Stove and a curated selection of over over 75 wines and beers in our bottleshop.
Tapas & Wine Bar Fresh Bread & Bottleshop Live Music & Oysters Patio Seating & Provisions Shop Groceries & Gifts Wine Club & Scotch Socials
FIRE, SMOKE AND GOOD FOLK Built around a wood-fired grill cooking local meats and vegetables, with a farm-to-table focus on local growers. The Common Stove is a place to gather for good spirits, community & conviviality.