Diners' Choice: restaurantes Con la mejor Comida en Región de la Bahía de San Francisco

OpenTable

Última actualización: 05 de junio de 2025

¿Buscas restaurantes con la mejor cocina en Región de la Bahía de San Francisco? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

Sonoma Wine Shop & La Bodega

5.0

5 (113)

De $31 a $50

Mediterránea

Sebastopol

Acerca del restaurante

Gourmet Vegetarian and Gourmet Vegan dining - 5 nights a week.
We make our own pastas, soups, salads, desserts from scratch.
Headquarters for 3,000 member dine and wine club.
Over 1,500 local members live here in Sonoma County .
Cozy West County vibe. Indoor / patio / garden seating.
5 Stars on Yelp. 7 years Nextdoor Fave.
Reservations and pre-ordering preferred.
Talk with us about any dietary concerns.
A true 'find' here in Sonoma County.

Sun Moon Studio

5.0

5 (62)

más de $50

Californiana

Oakland

Acerca del restaurante

Sun Moon Studio is a farmer and producer-driven restaurant in West Oakland by Chefs Alan Hsu and Sarah Cooper.

We offer a multi-course tasting menu for $150 per person in our intimate, 4-table dining room. An optional beverage pairing is available for $90 per person. The focus of our menu is to highlight the bounty of local producers and farmers through the lens of our life experiences. *Please note: beginning July 18th, 2025 the tasting menu price will increase to $180. *

We are happy to adjust our menu to accomodate dietary restrictions, but require advanced notice. Please let us of your party's dietaries when making a reservation so we may plan for your arrival.

Reservations are released on a rolling basis, 6 weeks in advance at 12 noon.

We are looking forward to cooking for you!

Alan and Sarah

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Experiencia

Sun Moon Studio Tasting Menu

Auro

5.0

5 (231)

más de $50

Americana

Calistoga

Acerca del restaurante

Calistoga's only Michelin-starred restaurant. Chef Rogelio Garcia crafts seven courses from Napa Valley's peak ingredients, applying French technique with Mexican and Japanese influences. Book the alfresco patio or the intimate dining room and enjoy vineyard and mountain views, or reserve the Chef's Table inside the kitchen. Sommelier Derek Stevenson pairs each course from his 450-label wine list - Wine Spectator's Best of Award of Excellence winner. Experience what happens when Napa Valley's bounty meets Four Seasons hospitality and world-class artistry.

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Experiencia

DANA Estates Wine Dinner | July 30, 2025

Experiencia

Realm Cellars Wine Dinner | August 27, 2025

Experiencia

Chris Carpenter Wine Dinner | September 24, 2025

Sushi Hashiri

5.0

5 (227)

más de $50

Sushi

SOMA

Acerca del restaurante

A progressive approach executed from a deep history of Kappo and Omakase Edomae Sushi. Two of Japan’s historical culinary concepts brought together combining hyper-seasonal ingredients and premium fish selections direct from our private purveyor inside the world renown Toyosu fish market in Tokyo, Japan. Hashiri’s focus is to exemplify its re-evolving cuisine to showcase Japan’s richest seasonal ingredients.

HASHIRI "KODAWARI EDOMAE SUSHI" - $300
Hyper seasonal multi course Kappo & Omakase Edomae Sushi dining experience at the sushi counter.

HASHIRI " OMAKASE EDOMAE SUSHI" - $200
Hyper seasonal Omakase Edomae Sushi dining experience at the sushi counter.

Due to our limited seating and the effort involved in curating our menu with internationally sourced ingredients, we kindly ask for your understanding regarding our cancellation policy. Cancellations or no-shows within 72 hours of your reservation will incur the full cost of the dining experience.

