Diners' Choice: restaurantes Mejor Servicio en Filadelfia

OpenTable

Última actualización: 05 de junio de 2025

¿Buscas restaurantes con el mejor servicio en Filadelfia? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

Noir

4.9

4.9 (1016)

Hasta $30

Italiana

Este de Passyunk Avenue

Acerca del restaurante

Noir Restaurant se encuentra junto a East Passyunk Avenue, una de las zonas más atractivas de Filadelfia. El establecimiento se enorgullece de utilizar solo los ingredientes más frescos. El Chef Marco DeCotiis, nacido y criado en Montreal, Canadá, lleva sus raíces culinarias italianas y alimentos locales canadienses a Filadelfia. Noir está abierto todos los días para el almuerzo y la cena, y tiene un bar completo que ofrece una amplia selección de cerveza artesanal, junto con una serie de cocteles especiales y una selección de vinos para todos los gustos. Prepárese para ser debidamente atendido y tratado como familia.

Reseña destacada

jenn

Comieron en 17 dic 2016

Fabulous antipasto

Pizzeria Salvy

4.9

4.9 (31)

Hasta $30

Italiana

Center City

Acerca del restaurante

“Pizzeria Salvy is my father’s Philadelphia story. It’s a story of persistence and perseverance. It’s a story of my childhood, and all the flavors and experiences I remember.”

The latest from acclaimed Chef Marc Vetri, Pizzeria Salvy borrows its name from Marc’s beloved father, Sal. “My father has been at the center of everything when it comes to my restaurant career,” says Marc. “From the meatballs to the family meals he has made for the last 25 years, it’s only fitting that we dedicate this project to him."

Pizzeria Salvy offers a curated selection of 12-inch pizzas. Salads, seasonal vegetables, and (of course) Sal’s Meatballs round out a menu inspired by heritage and heart, family and Philadelphia.

Reservations 7 or more | Contact us at info@pizzasalvy.com or (267)-324-5764

Interested in a semi-private event, fully private event, or private aperitivo hour? | Contact us at events@pizzeriasalvy.com or (267)-324-5764 to learn more

Mawn

5.0

5 (127)

más de $50

Camboyana

Bella Vista

Acerca del restaurante

Mawn is a noodle house with “no rules,” and the first restaurant for Chef Phila Lorn and his wife Rachel, who bring with them close to 20 years of experience in Philly’s restaurant scene. Phila, pronounced “Pee La,” broken English for Philadelphia, is a first-generation Cambodian-American chef. The first in his family to be born here, his parents and siblings came to Philadelphia as refugees in 1985 after surviving the war in Cambodia.

Mawn, which means “chicken” in Khmer, the Cambodian language, represents more than one thing. To Phila, chicken was at every meal growing up, and to his parents, chicken represented peacetime. During the war and genocide of the Cambodian people, there was mostly only what was found in nature to eat, including rice and salt. If there was chicken, it meant no war. At the end of that dark time, recipes were lost, and culture was wiped out, but through survival, a new authenticity was born.

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Experiencia

Puck&See

Ogawa Sushi & Kappo Omakase

4.9

4.9 (24)

más de $50

Sushi

Old City

Acerca del restaurante

Experience an exceptional journey through the artistry of edomae sushi at Ogawa, located in historic Old City, Philadelphia. Leading this experience is our Head Chef, Carlos Wills, whose passion for the art of sushi is reflected in every detail of the 23-course menu. Each dish is a testament to his skill, creativity, and deep respect for tradition, blending classic Edo-mae techniques with innovative touches that elevate the ingredients to their fullest potential. Our Master Chef, Minoru Ogawa, travels to Japan monthly to source the highest-quality ingredients, including fish flown in from Tokyo’s renowned Toyosu Market. Each dish is a celebration of tradition and precision.

Complement your meal with thoughtfully selected sake pairings, or explore the menu of premium Japanese beer, whiskey, and unique sake options.

