Diners' Choice: Restaurants in der Kategorie „Beste Gesamtbewertung“ in Manhattan

OpenTable

Aktualisiert 05. Mai 2025

Sie suchen die besten Restaurants in Manhattan? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable etwa 2 Millionen Restaurantbewertungen von den Gästen der vergangenen vier Monate aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!

Joomak

5.0

5 (18)

51 USD und darüber

Amerikanisch

West Village

Über das Restaurant

Acclaimed chef Jiho Kim (DdoBar) opens Joomak, a fresh iteration of his former Michelin-starred restaurant, Joomak Banjum, at Maison Hudson New York. “Joomak,” is an elevated update, a jewel box set in a more intimate and luxurious space with just 27 seats. The menu features New American cuisine rooted in Korean flavors across an eight-course tasting menu, complemented by a robust wine program featuring French-forward and new-world wines alike.

Mehr entdecken

Experiences

8-Course Tasting Menu

Mira

5.0

5 (231)

51 USD und darüber

Englisch

Kips Bay

Über das Restaurant

Mira is your culinary oasis in the city, offering a retreat from the hustle and bustle. Our menu features a vibrant selection of healthy, flavorful dishes made from fresh, seasonal ingredients designed to delight your taste buds and nourish your body. Savor our signature offerings, such as grilled salmon with a zesty lemon-herb marinade or a colorful vegetable stir-fry packed with flavor. Our chefs prioritize quality by using the finest locally sourced ingredients, ensuring every bite is a celebration of freshness. The inviting ambiance at Mira is complemented by warm, natural light that creates a tranquil atmosphere. Our friendly staff is committed to providing attentive service, making your dining experience exceptional. Whether you're in for a quick, healthy lunch, a leisurely dinner with friends, or a special celebration, Mira is the perfect destination. Join us and discover a world of culinary delights that nourish both body and soul.

Blue Ribbon Sushi & Sake

5.0

5 (71)

51 USD und darüber

Sushi

West Village

Über das Restaurant

Blue Ribbon Sushi & Sake is guided by the team at the original Blue Ribbon Sushi which opened on Sullivan Street in 1995, and now comes to Bedford Street with its exuberance for Japanese culinary tradition and compassionate approach to life.

Blue Ribbon Sushi & Sake is an intimate 12 seat sushi restaurant in the West Village by the founders, team and chefs of Blue Ribbon Sushi.

Divya's Kitchen

5.0

5 (972)

Bis zu 30 USD

Vegetarisch / Vegan

East Village

Über das Restaurant

Led by acclaimed Ayurvedic Chef Divya Alter, Divya’s Kitchen serves planted-based meals rooted in Ayurvedic principles, using only the freshest, highest-quality ingredients. Our produce is organic, seasonal, and local whenever possible, and we source local grass-fed milk for our house-made ghee & fresh cheeses. Everything we serve at the restaurant is made from scratch daily to maximize flavor, vitality, and digestibility. We offer a full lunch, dinner, and brunch menu, and a large selection of teas and other Ayurvedic-inspired beverages. The ambiance is tranquil and warm - the perfect setting for a meal that nourishes the mind, body, and soul.

Top-Bewertung

OpenTable Diner

Besucht am 19. Juni 2021

Amazing dinner

Tempura Matsui

4.9

4.9 (662)

51 USD und darüber

Japanisch

Midtown East

Über das Restaurant

Welcome to Tempura Matsui –A Michelin One Star–

Tempura Matsui invites you to experience the fine art of cooking tempura. Within a serene setting, guests have a seat at our counter or tables and can view the delicate preparation of lightly frying fresh fish and vegetables.
We only serve Omakase Dinner Course for $280 per person at 2 specific times Tuesdays through Saturdays between 5:30PM and 8PM.

Also, we serve a Lunch Course for $160 per person at 12 noon only on Fridays and Saturdays.
Open irregularly on Sundays.

You may make a reservation one month ahead and any cancellations must be made 24 hours prior to the reservation to avoid a $100 charge per person.

Beginning June 1st, our Omakase Dinner Course will be priced at $295.
This change reflects our unwavering commitment to sourcing the finest seasonal ingredients and elevating the dining experience to the standards befitting a Michelin-starred restaurant.