Reseña destacada

OpenTable Diner

Comieron en 19 jul 2019

Aniversario de novios

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Experiencia

"KODAWARI EDOMAE SUSHI"

Experiencia

"OMAKASE EDOMAE SUSHI"

Experiencia

"PETITE OMAKASE EDOMAE SUSHI"

808 Zone

5.0

5 (24)

más de $50

Japonesa

Foster City

Acerca del restaurante

Getting tired of the same omakase experience? Too intimidated to even go to our first one? 808 Zone may be the perfect place for you!
With a contemporary kaiseki meets omakase fused with western inspiration and unexpected flavor combinations experience, your taste buds are surely to thank you for delighting them with something unique and different. Every dish aims to bring something innovative to the table while highlighting the freshness and beauty of the ingredients themselves.

Himali Bistro

4.9

4.9 (24)

De $31 a $50

Nepalí

Burlingame

Acerca del restaurante

Himali Bistro is a culinary delight that blends the vibrant spices and traditional cooking techniques of Nepali and Indian cuisine to transport your taste buds on a flavorful journey inspired by the majestic Himalayan region. At this modern restaurant, each dish is crafted with care and expertise to evoke the essence of the mountains, offering a fusion of unique flavors that pay homage to the diverse culinary heritage of the region.

Saison

4.9

4.9 (69)

más de $50

Americana

SOMA

Acerca del restaurante

Saison is a two Michelin-starred, open wood fire restaurant under the leadership of Executive Chef Richard Lee, emphasizing the bounty of California’s evolving terroir and its incredible farmers, ranchers, and fishermen and women. Saison is driven by Lee’s dedication to purity and innovation, paired with a Grand Award-winning wine list in a dynamic space where guest and team celebrate an intimate, culture-shifting experience. Chef Lee builds upon Saison’s formidable foundation as the original fine dining establishment in the U.S. to use open hearth cooking, crafting nuanced flavors with intention that are inspired by the culinary diversity of Northern California.

Saison has one of the country’s largest and most remarkable selections of Old and New World wine, with a special emphasis on Burgundy, originally established by Saison Hospitality co-founder and Saison Winery winemaker Mark Bright and now curated by Beverage Director and Assistant General Manager Molly Greene.

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Experiencia

Tasting Menu By Our Kitchen

Experiencia

Tasting Menu In Our Barside Salon

Experiencia

Abridged Menu In Our Barside Salon

Gintei

4.9

4.9 (523)

Hasta $30

Sushi

San Bruno

Acerca del restaurante

En un elegante ambiente y con un servicio atento, el restaurante GINTEI es un auténtico restaurante japonés de sushi a la espera de deleitarlo con pescado fresco del apreciado mercado japonés Tsukiji.

Reseña destacada

Fernando

Comieron en 6 ene 2018

Muy buena comida japonesa. Exelente pescado fresco

Commis Bar

4.9

4.9 (53)

más de $50

Californiana

Oakland

Acerca del restaurante

With only 10 bar height chairs at the cocktail bar, the COMMIS BAR experience offers a fixed 4-course menu highlighting some the best seasonal Northern California ingredients through modern and classic cooking techniques.

Diners at the bar are invited for 1.5 to 2 hours over the entire course of the meal with the shorter fixed menu compared to our full length DINING ROOM menu experience.

Bistro Elan

4.9

4.9 (58)

De $31 a $50

Francesa

Palo Alto

Acerca del restaurante

Bistro Elan serves French dishes created mainly from ingredients obtained from the local farmers. The cozy interior is ideal for a date night or a small celebratory dinner with friends. The open kitchen offers a homey feel where you can enjoy an apple salad or La Quercia Prosciutto before moving on to an entrée of local Petrale sole or a Sonoma duck leg confit. Bistro Elan offers outside seating. Dine on a pan-seared Scallops or Flat Iron Steak in the open air.

Bistro Elan has a modest international wine list that has been carefully chosen to pair well with each dish. Finish the evening meal with a dessert like Coffee ice cream, roasted strawberry ice cream, caramelized Valrhona chocolate mousse or a slice of Almond cake.

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