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Experiencia

Omakase at the Counter

Bucatini Caffe

4.9

4.9 (146)

Hasta $30

Italiana

Este de Passyunk Avenue

Acerca del restaurante

Make a reservation at Bucatini Caffe to see what everyone is raving about! We're open for dinner 6 nights a week and can't wait for you to join us. Don't forget we're BYOB - see you soon!

Vetri Cucina - Philadelphia

4.9

4.9 (2511)

más de $50

Italiana

Center City

Acerca del restaurante

Vetri, situado en el centro de Filadelfia, cuenta con un salón comedor rústico con 11 mesas y está especializado en gastronomía típica del norte de Italia, entre la que se incluye pasta casera. El Vetri solo sirve un menú degustación de varios tiempos.

Reseña destacada

PeterVIP

Comieron en 20 nov 2024

excelente Restoran, el menú de 4 platos, perfecto. Tomamos menú con la sugerencia de vinos La experiencia más que compensa un valor alto de Tkt

L'Anima

4.9

4.9 (826)

De $31 a $50

Italiana

Sur de Filadelfia

Acerca del restaurante

L'anima is a place to meet with friends and family, where you can enjoy authentic Roman food in a contemporary atmosphere. Our experienced team will treat you like family, at the same time serve you beautifully executed dishes. On warm evenings dine in our large courtyard and on chilly nights join us in our warm dining room. We are a BYOB so bring your favorite spirits and enjoy a memorable meal.

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Plato popular

Potato Gnocchi

Pietramala

4.8

4.8 (116)

más de $50

Vegano

Philadelphia

Acerca del restaurante

(We are no longer BYOB) Pietramala is a little restaurant located in Northern Liberties celebrating plants, wood-fire cooking and seasonality. We offer a small, regularly changing menu based on the highest quality, organic ingredients grown or made with care in Pennsylvania and the Mid-Atlantic. Our Italian leaning, but globally inspired food is always presented simply with familiar flavors achieved in creative new ways. Often touched by fire, smoke or fermentation to unlock unique flavors, our dishes sometimes require days or even months of preparation. We pride ourselves on our open kitchen, where our wood-fired hearth takes center stage, and our commitment to friendly service and warm hospitality in an intimate, but lively atmosphere. All are welcome and our entirely plant-based menu can accommodate any allergy or dietary restriction with advance notice. We look forward to welcoming you.

Burrata

4.8

4.8 (1344)

Hasta $30

Italiana

Sur de Filadelfia

Acerca del restaurante

Burrata is the creation of Dejvi Furxhi. This Italian BYOB, located in the heart of Passyunk, serves authentic Italian cuisine with a modern twist. Burrata offers diners 2 and 4-top tables lit with tea light candles - perfect for a cozy date night or dinner with friends and family.
Experience the best and freshest produce, never frozen and cooked-to-order, with our homemade pasta dishes, seafood selections, and nightly specials.
Do not forget to BYOB your fave wine, Rose or Prosecco.
And make sure to end the night with something sweet from our "impossible-to-pass on" desserts. Make your reservation today!

Reseña destacada

jajo

Comieron en 29 may 2018

Delicious!!

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637 Philly Sushi Club

5.0

5 (14)

más de $50

Japonesa

Northern Liberties

Acerca del restaurante

Welcome to 637 Philly Sushi Club — an 8-seat omakase theater hidden behind a bookshelf in Northern Liberties.
Open just three nights a week, this intimate experience is hosted by Chef Kevin Yanaga, a.k.a. The Philly Sushi Whisperer.
This isn’t just dinner. It’s Yanaga Theater — a 20+ course sushi journey told one piece at a time.
Expect dishes like the Japanese deviled egg with toro tartare, hand-pressed bozushi, and our signature black cod hand roll, all prepared and served as part of a carefully choreographed progression.
There are no substitutions, no menu, no compromises — just surrender to the rhythm of the night.

Performances run Thursday to Saturday. Seats are extremely limited.
Come curious. Leave transformed.

⚠️ Due to the curated nature of our menu, we are unable to accommodate allergies or dietary restrictions.

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Experiencia

Omakase

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