We thank you for your continued trust and support.

Bar Miller

4.9

4.9 (21)

51 USD und darüber

Sushi

East Village

Über das Restaurant

Nestled in an intimate space in the East Village, Bar Miller is the showcase omakase restaurant from the sushi concept Rosella. Just a few blocks away, our 8-seat sushi bar is seated twice nightly for a tasting menu that features local, sustainably-sourced ingredients.

Domestic beer, wine, and cider shape a drink program that stays true to our approach to the menu, while the sake list highlights Brooklyn-based breweries and less conventional styles from Japan.

Bar Miller happily accommodates solo diners. Please email info@barmiller with your reservation request and we will follow up!

Mehr entdecken

Experiences

Sushi Bar Tasting Menu

Caviar Russe

4.9

4.9 (916)

51 USD und darüber

Moderne französische Küche

Midtown East

Über das Restaurant

Dieses von Michelin ausgezeichnete Restaurant liegt versteckt in der Madison Avenue und serviert den besten Kaviar weit und breit, dazu einige der feinsten Gerichte in NYC.

Mehr entdecken

Experiences

The Grand Tasting Menu - A Tour of Caviar Russe

Osteria 106

4.9

4.9 (728)

Bis zu 30 USD

Italienisch

Upper West Side

Über das Restaurant

If your preferred dining hour is not available on line, please feel free to call or email for availability. Please also note that for parties of 5 & more, you must please call us for availability. We look forward to seeing you!

PLEASE NOTE BEFORE BOOKING…we reserve all rights to limit table time as necessary. Please do also note “allotted table time” in your booking, it is very much appreciated.

GRAZIE!

OSTERIA 106, AN AUTHENTIC ITALIAN DINING SPACE IN MANHATTAN'S UPPER WEST SIDE.
OUR HOPE IS TO BRING A RELAXED, COMFORTABLE & TRULY MEMORABLE EXPERIENCE TO OUR GUESTS, PRESENTING A FRESH APPROACH TO THE
FAMILIAR LANDSCAPE OF ITALIAN CUISINE.

Giano

4.9

4.9 (1561)

Bis zu 30 USD

Italienisch

East Village

Über das Restaurant

Dies ist die Geschichte von Paolo und Matteo, zwei Jungs aus Mailand, die eine Idee hatten: Lasst uns das Herz unserer Tradition mit der innovativen italienischen Küche vereinen. Inspiriert von der römischen Gottheit Janus, der in die Zukunft als auch die Vergangenheit schauen konnte, respektiert das Giano die Tradition und umarmtdie Zukunft. Simone Bonelli kam nach 4 Jahren in einem Michelin-Restaurant in Italien, nach New York, wo er ca. 6 Monate benötigte um 2 Sterne von Frank Bruni in einer Veröffentlichung der The New York Times erhielt. Als Chefkoch und Mitinhaber, erschafft Chef Bonelli fortschrittliche Techniken und Aromen mit einer herausragenden Präsentation. Falls Sie gedacht haben, Sie haben alles gesehen - das haben Sie nicht! Wir betrachten unseren kleinen Ort im East Village als ganz besonderen Ort und hoffen Sie auch.

Top-Bewertung

KaitlynC

Besucht am 29. Feb. 2020

Amazing!!!!

Kochi

4.9

4.9 (130)

51 USD und darüber

Koreanisch

Hell's Kitchen

Über das Restaurant

"A New Definition of Korean Skewers"

Kochi is a Michelin-starred tasting menu restaurant where Chef Sungchul Shim elevates the humble Korean skewer into a refined expression of culinary artistry. Blending traditional technique with modern elegance, Kochi redefines street food with sophistication.

Each course highlights seasonal ingredients, complemented by a thoughtful pairing of soju, chungju, and wines. In a calm, modern setting, Kochi invites guests to explore Korean cuisine as they’ve never experienced it before—deeply rooted yet forward-thinking.

Mehr entdecken

Experiences

Chef's Counter l 8-Course Tasting Menu

Experiences

Brunch on Sunday

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