For over 35 years, we have provided our guests with warm hospitality, crafted beverages and 'top-of-the catch' seafood, including an award-winning wine list and bountiful raw bar offerings.
Hemenway's, an icon in the Rhode Island food scene and the go-to destination for fresh, top-of-catch seafood has been serving both locals and visitors to the capital city for decades.
At the Boat House, we proudly celebrate coastal New England's natural abundance: fresh seafood, local produce and pastoral and nautical charms.
Residing on a bluff over the foot of Mt. Hope Bay, the restaurant beckons guests to relax and soak in our panoramic, award-winning bayside views.
Originally a historic US Coast Guard Station built in 1888 by famed architects McKim, Mead & White, now a spectacularly located waterfront restaurant overlooking Narragansett Bay. Offering an array of creative dishes from lobster & sweet corn tamale, lobster ravioli, grilled swordfish, lobster mac & cheese, & organic chicken; we supporting all aspects of sustainable agriculture and aquaculture. We use local farms when possible and source produce for quality and sustainability. Our seafood is sourced from purveyors that are dedicated to locating species from areas that produce the best tasting and highest quality seafood available.
Los Andes Restaurant serves up flavorful Peruvian and Bolivian dishes. It has a contemporary, casual setting with warm lighting. Los Andes Restaurant is open for dinner Wednesday-Sunday, as well as offers lunch at 3pm on Sunday. Guests can feast on plates of mussels topped with a chalaca salsa, whipped potatoes filled with avocado or chicken empanadas as an appetizer. Creative entrees like de-glazed pan-seared sirloin steak, grilled salmon or a classic ceviche with tilapia, squid, clams and more will satisfy the palate.
Los Andes Restaurant was featured on Phantom Gourmet and S&W. It has a full bar that serves a variety of libations, including cocktails. This establishment has a beautiful outdoor patio with a waterfall and coy pond for a relaxing feel. It welcomes reservations and offers take-out and delivery services for guests wanting to enjoy the food at home. This restaurant also provides catering for various events.
An inspired Italian restaurant, our focus at Avvio is on fresh, simple ingredients. Prepared with distinct, yet traditional cooking techniques, our menu features Italian classic dishes along with true Neapolitan pizzas, fresh Italian salads and wood-fire grilled entrees.
Tavern in the Square Cranston is located at Garden City Center. Tavern Cranston features an open floor plan along with a 60 seat bar. 50 beers on draft and a scratch kitchen featuring a wood burning pizza oven. If your a sports fan, we have you covered with 13 big screen TVs
From Joseph + Esther DeQuattro of Pane Vino comes the much anticipated Massimo. Massimo brings the quintessential Italian trattoria to Providence’s Federal Hill Neighborhood. Offering a contemporary Italian menu inspired by the regional cuisines of Italy. Signature dishes include the Spaghettini alla Carbonara; Fig & Gorganzola Pizza; and House-Cured Duck Confit “Anatra”.
Massimo is classically designed to create a warm and lively setting. Massimo’s spacious dining room and glass-enclosed private dining room—including a full bar & lounge—make it the perfect place for occasions of all scopes and sizes, whether it’s a quiet night out with friends and family, or a boisterous celebration with dozens of guests.
Massimo has unique Italian wines from small boutique Italian winemakers (available nowhere else!) and a cellar selection from Italy, Spain and California. Our approach to wine is accessibility, quality and variety to encourage unfettered enjoyment.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.